144 red skin potatoes with bacon Recipes

  • Arctic Char with Chinese Broccoli and Sweet Potato Purée
    red-skinned sweet potatoes (yams; about 2 1/2 lb) and
    8 More
    red-skinned sweet potatoes (yams; about 2 1/2 lb), more) hot prepared chinese mustard, balsamic vinegar, soy sauce, chinese broccoli or broccoli rabe (rapini),* large outer leaves removed, cut crosswise on diagonal into 1/4-inch-thick slices, bacon , cut into 1-inch pieces, yellow mustard seeds, arctic char fillets, vegetable oil, divided
    9 ingredients
  • Shrimp and Corn Chowder
    bacon , stacked and diced, onion, diced and
    10 More
    bacon , stacked and diced, onion, diced, red bell pepper, diced, flour, red-skinned potato, cut in 1/2-inch chunks (3 cups), whole milk, chicken broth, whole kernel corn, drained, fresh thyme leaves or 1 tsp dried thyme, salt, black pepper, raw shrimp, peeled, deveined and cut bite-size
    50 min, 12 ingredients
  • Marinated Grilled Flank Steak with BLT Smashed Potatoes (Rachael Ray)
    garlic, finely chopped and
    14 More
    garlic, finely chopped, grill seasoning blend (recommended: montreal steak seasoning ), smoked paprika , ground chipotle chili powder or ground cumin, hot sauce - eyeball it, worcestershire sauce, red wine vinegar , 2 splashes, extra-virgin olive oil, flank steak, red skin new potatoes, leek , trimmed of tough tops, thick cut smoky bacon, chopped , such as applewood smoked bacon, chicken broth or stock, vine ripe tomato, seeded and chopped, salt and pepper, sour cream , to pass at table
    35 min, 15 ingredients
  • Champagne-Browned Butter Chicken
    center-cut bacon, all-purpose flour and
    20 More
    center-cut bacon, all-purpose flour, bone-in chicken thighs, skinned (about 1 3/4 lb), bone-in chicken drumsticks, skinned (about 1 1/2 lb), kosher salt, divided, freshly ground black pepper, divided, canola oil, divided, red-skinned potatoes, quartered, button mushrooms, halved, brandy, shallots, halved, no-salt-added chicken stock (such as swanson), black peppercorns, thyme sprigs, bay leaf, fresh flat-leaf parsley, baby carrots with tops, champagne, butter, all-purpose flour, chopped fresh flat-leaf parsley, chopped fresh thyme
    22 ingredients
  • Golden Beet and Potato Salad
    golden beets (1 3/4 in. wide , greens trimmed before weig... and
    11 More
    golden beets (1 3/4 in. wide , greens trimmed before weighing), red thin-skinned potatoes (1 1/4 in. wide), scrubbed and cut in half, sour cream, mayonnaise, rice vinegar, chopped red onion, chopped parsley, prepared horseradish, garlic, peeled and minced, salt and pepper, watercress (2 qt.), crumbled browned bacon
    12 ingredients
  • Marinated Grilled Flank Steak With BLT Smashed Potatoes
    garlic cloves, finely chopped and
    14 More
    garlic cloves, finely chopped, smoked paprika or 1 tsp ground dried chipotle powder or 1 tsp ground cumin, hot sauce, worcestershire sauce, red wine vinegar, extra virgin olive oil, flank steaks, red skin new potatoes, leek , trimmed of tough tops, thick cut smoky bacon, cut into thick pieces, chicken broth or 1 cup chicken stock, vine ripe tomato, seeded and chopped, salt, pepper, sour cream (to pass at table-optional)
    35 min, 16 ingredients
  • Our Favorite Garlicky Cheesey Roasted Potatoes Our Favorite Garlicky Cheesey Roasted Potatoes
    red skinned new potatoes, white onion, chopped and
    12 More
    red skinned new potatoes, white onion, chopped, red pepper, chopped (optional), chopped garlic, zest of 1/2 lemon, juice from 1/2 lemon, worchestershire, evoo, melted margarine (or butter), seasoned salt, garlic pepper, b bacon, shredded cheese - your favorite flavor. i use colby jack or cheddar, usually, fresh chives
    1 hour 15 min, 14 ingredients
  • Crunchy Green Salad with Goat Cheese and Warm Bacon Vinaigrette Crunchy Green Salad with Goat Cheese and Warm Bacon Vinaigrette
    red-skinned boiling potatoes, diced slab bacon and
    18 More
    red-skinned boiling potatoes, diced slab bacon, minced garlic, chopped shallots, light brown sugar, balsamic vinegar, extra virgin olive oil, freshly squeezed orange juice, head frisee (curly endive), well washed and torn into pieces, mixed salad greens (mesclun), or a mixture of at least 3 lettuces such as red leaf, romaine, endive, radicchio, arugula, frisee, watercress or boston, chopped chives, tomatoes, seeded and diced, english cucumber, peeled , halved lengthwise, sliced into half-moons, celery ribs, sliced 1/4 inch thick, fresh, mild goat cheese, crumbled, croutons , recipe follows, baguette slices, 1/4 inch thick, garlic oil , or olive oil mixed with 1 minced garlic clove, freshly grated parmesan, freshly ground black pepper
    50 min, 20 ingredients
  • Peanut Potato Salad Peanut Potato Salad
    red thin skinned potatoes, green pepper, chopped and
    11 More
    red thin skinned potatoes, green pepper, chopped, celery, chopped, green onion, thinly sliced (including tops), parsley, chopped, cucumber, diced, salted spanish peanut, bacon , crisply cooked,drained,and crumbled, mayonnaise, cider vinegar, crunchy peanut butter, curry powder , optional, salt and pepper, to taste
    5 hour 30 min, 13 ingredients
  • Dilled Chicken Chowder Dilled Chicken Chowder
    bacon slices, coarsely chopped and
    6 More
    bacon slices, coarsely chopped, skinless boneless chicken thighs , cut into 3/4-inch pieces, onion, sliced, red-skinned potato, diced, canned low-salt chicken broth, half and half, chopped fresh dill
    7 ingredients
  • Hearty Corn and Clam Chowder Hearty Corn and Clam Chowder
    bacon slices, chopped, chopped onion, chopped celery and
    8 More
    bacon slices, chopped, chopped onion, chopped celery, carrot, peeled, chopped, dried thyme, bay leaf, red-skinned potatoes, peeled , cut into 1/2-inch pieces, clam juice, whole milk, creamed corn, chopped clams
    11 ingredients
  • Broccoli Chowder With Cheddar Toasts (Food Network Kitchens) Broccoli Chowder With Cheddar Toasts (Food Network Kitchens)
    bacon, thinly sliced, unsalted butter and
    12 More
    bacon, thinly sliced, unsalted butter, yellow onion, chopped (about 1 cup), garlic , smashed, celery seed, all-purpose flour, low-sodium chicken broth, milk, red-skinned potatoes (about 6 oz), quartered, head broccoli (about 10 oz), broken into florets, stem peeled and sliced, kosher salt and freshly ground pepper, dijon mustard, baguette, sliced into 8 1/4-inch-thick pieces, cheddar cheese , cut into 8 thin slices
    55 min, 14 ingredients
  • Two-Potato Sauté with Bacon and Cream Two-Potato Sauté with Bacon and Cream
    white-skinned potatoes, peeled , cut into 3/4-inch pieces and
    6 More
    white-skinned potatoes, peeled , cut into 3/4-inch pieces, red-skinned sweet potatoes (yams), peeled , cut into 3/4-inch pieces, bacon slices, diced, chopped onion, chopped red bell pepper, whipping cream, chopped italian parsley
    7 ingredients
  • Roasted Potatoes with Bacon, Onions, and Sage Roasted Potatoes with Bacon, Onions, and Sage
    thick-cut bacon slices, cut crosswise into 1/4-inch-thick... and
    5 More
    thick-cut bacon slices, cut crosswise into 1/4-inch-thick strips, assorted baby potatoes (such as red-skinned, white-skinned, and dutch yellow), rinsed, dried, halved, red onions, cut into 1/2-inch cubes (about 4 cups), torn fresh sage leaves (from about 2 bunches), divided, butter, melted, coarse kosher salt
    6 ingredients
  • Yam and Russet Potato Salad with Greens and Bacon Yam and Russet Potato Salad with Greens and Bacon
    white wine vinegar, dijon mustard, honey and
    6 More
    white wine vinegar, dijon mustard, honey, hot pepper sauce (such as tabasco), olive oil, russet potatoes, peeled, cut into 1/2-inch cubes, red-skinned sweet potatoes), peeled, cut into 1/2-inch cubes, bacon, mustard green leaves , cut into 3/4-inch pieces (about 4 cups)
    9 ingredients
  • Sweet Potato Corn Bread Stuffing with Greens and Bacon Sweet Potato Corn Bread Stuffing with Greens and Bacon
    very coarsely crumbled sweet potato corn bread and
    13 More
    very coarsely crumbled sweet potato corn bread, bacon, coarsely chopped, red-skinned sweet potatoes (yams), peeled, cut into 1/2-inch cubes (about 4 cups), onion, chopped, chopped fresh thyme, kale , swiss chard, or mustard or collard greens, stemmed, coarsely chopped, apple cider vinegar, honey, salt, ground black pepper, dry mustard, chopped pecans, toasted, eggs, beaten to blend, canned low-salt chicken broth
    14 ingredients
  • Blue Corn Fried Chicken with Ancho Honey and Buttermilk-Bacon Smashed Potatoes (Bobby Flay) Blue Corn Fried Chicken with Ancho Honey and Buttermilk-Bacon Smashed Potatoes (Bobby Flay)
    whole chicken (3 to 4 lb) cut up, buttermilk, peanut oil and
    13 More
    whole chicken (3 to 4 lb) cut up, buttermilk, peanut oil, salt and freshly ground pepper, all-purpose flour seasoned with salt and pepper, eggs, mixed with 2 tbsp of water and seasoned with salt and pepper, blue cornmeal, seasoned with salt and pepper, ancho-honey sauce, honey, ancho chile powder, red bliss potatoes, skin on and boiled, butter, buttermilk, roasted garlic , smashed to a paste, cooked bacon, crumbled, salt and freshly ground pepper
    16 ingredients
  • Chicken with Parsley and Thyme Stuffing and Roasted Potatoes Chicken with Parsley and Thyme Stuffing and Roasted Potatoes
    butter, onion, finely chopped and
    14 More
    butter, onion, finely chopped, loosely packed) fresh white breadcrumbs, chopped fresh parsley, chopped fresh thyme or 3/4 tsp dried thyme, fresh lemon juice, grated lemon peel, roasting chicken (liver, heart, gizzard and neck reserved), vegetable oil, thick-cut bacon slices, white-skinned potatoes (about 4 lb), peeled, quartered, pork breakfast sausages, onion, chopped, all purpose flour, dry red wine, red currant jelly
    16 ingredients




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