1583 red paste broth Recipes

  • Red Lentil Soup With Lemon
    olive oil, onion, chopped, garlic cloves, minced and
    11 More
    olive oil, onion, chopped, garlic cloves, minced, tomato paste, ground cumin, kosher salt, more to taste, ground black pepper, ground chili powder (to taste) or 1 pinch cayenne (to taste), chicken broth or 1 quart vegetable broth, water, red lentil, carrot, peeled and diced, lemon , juice of (more to taste), chopped fresh cilantro
    40 min, 14 ingredients
  • Red Lentil Soup With A Spicy Sizzle
    extra-virgin olive oil, divided and
    13 More
    extra-virgin olive oil, divided, onions, chopped (1 1/2 cups), garlic, minced, ground cumin, reduced-sodium chicken broth , or vegetable broth, red lentils, rinsed (see tip ), bulgur, tomato paste, bay leaf, lemon juice, freshly ground pepper to taste, paprika, cayenne pepper, diced tomatoes
    50 min, 14 ingredients
  • Red Snapper With Red Curry Carrot Sauce for Two
    carrots, peeled and sliced 1/4 inch, garlic clove and
    9 More
    carrots, peeled and sliced 1/4 inch, garlic clove, reduced-sodium chicken broth, low-fat milk, fish sauce, thai red curry paste, brown sugar, salt , to taste, oil, red snapper fillet, cilantro, chopped (optional)
    25 min, 11 ingredients
  • Red Lentil Dhal
    peanut oil, yellow onion, fresh ginger, grated and
    15 More
    peanut oil, yellow onion, fresh ginger, grated, garlic, minced, salt, dried red lentils, tomato paste, chicken stock or 4 -5 cups water or 4 -5 cups vegetable broth, tomatoes, chopped, lime , juice of, lightly packed chopped fresh cilantro, mustard seeds, fenugreek seeds, coriander seed, cumin seed, dried red chilies (seeds removed), ground cinnamon
    1 hour 5 min, 18 ingredients
  • Red Curry Peanut Sauce
    peanut butter, all natural and
    8 More
    peanut butter, all natural, vegetable broth or 1/4 cup water, brown sugar, fresh ginger, grated, shallot, minced, lime juice, garlic, minced, red chili pepper flakes (to taste) or 1/2 tsp hot sauce (to taste), red curry paste
    5 min, 9 ingredients
  • Red Bean and Poblano Chili
    poblano pepper, seeded and cut into thirds lengthwise and
    15 More
    poblano pepper, seeded and cut into thirds lengthwise, chili powder, ground cumin, dried oregano, salt, garlic cloves, minced, diced tomatoes, undrained, vegetable broth, red beans, rinsed and drained, chopped yellow or orange bell pepper, vertically sliced red onion, minced fresh cilantro, tomato paste, sliced green onions, divided, reduced-fat sour cream, shredded pepper jack cheese
    6 hour 20 min, 16 ingredients
  • Red Curry Carrot Soup
    canola oil and
    11 More
    canola oil, carrots, peeled--4 thickly sliced and 2 cut into fine matchsticks, peeled fresh ginger, white onion, finely chopped, chicken stock or canned low-sodium broth, water, unsweetened coconut milk, red curry paste (see note ), salt and freshly ground pepper, scallion , cut into matchsticks, cilantro leaves, chopped basil
    12 ingredients
  • Red Curry Broth Red Curry Broth
    carrot , cut into matchsticks and
    10 More
    carrot , cut into matchsticks, spring onions, sliced, white and green parts separated (scallions), firm tofu, cut into small cubes (you could substitute with an equal quantity of cooked pulses), cooked brown rice (you can adjust this according to your preferences or even substitute noodles or other grains), oil, water (broth, again you adjust for your desired consistency) or 1 cup vegetable stock (broth, again you adjust for your desired consistency), thai red curry paste (or to taste), soy sauce (or to taste), sweet chili sauce (or to taste) (optional), salt, pepper
    25 min, 11 ingredients
  • Red Curry Broth, Shrimp Red Curry Broth, Shrimp
    coconut milk, lite, chicken stock , fat free and
    7 More
    coconut milk, lite, chicken stock , fat free, red curry paste, baby corn, mushroom, shrimp, fish sauce, onion, chopped, garlic, minced
    9 ingredients
  • Red Pepper Soup Red Pepper Soup
    red bell peppers, olive oil, chopped onion and
    13 More
    red bell peppers, olive oil, chopped onion, chopped shallots, garlic cloves, minced, chopped celery, sliced carrot, tomato paste, old bay seasoning, salt, freshly ground black pepper, hot sauce, fat-free , less-sodium chicken broth, less-sodium beef broth, reduced-fat sour cream, chopped fresh chives
    16 ingredients
  • Red Onion, Red Wine Soup With Parmesan Bruschetta Red Onion, Red Wine Soup With Parmesan Bruschetta
    red wine, fresh thyme, butter, olive oil and
    10 More
    red wine, fresh thyme, butter, olive oil, red onions, sliced, garlic cloves, chopped, tomato paste, chicken broth, balsamic vinegar, ground cinnamon, country bread, mozzarella cheese, extra virgin olive oil, for drizzling, freshly grated parmesan cheese
    1 hour , 14 ingredients
  • Red Bell Pepper and Lime Soup Red Bell Pepper and Lime Soup
    red bell peppers, chopped, onion, chopped, garlic, minced and
    5 More
    red bell peppers, chopped, onion, chopped, garlic, minced, tomato paste, vegetable broth, lime juice, crushed red pepper flakes, salt and pepper
    45 min, 8 ingredients
  • Basic Red Wine Broth Basic Red Wine Broth
    olive oil, butter, onion; finely chopped, tomato paste and
    4 More
    olive oil, butter, onion; finely chopped, tomato paste, garlic clove; minced, dry red wine, beef stock, dried thyme leaves
    20 min, 8 ingredients
  • Red Curry Chicken With Cashews, Pineapple, & Tomatoes Red Curry Chicken With Cashews, Pineapple, & Tomatoes
    boneless chicken, uncooked , cut into approximate 1 inch ... and
    10 More
    boneless chicken, uncooked , cut into approximate 1 inch cubes, red curry paste (i use 1 can of maesri paste, use less if you want less spiciness), peanut oil, coconut milk, chicken broth (i use broth paste, and mix it in the coconut milk can with water), fish sauce (depends how salty you like it), brown sugar or 1 -2 tbsp palm sugar, unsalted cashews, divided, grape tomatoes, frozen pineapple chunks (or fresh , do not use canned), sliced scallion
    20 min, 11 ingredients
  • Red Snapper Couscous Red Snapper Couscous
    olive oil, chopped onion, julienne-cut red bell pepper and
    13 More
    olive oil, chopped onion, julienne-cut red bell pepper, garlic clove, minced, salt, ground cumin, ground cinnamon, paprika, ground red pepper, cubed red potato, canned vegetable broth, tomato paste, frozen artichoke hearts, red snapper fillet, cut into bite-size pieces, hot cooked couscous, chopped fresh cilantro
    16 ingredients
  • Red Snapper on Rice with Red-Curry Carrot Sauce Red Snapper on Rice with Red-Curry Carrot Sauce
    jasmine or other long-grain rice, water and
    12 More
    jasmine or other long-grain rice, water, carrots (about 4), cut into 1/4-inch pieces, garlic , smashed, canned low-sodium chicken broth or homemade stock, whole milk, asian fish sauce (nam pla or nuoc mam), red thai curry paste, brown sugar, salt, cooking oil, red snapper fillets, cilantro leaves (optional), lime wedges, for serving
    14 ingredients
  • Flavorful Fondue Broth Flavorful Fondue Broth
    red wine, water, beef bouillon cubes and
    9 More
    red wine, water, beef bouillon cubes, garlic cloves, sliced thin, dried tomatoes, chopped (not packed in oil), onion paste, fried (available at asian markets), fresh chives, rosemary, bay leaves, red pepper flakes (to taste), baby portabella mushrooms (or other flavorful mushrooms), red potatoes, big dice
    1 hour 10 min, 12 ingredients
  • Red Curry Beef Red Curry Beef
    brown sugar, cornstarch, reduced-fat coconut milk and
    8 More
    brown sugar, cornstarch, reduced-fat coconut milk, beef broth, soy sauce, prepared thai red curry paste, grated lemon peel, beef, cut for stir-frying, hot cooked linguine, minced fresh cilantro, asian (toasted) sesame oil
    11 ingredients




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