761 red yellow tomato basil olives onions Recipes

no-salt-added diced tomatoes, undrained, low sodium chicken broth, zucchini, diced, yellow squash, diced, fresh basil, chopped, dried basil, crumbled, sugar, onion flakes, garlic powder, worcestershire sauce, crushed red pepper flakes, paprika, parsley, snipped, olive oil

sun-dried tomatoes, olive oil, yellow onion, chopped, green bell pepper, chopped, clam juice, diced tomatoes (no salt added), dry red wine (or substitute broth or tomato juice), garlic cloves, crushed, fresh herbs (such as thyme, rosemary or basil), bay leaves, kalamata olives, sliced, navy beans, drained and rinsed, firm fish (grouper, tilapia or tuna), cut in 2- to 3-inch chunks, fennel seeds, lightly crushed, salt and pepper, to taste, grated parmesan cheese

olive oil, zucchini, cut into bit size pieces, eggplants, peeled, cut into 1-inch size chunks, bell peppers (red, yellow or orange), red onion , cut into pieces, garlic cloves, minced, italian-style tomatoes (cut into chunks ), tomato paste, drained (1/2 small can), fresh basil, oregano, black pepper

torn fresh spinach, sliced multicolored heirloom tomatoes, red and yellow cherry tomato, halved, sliced red onion, olive oil, white balsamic vinegar, garlic clove, minced, salt, dried basil, dried oregano, dried thyme, dried sage, dried rosemary, crushed, pepper, parsley flakes

olive oil, onion (8 oz.), peeled and diced (1/2 in .), garlic, peeled and minced, diced tomatoes, asian eggplant, rinsed and diced (3/4 in .), salt, pepper, red, yellow, and/or orange bell peppers, rinsed, stemmed, seeded, and diced (1/2 in .), zucchini, rinsed, ends trimmed, and diced (1/2 in .), yellow summer squash, rinsed, ends trimmed, and diced (1/2 in .), chopped fresh basil leaves

red or white potatoes, firm or extra-firm tofu chunks, red, yellow or green bell pepper chunks, pineapple chunks, red onion chunks, white button mushrooms, zucchini or yellow squash chunks, tomatoes, marinade , recipe follows, wooden skewers , soaked in water for 30 minutes, olive oil, lemon or lime juice, water, dijon mustard, maple syrup, minced garlic, chopped fresh basil leaves, salt, freshly ground black pepper

red wine vinegar, honey, chopped garlic, olive oil, plus more for brushing grill, salt, pepper, eggplant , cut crosswise into 12 (1/4-inch-thick) slices, yellow squash , cut crosswise into 8 (1/4-inch-thick) slices, zucchini , cut crosswise into 8 (1/4-inch-thick) slices, uncooked couscous, red onion, cut into 4 (1/4-inch-thick ) rings, vine-ripened tomato , cut crosswise into 4 slices, shredded part-skim mozzarella, divided, chopped fresh basil, plus additional leaves for garnish

red roma tomatoes, washed and quartered, yellow roma tomatoes, washed and quartered, extra-virgin olive oil , to coat and to taste, sliced fresh basil leaves, plus leaves for garnish, chopped fresh italian flat-leaf parsley plus leaves for garnish, chopped fresh rosemary leaves, fresh minced garlic, divided, kosher salt, freshly cracked black pepper, links wild boar sausage, diced vidalia onions, red pepper flakes, sweet marsala wine, chicken or vegetable stock, crumbled soft artisanal goat cheese, divided, unsalted butter, lemon, juiced, potato gnocchi, grated mozzarella cheese, rustic italian loaf, thinly sliced and toasted with kosher salt and olive oil

olive oil, diced yellow onions, sliced fennel, chopped red bell pepper, minced garlic, tomato paste, red wine, tomato sauce (recommended : san marzano), clam juice, lemon , juice, water, bay leaves, red chili flakes, dried oregano, dried basil, salt, freshly cracked black pepper, sambuca liqueur, dungeness crab, whole, cooked, cleaned, cracked and broken into 4 pieces, littleneck clams, cleaned and scrubbed, firm white fish , like cod or halibut, cut into 2-inch pieces, shrimp, shell on, deveined, coarsely chopped italian parsley leaves, fresh bread , for serving

olive oil (i used just enough to lightly cover the bottom), yellow onions, chopped, celery ribs, chopped, garlic cloves, minced, mushrooms, chopped, italian parsley, chopped, tomato puree, tomato paste, red wine (be sure it is a good drinking wine.), chicken broth, red pepper flakes, oregano, basil, rosemary, dried, bay leaves, pepper, kosher salt, sugar, parmesan cheese

nonstick vegetable oil spray, red bell peppers (about 3 large), quartered, seeded, yellow bell pepper, quartered, seeded, tomatoes, trimmed, quartered, sliced onion, garlic cloves, thinly sliced, olive oil, more) low-salt chicken broth, divided, chopped fresh basil, divided, grated orange peel

olive oil, chopped yellow onions, bay leaves, salt, cayenne, red pepper flakes, chopped, peeled, seeded fresh tomatoes, tomato paste, chopped garlic, dry white wine, water, chopped fresh basil leaves, chopped fresh parsley leaves, sugar, cleaned calamari , tentacles and bodies removed, cut into rings, vegetable oil, elbow macaroni, kalamata olives, pitted and halved, fine dried bread crumbs, freshly ground black pepper, extra-virgin olive oil

olive oil (or as needed to cover the bottom of the saucepan), onion, finely chopped, red bell pepper, seeded and finely chopped (do not substitute green or yellow pepper), chopped sun-dried tomatoes packed in oil (can use more ), chopped fresh garlic (the more garlic the better!), crushed red pepper flakes (or adjust to suit heat level), dried basil (rubbed between fingers to release flavors), tomato paste, crushed tomatoes (or use two 14-ounce cans), tomatoes (do not drain), salt (or to taste), fresh ground black pepper (to taste), heavy whipping cream (or more to desired creaminess)

olive oil, yellow onion, chopped, garlic cloves, minced, tomato paste, sugar, dried oregano, dried basil, dry red wine, crushed tomatoes, salt, fresh ground black pepper, spaghetti, minced fresh flat-leaf parsley, freshly ground parmesan cheese

olive oil, fennel bulb, chopped , about 2 1/2 cups, onion, chopped , about 1 cup, garlic , smashed, kosher salt, fennel seed, crushed red pepper flakes , optional, tomatoes , preferably san marzano, homemade vegetable broth or low-sodium canned, tomato juice, basil leaves , torn, fresh lemon juice, fresh ground black pepper , to taste, muenster sammies , recipe follows, westphalian pumpernickel , or other thin black bread, apple jelly, muenster cheese , about 3 oz, yellow cheddar cheese , about 3 oz, dill pickle rounds, fennel fronds, spanish olives with pimentos

olive oil, dijon mustard, fresh lemon juice, hot sauce, minced garlic, salt, freshly ground black pepper, prawns, head and tail in tact and the shell from the body removed, wooden skewers , soaked in water, fresh sweet corn kernels (from 2 medium-size ears), blanched, chopped fresh basil leaves, chopped red onion, tomatoes, halved, chopped red bell pepper, chopped yellow bell pepper, fresh asparagus, cleaned and roasted until tender, chopped green onions, green part only

olive oil, pork sausage links, ground beef, fresh mushroom slices, red bell pepper, chopped, yellow bell pepper, chopped, onion, chopped, tomato sauce (such as hunt s), diced tomatoes with green chile peppers, tomato paste, balsamic vinegar, dried oregano, dried basil, ground thyme, kosher salt, ground black pepper, dried marjoram

yellow finnish or red potatoes, cut into 1/8-inch-thick slices, tomatoes, cut into 1/8-inch-thick slices (about 1 cup), divided, sliced red onion, separated into rings and divided, chopped fresh basil, divided, salt, pepper, sliced ripe olives, low-salt chicken broth or water, olive oil, grated asiago cheese