189 red tossed garlic Recipes

red bell pepper, uncooked mostaccioli pasta (tube-shaped pasta), garlic cloves, minced, presliced mushrooms, crushed red pepper, salt, dried marjoram, dried oregano, freshly ground black pepper, diced tomatoes, undrained, asparagus (about 12 oz), grated fresh parmesan, divided

torn romaine, tomatoes, cut into wedges, cucumber, peeled, halved and sliced, green pepper, thinly sliced, red onion, cut into rings, sliced ripe olives, crumbled feta cheese, olive oil, lemon juice, dijon mustard, garlic cloves, minced, sugar, dried oregano, salt, dried thyme, pepper

torn romaine, seasoned salad croutons, shredded red cabbage, shredded carrot, shredded zucchini, pepper, pine nuts, water, cider vinegar, lemon juice, fresh parsley sprigs, garlic cloves, peeled and halved, dried basil, salt, olive oil

mixed salad greens (8 cups), tomatoes or 1 cup grape, bell pepper, cut in thin strips, red onion, slices separated into rings, sliced carrot, sliced cucumber, cooked boneless chicken breasts, cut in thin strips, black pepper , 5 to 8 twists peppercorn grinder, olive oil, diced onion, minced garlic, chipotle chiles in adobo, chopped, fresh raspberries, rinsed, raspberry vinegar, granulated sugar, salt

butter, french green beans, red bell pepper , cut into thin strips, shallots, sliced, garlic cloves, minced, salt, ground red pepper

romaine or green-leaf lettuce, rinsed and torn into bite-size pieces, tomatoes, cut into 8 wedges, chick-peas, rinsed and drained, sliced mushrooms, red onion, thinly sliced, sliced radishes, packaged croutons, dressing, green onions, finely chopped, garlic, minced, dijon-style mustard, reduced-sodium chicken broth, red-wine vinegar, olive oil, fresh lemon juice

apples, cored and thinly sliced, pineapple, cubed, red onions or 1 other sweet onion, thinly sliced, feta cheese, crumbled, salad greens, water, balsamic vinegar, sweet-hot mustard, garlic, minced finely or 1 clove garlic powder, salt and pepper

tb each apple cider vinegar ,mayonnaise and greek yogurt, minced garlic, limes zested and juiced, ripe avocados,halved,pitted and thinly sliced, torn green-leaf lettuce, ripe tomatoes,cut in wedges, sliced red onion, pepper-jack cheese,cubed

red potatoes, quartered (about 10 oz), cut green beans (about 1/2 lb), olive oil, divided, diced shallots, garlic cloves, minced, uncooked cavatappi (spiral-shaped pasta), minced fresh or 2 tsp dried tarragon, coarse-grained mustard, white wine vinegar, salt, white tuna in water, drained, freshly ground pepper

garlic, minced, olive oil, dark brown sugar, ground cumin, red chili flakes, cinnamon, kosher salt and freshly ground black pepper, butternut squash, peeled, seeded and cut into 1/2-inch cubes, acorn squash, seeded and cut into 1/2-inch cubes, almond slivers, orange , zested and juiced (about 1/3 cup juice and 1 tbsp zest)

tightly packed torn romaine lettuce, tightly packed torn leaf lettuce, halved cherry tomatoes, sliced red onion, chopped celery, low-fat buttermilk, grated parmesan cheese, light mayonnaise, dried parsley flakes, cracked black pepper, garlic clove, minced

red wine vinegar, garlic cloves, lightly crushed and quartered, fresh oregano leaves (from 3 or 4 small sprigs or 1 or 2 large sprigs), fresh thyme leaves (from 3 or 4 small sprigs or 1 or 2 large sprigs), fresh parsley leaves (from 3 or 4 small sprigs or 1 or 2 large sprigs), salt, ground black pepper, extra-virgin olive oil, mixed greens (organic mesclun mixture such as mache , arugula, chicory) soaked and dried in a salad spinner, tomatoes, cut into wedges, english cucumbers, peeled and sliced, carrots, peeled and sliced into rounds

mexican veggie toss, chopped fresh cilantro, chopped green onions, red wine vinegar, salt, chopped garlic, cumin, tortilla chips

strawberry tossed salad, this is a awesome recipe: you can serve this with poultry,ham,and pork all throughout the year. a must to try., vegetable oil, sugar, cider or red wine vinegar, garlic clove,minced, salt, paprika, white pepper, torn romaine, torn bibb or boston lettuce, sliced fresh strawberries, monterrey jack cheese, chopped walnuts, toasted

thick slices multi-grain or focaccia bread, olive oil, red pepper, english cucumber, mozzarella ball, oil-packed sun-dried tomatoes, tomatoes (about 2 cups), snipped chives, red-wine vinegar and lve oil, capers,drained, hot red-chili flakes, salt, generous pinches of granulated sugar, garlic cloves,minced

torn bite-size pieces escarole leaves, dandelion leaves , tough stems removed, red onion (about 6 oz.), thinly sliced, canned lupini beans or garbanzos, drained, sliced prepared peeled roasted red peppers, canned pepperoncini chilies, stemmed, seeded, and sliced, canned red cherry peppers, stemmed, seeded, and sliced (keep small ones whole), minced fresh basil leaves, minced parsley, garlic, minced, extra-virgin olive oil, balsamic vinegar, salt and pepper, ripe green olives, drained, salt-cured black olives

vegetable broth, red sun-dried tomato, white uncooked orcchiette pasta, red bell pepper, olive oil, crushed red pepper flakes, garlic clove, minced, green spinach, rinsed , bite-size, parmesan cheese

butter, trimmed sugar snap peas, red bell pepper , cut into thin strips, shallots, sliced, garlic cloves, minced, salt, ground red pepper