241 reduced sugar icing Recipes

baking cocoa, instant coffee granules, boiling water, low-fat milk, vanilla extract, no-sugar-added reduced-fat vanilla ice cream, ground cinnamon

ground turkey breast, chili powder, ground cumin, salt, freshly ground black pepper, water, no-salt-added tomato paste, reduced-fat shredded cheddar cheese, dough, all-purpose flour (about 13 1/2 oz), baking powder, sugar, salt, chilled butter, cut into small pieces, ice water

whole-berry cranberry sauce, grated orange peel, reduced-fat vanilla ice cream, softened, crushed chocolate wafers (about 9 wafers), fresh or frozen cranberries, thawed, orange peel strips, sugar

boiling water, sugar-free strawberry gelatin, cold water , with ice cube, lime zest, lime juice, cool whip lite, strawberries, finely chopped, reduced fat graham cracker crust

boiling water, fat free sugar-free gelatin mix, any flavor, ice cube, water, cool whip free, thawed, divided, reduced fat graham cracker crust

butter, brown sugar, orange juice, ground cinnamon, ground nutmeg, firm bananas, sliced, chopped pecans, toasted, rum extract, reduced-fat vanilla ice cream

bananas, sliced, brown sugar, vanilla extract, ground cinnamon, butter, reduced-fat vanilla ice cream

unsweetened crushed pineapple, divided, firm bananas, sliced, reduced-fat graham cracker crust (8 inches), fat-free cream cheese, pineapple sherbet, softened, sugar-free instant vanilla pudding mix, maraschino cherries, divided, chocolate syrup, caramel ice cream topping, chopped pecans

cornstarch, salt, grated orange rind, orange juice, water, blueberries, raspberries, brandy, vanilla reduced-fat , no-sugar-added ice cream

lemon flavored vodka (recommended : grey goose le citron), agave nectar, almond liqueur (recommended : amarreto disaronno), lemon, cut in small pieces, ice, lemon zest meringue , recipe follows, egg whites, sugar, almond liqueur (recommended : amarreto disaronno), lemon zest, food network kitchens suggest caution in consuming raw and lightly-cooked eggs due to the slight risk of salmonella or other food-borne illness. to reduce this risk, we recommend you use only fresh, properly-refrigerated, clean, grade a or aa eggs with intact shells, and avoid contact between the yolks or whites and the shell.

half and half, whole or reduced-fat (2%) milk, bourbon, more) sugar, vanilla extract, ice cubes, freshly grated whole nutmeg or ground nutmeg

all-purpose flour, divided, salt, vegetable oil, ice water, lemon juice, divided, vegetable cooking spray, sugar, divided, ground cinnamon, ground nutmeg, divided, peeled, chopped cooking apple, peeled, chopped pear, quick-cooking oats, uncooked, margarine, shredded reduced-fat sharp cheddar cheese

vanilla low-fat ice cream, chopped fresh pineapple, reduced-fat milk, brown sugar, pineapple slices (optional)

boiling water, jell-o low calorie sugar-free cherry gelatin, ice cube, cold water, cool whip free, thawed and divided, ready-to-use reduced fat graham cracker crust

bananas,sliced, brown sugar, vanilla extract, ground cinnamon, butter, reduced-fat vanilla ice cream

fresh apricots, halved, apricot nectar, sugar, divided, sliced fresh strawberries, ground cinnamon, flour tortillas, butter-flavored cooking spray, reduced-fat vanilla ice cream, fresh raspberry

sliced peeled granny smith apples (about 4 large/2 lb.), brown sugar, divided, ground cinnamon, divided, old fashioned oats or 1/3 cup quick-cooking oats, cold margarine, reduced-fat vanilla wafers, crushed (about 1 cup crumbs), thawed cool whip lite or 1 1/2 cups vanilla ice cream