28766 red peppers garlic olive Recipes

  • Red Pepper Soup [smittenkitchen.com, Adapted from the New York Times 9/21/05]
    olive oil, onions sliced, garlic crushed, dry white wine and
    7 More
    olive oil, onions sliced, garlic crushed, dry white wine, red bell peppers cut into 1-inch pieces, chicken broth, fresh thyme chopped, red pepper flakes, salt and white or black pepper, frache for garnish, thyme sprigs for garnish
    11 ingredients
  • Pepper and Olive Pasta Sauce
    olive oil, garlic, minced and
    10 More
    olive oil, garlic, minced, green bell peppers , cut into 1/4 inch strips, kalamata olives, crushed red pepper, white wine, tomato-vegetable juice cocktail, dried basil leaves, dried oregano, white sugar, salt and pepper to taste, chopped fresh parsley
    1 hour , 12 ingredients
  • Scallops with Red Pepper Sauce
    uncooked linguine and
    7 More
    uncooked linguine, fresh or frozen sea scallops, sliced into thin rounds, diced sweet red pepper, garlic clove, minced, crushed red pepper flakes, salt, olive oil, grated parmesan cheese
    20 min, 8 ingredients
  • Tofu Steaks with Red Pepper-Walnut Sauce
    water-packed reduced-fat extra-firm tofu and
    15 More
    water-packed reduced-fat extra-firm tofu, chopped fresh basil, water, chopped fresh parsley, chopped fresh thyme, white wine vinegar, dijon mustard, salt, crushed red pepper, garlic cloves, minced, all-purpose flour, egg substitute, panko (japanese breadcrumbs), olive oil, chopped walnuts, toasted, roasted red peppers, drained
    16 ingredients
  • Red Pepper and Tomato Soup
    olive oil, white onions or 1 yellow onion, chopped and
    8 More
    olive oil, white onions or 1 yellow onion, chopped, big tomatoes , aproximately 1 1/2 kg (3 lb), big red peppers, chopped thickly, garlic cloves, sliced thinly, chipotle chile in adobo, chicken or 2 cups vegetable stock, salt and pepper, sour cream or 1/4 cup natural yogurt, parsley, finely chopped
    10 min, 10 ingredients
  • Red Pepper and Spinach Lasagna
    red peppers, thickly sliced, olive oil, balsamic vinegar and
    10 More
    red peppers, thickly sliced, olive oil, balsamic vinegar, garlic cloves, finely chopped, fresh baby spinach, fresh lasagna noodles , prepared according to packet instructions, mozzarella cheese, thickly sliced, milk, bay leaf, butter, flour, dijon mustard, parmesan cheese, grated
    1 hour 15 min, 13 ingredients
  • Roasted Red Pepper Hummus Soup
    roasted red peppers, garlic cloves, garbanzo beans, onion and
    3 More
    roasted red peppers, garlic cloves, garbanzo beans, onion, chicken broth, kosher salt, olive oil
    20 min, 7 ingredients
  • Roasted Red Pepper and Rosemary Hummus
    chickpeas, rinsed, red pepper, garlic clove, finely diced and
    12 More
    chickpeas, rinsed, red pepper, garlic clove, finely diced, italian parsley (large flat leaves ), green onions, finely chopped, fresh rosemary, finely chopped, tahini, whole lemons, juiced, salt, black pepper, tamari or 1 tbsp soy sauce, to taste, cumin , to taste, olive oil, cayenne pepper , to taste, hungarian paprika
    45 min, 15 ingredients
  • Fettuccine With Roasted Red Pepper Sauce
    fettuccine and
    7 More
    fettuccine, sliced roasted red peppers (about 2 small jars), cream, olive oil, garlic cloves, salt, pepper, chopped fresh basil
    10 min, 8 ingredients
  • Bruschetta with Roasted Sweet Red Peppers
    italian bread, olive oil and
    6 More
    italian bread, olive oil, marinated roasted sweet red peppers, garlic, chopped, tomato, seeded and chopped, chopped fresh basil, onion, chopped (optional), balsamic vinegar
    10 min, 8 ingredients
  • Linguine with Garlic and Red Pepper Linguine with Garlic and Red Pepper
    uncooked linguine, extra-virgin olive oil and
    4 More
    uncooked linguine, extra-virgin olive oil, crushed red pepper, garlic cloves, minced, salt, chopped fresh flat-leaf parsley (optional)
    6 ingredients
  • Roasted Red Pepper, Garlic and Anchovy Appetizer Roasted Red Pepper, Garlic and Anchovy Appetizer
    roasted red peppers, canned anchovy fillets, minced garlic and
    1 More
    roasted red peppers, canned anchovy fillets, minced garlic, extra virgin olive oil
    5 min, 4 ingredients
  • Fried Egg, Red Pepper, Garlic and Herb Topping for Pasta Fried Egg, Red Pepper, Garlic and Herb Topping for Pasta
    pasta, extra virgin olive oil, unsalted butter and
    7 More
    pasta, extra virgin olive oil, unsalted butter, garlic cloves, thinly sliced, eggs, coarse salt , to taste, crushed hot red pepper flakes, freshly grated parmagiano parmigiano-reggiano cheese, minced fresh parsley, minced fresh oregano or 1 tbsp sage
    15 min, 10 ingredients
  • Fried Egg, Red Pepper, Garlic and Herb Topping for Pasta (David Rosengarten) Fried Egg, Red Pepper, Garlic and Herb Topping for Pasta (David Rosengarten)
    pasta, extra-virgin olive oil, unsalted butter and
    7 More
    pasta, extra-virgin olive oil, unsalted butter, garlic cloves, thinly sliced, eggs, coarse salt , to taste, crushed hot red pepper flakes to taste, freshly grated parmagiano-reggiano, minced fresh parsley, minced fresh oregano or sage
    10 ingredients
  • Roasted Red Pepper Soup With Feta Roasted Red Pepper Soup With Feta
    roasted red peppers, drained, olive oil, chopped onion and
    10 More
    roasted red peppers, drained, olive oil, chopped onion, garlic, minced, sliced mushrooms, dried thyme, dried oregano, bay leaves, reduced-sodium vegetable broth, low-fat milk, chopped fresh basil, salt and cayenne pepper, feta cheese
    10 min, 13 ingredients
  • Low Fat Roasted Red Pepper Dressing Low Fat Roasted Red Pepper Dressing
    sweet red pepper, garlic cloves, balsamic vinegar, pepper and
    5 More
    sweet red pepper, garlic cloves, balsamic vinegar, pepper, salt, fresh basil or 2 tbsp parsley, chopped, olive oil, water, parmesan cheese (optional)
    30 min, 9 ingredients
  • Chicken, Polenta, and Red Pepper Ragoût Chicken, Polenta, and Red Pepper Ragoût
    leek (white and pale green part only), onion and
    8 More
    leek (white and pale green part only), onion, red bell pepper, garlic clove, olive oil, skinless boneless chicken breast halves (about 3/4 lb total ), a 1/2-lb piece store-bought plain polenta roll (from a 1 1/2-lb roll), canned chopped tomatoes, dried thyme, crumbled, chopped fresh flat-leafed parsley leaves
    10 ingredients
  • Cornmeal and Kale Spoon Bread with Red Peppers Cornmeal and Kale Spoon Bread with Red Peppers
    kale (about 2 bunches), thick ribs and stems cut away and
    13 More
    kale (about 2 bunches), thick ribs and stems cut away, olive oil, sliced green onions, frozen white corn, thawed, drained, chopped drained roasted red peppers from jar, garlic clove, minced, water, yellow cornmeal, reduced-fat (2%) milk, salt, nonstick vegetable oil spray, eggs, reduced-fat (2% milk; 1/3 less fat ) sharp cheddar cheese, hot pepper sauce
    14 ingredients




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