102 red wine pomegranate juice Recipes

fruity red wine , ie.beaujolais, pomegranate juice, brandy, triple sec, simple syrup (equal amounts sugar and water, heated until sugar dissolves, cooled), pomegranate seeds, orange, halved and thinly sliced, green apple, cored, halved and thinly sliced, red grapes, sliced in 1/2, frozen cranberries , do not eat, ice

blueberries, simple syrup (1 part sugar, 1 part water), red wine, pomegranate juice, cognac, triple sec, orange, cut into half-wheels (or thin wedges)

pomegranate juice, fruity red wine , such as zinfandel, cinnamon sticks, 2 1/2 in long apiece, cardamom pods, honey

red wine (mixed varieties is good, for instance 1 malbec and 1 tempranillo...$5.99 a bottle is fine!), brandy (real 80 proof aged in oak, not 1 of the weak flavored imitations), cointreau liqueur or 1/2 cup triple sec, orange juice, pomegranate juice, sugar, orange, apple, pear, blackberries, pomegranate seeds, cinnamon sticks

pomegranate, peeled and seeds separated, crumbled feta cheese, lemon , zested and juiced, dijon mustard, red wine vinegar, extra-virgin olive oil, salt and pepper to taste

fruity red wine, pomegranate juice, brandy, triple sec, simple syrup (equal amounts sugar and water, heated until sugar dissolves, cooled), pomegranate seeds, orange, halved and thinly sliced, green apple, cored, halved and thinly sliced, red grapes, sliced in 1/2

extra-virgin olive oil, shallot, minced, dry red wine, pomegranate juice, beef stock, cornstarch, water

pomegranate juice (from two large pomegranates, or bottled juice), garlic, minced, olive oil, water, dry red wine, cornstarch, dried basil, crushed dried thyme, salt, molasses, rib eye steaks, cut 3/4 inch thick and trimmed of fat (about 6 oz each), arils from 1 large pomegranate, to garnish,see note (optional)

pomegranate juice, red wine vinegar, extra virgin olive oil, garlic, minced, fresh thyme leaves, finely chopped, red cayenne pepper (or more if you like ), pepper, freshly grounded

honey, molasses, kosher salt and freshly ground black pepper, sugar, pomegranate juice, merlot wine, whole black peppercorns, vegetable oil, hanger steak, cipollini onions, peeled and ends trimmed, garlic , smashed

red spanish table wine, brandy, triple sec, orange juice, pomegranate juice, simple syrup, or more to taste (equal parts sugar and water, heated until sugar dissolves, cooled), orange slices, apple slices, blackberries, pomegranate seeds

soy sauce, pomegranate molasses, dry red wine, chopped garlic, chopped fresh ginger, brown sugar , packed, boned squab half-breasts with leg-thighs and wing drumsticks , bones reserved, salt and freshly ground black pepper, canola oil, canola oil to cook, onion, 1/4 dice, carrots, 1/4 dice, celery, 1/4 dice, chopped garlic, jasmine rice, dry white wine, chicken stock, salt and freshly ground black pepper, foie gras, small dice, chives, chopped, oil, sliced shallots, chopped garlic, squab bones from 2 squab, broken into 1-inch pieces, red wine, pomegranate molasses, fresh thyme, bay leaf, chicken stock, butter, fresh squeezed lemon juice , to taste

pomegranates, red bartlett pears, seeded and thinly sliced, star fruits, thinly sliced, red wine , such as rioja, brandy or cognac, pomegranate juice , such as pom wonderful or grenadine, sugar, cinnamon sticks, star anise, club soda, chilled

qt. pomegranate juice, fruity red wine , such as zinfandel, cinnamon sticks (each 2 1/2 in . long), cardamom pods, honey

merlot or other dry red wine, sugar, cinnamon stick, x 1-inch) orange rind strips, pomegranate-tangerine juice (such as pom wonderful), fat-free canned refrigerated whipped topping (such as reddi-wip)

pomegranate syrup, olive oil, red wine vinegar, lemon juice, salt

canola oil, head garlic, cloves separated, peeled and coarsely chopped, chopped fresh parsley, fresh rosemary leaves, fresh thyme leaves, lamb loin , cut into 1-inch pieces, kosher salt and freshly ground black pepper, pomegranate juice, rioja red wine, whole black peppercorns, fresh thyme, clover honey, dijon mustard, aged sherry vinegar, lightly toasted almonds, finely chopped, fresh mint leaves, finely chopped, kosher salt and freshly ground black pepper, special equipment: 6-inch skewers , soaked in water for at least 1 hour