383267 red pepper lemon mostaciolli Recipes
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red peppers (approximately 1 1/2 - 2 lbs) and11 Morered peppers (approximately 1 1/2 - 2 lbs), tomatoes (plum is preferable ), chicken stock, garlic (more or less for your taste ), sun-dried tomato paste, dried basil, white wine, onion (shallots or red finely chopped), red pepper flakes (adjust to taste or omit), cream (optional), salt (adjust to your taste), pepper (fresh ground adjust to taste)2 hour 20 min, 12 ingredients
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dried red lentils, rinsed, onion, chopped and16 Moredried red lentils, rinsed, onion, chopped, red pepper, chopped, red pepper , roasted, chopped, celery rib, sliced, garlic clove, minced, carrots, peeled and sliced, chicken broth, milk (or 5% cream), dried parsley, lime juice, ground ginger, curry powder, cumin, turmeric, salt, white pepper, sour cream30 min, 18 ingredients
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red onions, red peppers, roma tomatoes, head garlic and8 Morered onions, red peppers, roma tomatoes, head garlic, spanish hot paprika (or more to taste), kosher salt (or to taste, i like a lot), red pepper flakes (or to taste), chicken stock (or 1/2 cup red wine and 1/2 cup ), ground black pepper, olive oil, divided, olive oil, feta cheese (optional)2 hour 15 min, 12 ingredients
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red onions, sliced in half, olive oil and12 Morered onions, sliced in half, olive oil, salt and freshly ground pepper, garlic, finely chopped, jalapeno pepper, finely diced, red wine vinegar, creme de cassis, grenadine, red wine, coarsely chopped parsley, red peppers, grilled, quartered and seeded, hot italian sausage, sliced in half, vertically , then quartered, sweet italian sausage, sliced in half, vertically , then quartered, hoagie rolls1 hour 30 min, 14 ingredients
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directions included and10 Moredirections included, grass-fed chicken breast (bone & skin on ), organic red pepper, stalks of organic asparagus, organic onion, organic garlic, water, organic cooked wild rice, organic cooked long grain rice, celtic sea salt and pepper to taste, in a roasting pan , oven roast 1 bone-in, skin-on chicken breast with 4 crushed cloves of garlic and 1 chopped onion on 400 until the pan has lightly caramelized. add 10 stalks of asparagus (cut in 1 segments) and 1 chopped red pepper for the last 15 minutes of roasting. remove from oven and let the chicken breast cool. put 3 cups of water in the roaster with the vegetables and be sure to let all the caramelization form the broth. dump this into a soup pot. add another 4 cups of water. shred the chicken breast and add it to the soup. add 1 cup of frozen cooked wild rice and 1 cup of frozen cooked long grain rice. simmer for 30 minutes, salt & pepper to taste.20 min, 11 ingredients
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butter, olive oil, red bell peppers, sliced and9 Morebutter, olive oil, red bell peppers, sliced, carrots, sliced, shallots, sliced, anjou pears, peeled and sliced, fat-free chicken broth, dried crushed red pepper, ground black pepper, salt, ground red pepper, garnishes: thinly sliced fresh pears , plain yogurt, chopped fresh chives55 min, 12 ingredients
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Quick Roasted Red Pepper Saucered bell peppers (roasted, cored, peeled and seeded) and6 Morered bell peppers (roasted, cored, peeled and seeded), garlic clove, peeled and smashed, dijon mustard, red wine vinegar, basil leaves, roughly chopped, crushed red pepper flakes, salt and pepper15 min, 7 ingredients
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Red Lentil and Red Pepper Pateunsalted butter, softened, sliced onion (2 medium) and19 Moreunsalted butter, softened, sliced onion (2 medium), garlic cloves, chopped, bay leaf, salt, ground coriander, paprika (not hot ), smoked paprika (sweet or hot ), black pepper, cayenne, dry white wine, red lentils , picked over and rinsed (10 oz), water, agar-agar flakes, balsamic vinegar, cream cheese, softened, chopped bottled roasted red pepper, patted dry, extra virgin olive oil, chopped roasted red pepper, patted dry, balsamic vinegar, chopped fresh oregano or 1 tsp marjoram1 hour , 21 ingredients
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Red Pepper Corn Con Carne Cake #RSClean ground beef, browned and drained and15 Morelean ground beef, browned and drained, ears fresh corn on the cob, black beans, drained, shredded monterey jack cheese, roasted red pepper pesto, red bell peppers, olive oil, reynolds wrap foil, pine nuts, fresh garlic cloves, chopped, olive oil, chinese red pepper sauce (or to taste), jiffy cornbread mix, cream-style corn, olive oil1 hour 45 min, 16 ingredients
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Red Cabbage Coleslaw with Broccoli and Red Pepperfresh basil leaf, light tasting olive oil, honey and9 Morefresh basil leaf, light tasting olive oil, honey, balsamic vinegar, red wine vinegar, water, salt, coarsely ground pepper, red cabbage, cored,very thinly sliced, broccoli, florets trimmed and separated into tiny pieces,stems peeled and shredded,about 6 cups total, red pepper , cut into 2 inch long fine julienne,about 1 1/2 cups, green onions, thinly sliced ,about 1 1/2 cups4 hour 30 min, 12 ingredients
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Roasted Red Pepper Vinaigrette Saucered bell peppers (or use pickled red peppers in oil) and5 Morered bell peppers (or use pickled red peppers in oil), tomato paste, extra virgin olive oil, apple cider vinegar, salt, black pepper, freshly ground30 min, 6 ingredients
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Portuguese Sweet Red Pepper Paste (Massa De Pimentão)red peppers or 4 large red bell peppers, cored, seeded an... and3 Morered peppers or 4 large red bell peppers, cored, seeded and quartered, coarse salt (not pickling salt, it is too fine), good-quality imported olive oil, jelly jars, sterilized (2 8-oz. or 4 4-oz. with tight fitting lids)96 hour , 4 ingredients
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Grilled Sweet and Hot Sausage Hoagies with Grilled Onion Marmalade and Red Peppersred onions, sliced in half, olive oil and12 Morered onions, sliced in half, olive oil, salt and freshly ground pepper, garlic, finely chopped, jalapeno pepper, finely diced, red wine vinegar, creme de cassis, grenadine, red wine, coarsely chopped parsley, red peppers, grilled, quartered and seeded, hot italian sausage, sliced in half, vertically , then quartered, sweet italian sausage, sliced in half, vertically , then quartered, hoagie rolls14 ingredients
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Roasted Red Pepper And Tomato Soupred peppers (large approximately 1 1/2 - 2 lbs) and11 Morered peppers (large approximately 1 1/2 - 2 lbs), tomatoes (plum is prefferable ), chicken stock, garlic (more or less for your taste ), sun-dried tomato paste, basil (dried ), white wine, onion (shallots or red finely chopped), red pepper flakes (adjust to taste or omit), cream (optional), salt (adjust to your taste), pepper (fresh ground adjust to taste)2 hour , 12 ingredients
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