1516 red wine butter chicken Recipes

  • Chicken Breasts with Tomatoes and Capers
    boneless, skinless chicken breasts (about 1 1/4 lb) and
    12 More
    boneless, skinless chicken breasts (about 1 1/4 lb), salt and freshly ground white pepper to taste, olive oil, butter, chopped shallots, chopped garlic, chopped fresh tarragon or 1 teaspon dried, ripe plum tomatoes, cut into small cubes, red wine vinegar, drained capers, dry white wine, tomato paste, chopped fresh parsley leaves
    13 ingredients
  • Chicken Liver Pâté with Figs and Walnuts
    nonstick vegetable oil spray, chicken livers, trimmed and
    11 More
    nonstick vegetable oil spray, chicken livers, trimmed, canned low-salt chicken broth, onion, thinly sliced, unsalted butter, room temperature, cognac, salt, dry red wine, dried black mission figs, chopped toasted walnuts, fresh chives (for garnish ), red leaf lettuce (for garnish ), french-bread baguette, sliced, toasted
    13 ingredients
  • Veggie-Chicken Toss With Lemon Herb Sauce
    chicken breasts, salt and pepper, dried rosemary and
    11 More
    chicken breasts, salt and pepper, dried rosemary, dried basil, chopped onion, chopped garlic clove, red potatoes, butter, flour, white wine, chicken stock, chicken bouillon cube, lemon , zest of, broccoli
    40 min, 14 ingredients
  • Claret Chicken With Thyme and Bacon Claret Chicken With Thyme and Bacon
    chicken breast fillets, skinless, brandy and
    15 More
    chicken breast fillets, skinless, brandy, garlic cloves, crushed, streaky bacon , cut into strips, onion, sliced, chestnut mushrooms, sliced, sunflower oil, butter, flour, red wine (ideally claret), chicken stock, tomato paste, soy sauce, red currant jelly, salt & freshly ground black pepper, thyme, chopped, parsley, chopped
    1 hour 25 min, 17 ingredients
  • Veal or Chicken Stew with Herbs & Barley Veal or Chicken Stew with Herbs & Barley
    butter and
    9 More
    butter, stewing veal or 2 -3 lbs chicken legs-thighs (depending on the amount of bone), leek, washed and trimmed,thickly sliced, garlic, chopped finely, barley, water, red wine vinegar or 3 tbsp white wine vinegar, bay leaves, salt and pepper, fresh, roughly chopped sage leaves or 1 tbsp dried sage
    2 hour 20 min, 10 ingredients
  • Hot and Spicy African Chicken Stew Wraps Hot and Spicy African Chicken Stew Wraps
    chicken thigh fillet, lemon , juice of, salt and
    18 More
    chicken thigh fillet, lemon , juice of, salt, chicken stock, red wine, onion, garlic cloves, minced ginger, nutmeg, ground cardamom, olive oil, tomato paste, chopped coriander, chapati , bought in packet from supermarket, butter, berbere , makes a lot, we will just use 2 tsp, hot red cayenne pepper, fresh ground black pepper, ground ginger, ground cinnamon
    33 min, 21 ingredients
  • Chicken Liver Pate with Walnuts and Figs Chicken Liver Pate with Walnuts and Figs
    dry red wine or chicken broth, dried figs, chicken livers and
    9 More
    dry red wine or chicken broth, dried figs, chicken livers, reduced-sodium chicken broth, onion, sliced, butter, softened, chopped walnuts, toasted, divided, cognac or brandy, salt, sliced green onions, red leaf lettuce, french bread baguette (10-1/2 oz), sliced and toasted
    30 min, 12 ingredients
  • Chicken Wings With Sweet-And-Spicy Pepper Glaze Chicken Wings With Sweet-And-Spicy Pepper Glaze
    unsalted butter, red bell pepper, seeded and diced and
    20 More
    unsalted butter, red bell pepper, seeded and diced, garlic clove, minced, red wine vinegar, honey, sugar, salt, crushed red pepper flakes (to taste), chicken wings , drumsticks, garlic clove, minced, shallot, minced, sugar, crushed red pepper flakes, salt, egg whites, heavy cream, egg roll wraps , about 1 lb, egg, beaten with, egg yolks (from above), blue cheese, crumbled, panko breadcrumbs (japanese bread crumbs), light vegetable oil, for deep-frying
    1 hour , 22 ingredients
  • Smothered BBQ Chicken on Texas Toast (Jeff Mauro) Smothered BBQ Chicken on Texas Toast (Jeff Mauro)
    chicken thighs, boneless and skinless and
    29 More
    chicken thighs, boneless and skinless, kosher salt and freshly ground black pepper, canola oil, chipotle vinegar bbq sauce , recipe follows, texas toast , brushed with butter and toasted until golden, southern white sauce , recipe follows, pickled red onions , recipe follows, ketchup, molasses, cider vinegar, dijon mustard, vegetable oil, worcestershire sauce, hot pepper sauce, ground black pepper, garlic, grated, vidalia onion, peeled, quartered and pureed in a food processer, solids strained and juice reserved (about 1/4 cup onion juice), chipotle pepper in adobo, adobo sauce , depending on spice desired, mayonnaise, apple cider vinegar, lemon juice, kosher salt and freshly cracked black pepper, red wine vinegar, sugar, kosher salt, red pepper flakes, bay leaf, red onion, peeled, halved and sliced into half-moons, 1/4-inch thick, chopped fresh parsley
    1 hour 20 min, 30 ingredients
  • Medieval Rabbit, Veal, or Chicken Stew With Herbs and Barley Medieval Rabbit, Veal, or Chicken Stew With Herbs and Barley
    butter and
    10 More
    butter, rabbit joints or 2 -3 lbs stewing veal or 2 -3 lbs chicken pieces, leek, washed and trimmed, thickly sliced, garlic cloves, chopped finely, pot barley, water, red wine vinegar or 3 tbsp white wine vinegar, bay leaves, salt, pepper, fresh sage leaves, roughly chopped or 1 tbsp dried sage
    16 min, 11 ingredients
  •  better Cold  Chicken better Cold Chicken
    butter, honey, thyme, oregano, rosemary, red pepper flakes and
    4 More
    butter, honey, thyme, oregano, rosemary, red pepper flakes, red wine, garlic, water, whole chicken
    6 min, 10 ingredients
  • Blackberry-Wine Sauce Blackberry-Wine Sauce
    butter, shallots, chopped, dry red wine, chicken broth and
    4 More
    butter, shallots, chopped, dry red wine, chicken broth, seedless blackberry preserves, butter , cut into pieces, salt, freshly ground pepper
    8 ingredients
  • Raspberry Stuffed Chicken Raspberry Stuffed Chicken
    butter, shallot, dried thyme, lemon zest, breadcrumbs and
    7 More
    butter, shallot, dried thyme, lemon zest, breadcrumbs, raspberries, egg yolk, chicken breast fillets, skin on, red wine vinegar, red currant jelly, sweet chilli sauce, corn flour
    12 ingredients
  • Chicken and Scallop Stir Fry Chicken and Scallop Stir Fry
    soya sauce, lemon juice, white vinegar, red wine vinegar and
    18 More
    soya sauce, lemon juice, white vinegar, red wine vinegar, brown sugar, smooth peanut butter, ginger, garlic cloves, minced, black pepper, flour, scallops, chicken breasts, diced, worcestershire sauce, salt and pepper, each, red bell pepper , chopped julienne, onion, chopped, green beans, end trimmed and cut in halves, celery, diagonally cut, carrots, diagonally cut, zucchini , cut into thin strips, sesame oil (very important for flavor), hot cooked rice or 6 -8 cups rice noodles
    17 min, 22 ingredients
  • Chicken with Cranberry Compote Chicken with Cranberry Compote
    boneless skinless chicken breast halves, lemon juice and
    14 More
    boneless skinless chicken breast halves, lemon juice, canola oil, salt, pepper, dried cranberries, boiling water, chopped celery, diced red onion, butter, divided, chopped tart apple, cranberry juice, apple juice, red wine vinegar, ground coriander, ground allspice
    15 min, 16 ingredients
  • Grilled Chicken with Basting Sauce Grilled Chicken with Basting Sauce
    butter or margarine, red wine vinegar and
    9 More
    butter or margarine, red wine vinegar, worcestershire sauce, sugar, lemon juice, garlic clove, chopped, dried crushed red pepper, coarsely ground black pepper, bone-in chicken breast halves, salt, black pepper
    1 hour , 11 ingredients
  • Chicken Cutlets with Mushroom Sauce Chicken Cutlets with Mushroom Sauce
    boneless skinless chicken breast halves (4 oz each), salt and
    10 More
    boneless skinless chicken breast halves (4 oz each), salt, pepper, divided, butter, chopped green onion, garlic cloves, minced, sliced fresh mushrooms, reduced-sodium chicken broth, minced fresh tarragon or 1/2 tsp dried tarragon, cornstarch, red wine or additional reduced-sodium chicken broth, drops browning sauce , optional
    25 min, 12 ingredients
  • Chicken Saute in Tomato-Vinegar Sauce Chicken Saute in Tomato-Vinegar Sauce
    olive oil, garlic, chopped and
    10 More
    olive oil, garlic, chopped, italian plum tomato, drained,chopped (1/2 cup of liquid reserved), chicken broth, red wine vinegar (or more ), bay leaf, broken in half, boneless chicken breasts, crumbled rosemary, salt and pepper, butter, cut into 8 pieces, chopped parsley, buttered rice
    50 min, 12 ingredients




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