168821 red parmesan drop biscuits Recipes

red bell peppers, tomatoes , halved lengthwise, cubed french bread baguette, crusts removed, smoked almonds, extravirgin olive oil, sherry vinegar or red wine vinegar, spanish smoked paprika, kosher salt, ground red pepper, garlic clove, zucchini (about 1 1/2 lb), dry breadcrumbs, panko (japanese breadcrumbs), grated fresh parmesan cheese, salt, freshly ground black pepper, egg substitute

parmesan cheese, italian seasoned bread crumbs, dried tarragon, dill weed, white wine, teriyaki sauce, melted butter, chopped red onion, minced garlic, salmon steaks

red potatoes, thinly sliced, onion, thinly sliced and separated into rings, butter or 3 tbsp margarine, melted, grated parmesan cheese, salt, pepper, garlic powder

red potatoes, chopped into wedges, yellow onion, chopped, oregano, salt, black pepper, butter, parmesan cheese, grated

parmesan cheese or 1 lb romano cheese, grated, oregano, basil, parsley flakes, dried red pepper flakes , optional

red potatoes, unpeeled, kosher salt , plus, kosher salt, half-and-half, unsalted butter, sour cream, freshly grated parmesan cheese, fresh ground black pepper

red potatoes (about 2 1/2 lbs.), buttermilk, warmed, parmesan cheese, grated (about 3 tbsp), chives, chopped, table salt, black pepper, ground

biscuits , flaky (grands golden layers), butter flavor shortening, for frying, butter, dark brown sugar , packed, milk, vanilla, walnuts, chopped

biscuits, flour, baking powder, salt, unsalted butter, milk, gravy, ground pork sausage, green onions, all purpose flour, whole milk, garlic powder, salt and black pepper to taste.

biscuits, granny smith apples peeled and sliced, lemon lime soda, butter, granulated sugar, cinnamon

biscuits (store brand or pillsbury) package directions, log tennessee pride sausage - hot browned in pan, milk, flour

red potatoes, sliced 1/3 inch thick, olive oil, fresh basil, chopped, fresh greek oregano, chopped, fresh italian parsley, chopped, parmesan cheese, sea salt, fresh ground pepper

red lobster shrimp pasta, olive oil, garlic, minced, shrimp, peeled, deveined and remove tails, clam juice or chicken broth, dry white wine, heavy cream, freshly grated parmesan cheese, lemon juice and chopped parsley, dried basil leaves and dried oregano leaves, crushed, linguine pasta (8 oz) cooked and drained, heat oil in large skillet over medium-high heat. add garlic ; reduce heat to low. simmer until garlic is tender. add shrimp in same skillet and cook over medium-low heat until opaque. remove; reserve liquid in pan. add clam juice (i use the chicken broth when i m out of clam juice); bring to a boil. add wine; cook over medium-high heat 3 minutes, stirring constantly. reduce heat to low; add cream, stirring constantly. add cheese; stir until, smooth. cook until thickened ., add shrimp to sauce. heat through. add remaining except linguine. pour over linguine in large bowl; toss gently to coat. serve with additional grated parmesan cheese, if desired. makes 6 servings.

parmesan toasts, dont remember where this came from , but nice ., sourdough bread, freshly grated parmesan cheese, olive oil, dried thyme leaves, crushed red pepper, dried rosemary leaves, crushed, salt

parmesan mashed potatoes, red potatoes, washed and quartered, salt, garlic, minced, fresh parmesan cheese, grated, butter, cream, salt and pepper to taste

red pepper, chopped, green pepper, chopped, chopped onion, garlic, crushed, olive oil, fresh green beans, in 2 inch pieces, minced basil, salt, shredded parmesan cheese

red onions, diced, button mushroom, sliced, butter (or margarine), water, cooked ham, cubed, frozen spinach, thawed and squeezed dry, skim milk, cream cheese, garlic powder (to taste), salt, black pepper, cream of mushroom soup, parmesan cheese, spaghetti noodles