181 red orange brandy Recipes

oranges, sliced, lemons, sliced, cm piece cinnamon sticks, granulated sugar, water, red wine (750ml each), brandy, soda water, ice cube

red wine, brandy, gin, triple sec, orange, diced, apple, any, diced, peach, diced, granulated sugar, carbonated lemon-lime beverage, ice cube

water, dark brown sugar, cinnamon sticks, broken in half, orange peel, dry red wine, fresh orange juice, fresh lemon juice, brandy, whole nutmeg

dry red wine, carbonated lemon-lime beverage (such as 7-up ), orange juice, lime slices, lemon slices, orange slices, brandy, sugar, cointreau liqueur or 2 tbsp orange liqueur, grenadine, fresh lemon juice, fresh lime juice, ice cube

fruity red wine, brandy, orange, sliced, lemon, sliced, sugar, ground nutmeg, cinnamon sticks (3 inches), whole allspice, aniseed, whole peppercorns, cinnamon stick, star anise and orange twist

burgundy wine (or any dry red wine), sugar, brandy, triple sec, oranges, sliced, orange , juice of, lemon, sliced, limes, sliced, apples, cored and sliced, club soda

fresh or frozen cranberries, sugar, water, fruity red wine, brandy, fresh orange juice, garnishes: fresh cranberries ; orange, lemon, and lime slices

orange or two satsumas, i apple, i peach, nectarine, strawberries (or more !), a slice of melon, red wine, clear lemonade, brandy, fruit i ve listed can be changed to suit your taste - but stay away from grapefruit, pineapple and bananas. trust me - i ve tried and they don tsp work

frozen cranberry juice concentrate , diluted according to can s directions, frozen orange juice concentrate , diluted according to can s directions, frozen pineapple concentrate , diluted according to can s directions, fresh lemon juice, brandy, champagne, chilled

red wine, brandy, beer, orange, rind on,thinly sliced (seeds discarded), lemon, white sugar, whole cinnamon sticks, raisins, almonds

pecorino cheese , any sheep s milk cheese, parmigiano-reggiano, gorgonzola, ripe red skinned pear, sliced, fresh fennel, trimmed and thinly sliced, red grapes, navel oranges, skins cleaned and dried, sicilian blood orange, skin cleaned and dried , optional, brandy

venison fillets, trimmed, game seasoning , recipe follows, oil, game sauce , recipe follows, cream, salt and pepper, butter, chopped onions, chanterelles, trimmed, minced parsley, braised red cabbage , recipe follows, salt, ground white peppercorn, minced rosemary, fresh bay leaves, minced, juniper berries, minced thyme, oil, venison bones, venison meat trimmings, chopped carrots, chopped celery, chopped leeks, parsley stems, tomato paste, red wine, water, bay leaf, juniper berries, thyme, wheat bread, cubed, dijon mustard, orange, juiced, salt and white pepper, red currant jelly, flour, brandy, kirsch, sherry, freshly ground black pepper, sugar, salt, caraway seeds, oranges, juiced, lemon juice, apple vinegar, apple, peeled, grated, red cabbage , julienne, oil, butter, chopped onions, sugar, apple vinegar, red wine, salt and pepper

venison fillets, trimmed, game seasoning , recipe follows, oil, game sauce , recipe follows, cream, salt and pepper, butter, chopped onions, chanterelles, trimmed, minced parsley, braised red cabbage , recipe follows, salt, ground white peppercorn, minced rosemary, fresh bay leaves, minced, juniper berries, minced thyme, oil, venison bones, venison meat trimmings, chopped carrots, chopped celery, chopped leeks, parsley stems, tomato paste, red wine, water, bay leaf, juniper berries, thyme, wheat bread, cubed, dijon mustard, orange, juiced, salt and white pepper, red currant jelly, flour, brandy, kirsch, sherry, freshly ground black pepper, sugar, salt, caraway seeds, oranges, juiced, lemon juice, apple vinegar, apple, peeled, grated, red cabbage , julienne, oil, butter, chopped onions, sugar, apple vinegar, red wine, salt and pepper

cornish hens (1 3/4-2 lbs each), onion, cut in thick slices (i use these as a natural rack for the hens to sit on in the pan), onion, cut in quarters, orange, cut in quarters, parsley, dried thyme, kosher salt, for the filling, ground black pepper, for the filling, butter (1/8 cup for the filling, 1/8 cup for the skin ), kosher salt, for the skin, black pepper, for the skin, red currant jelly, garlic, minced, brandy (just pick up 1 of those little airplane bottles, they work fine if you don tsp keep in the ho), chicken stock, dry white wine, butter (optional)

black peppercorns, whole allspice, cinnamon sticks, x 1-inch) orange rind strips, orange juice, apple cider, sugar, dry red wine, brandy, orange, sliced, granny smith apples, sliced

dry red wine, brandy, orange liqueur, sugar, fresh lemon juice, fresh lime juice, sliced oranges, sliced lemon, apple, peaches, club soda or seltzer water

dry red wine, brandy, triple sec, frozen lemonade concentrate, orange juice, lemon juice, orange, peeled and sliced into rounds, lemon, peeled and sliced into rounds, lime, peeled and sliced into rounds, club soda