177 red onion port wine Recipes
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chopped pork fat or 1/4 cup chopped bacon and12 Morechopped pork fat or 1/4 cup chopped bacon, red onion, finely chopped, fresh ginger, peeled and finely chopped, cinnamon stick, red cabbage , tough outer leaves removed, quartered, cored, and finely shredded, fresh marjoram, garam masala, red wine vinegar, ruby port or 1/2 cup madeira wine, brown sugar or 1/2 cup real maple syrup, bay leaf (optional), firm apple, chopped (optional)16 min, 13 ingredients
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onion , coarsley chopped, carrot , coarsley chopped and7 Moreonion , coarsley chopped, carrot , coarsley chopped, garlic , smashed, celery rib, coarsley chopped, apple , coarsley chopped, flavorless vegetable oil, dry red wine, ruby port, reduced-sodium chicken broth or 1 cup sodium-free chicken broth18 min, 9 ingredients
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butter, sweet onions, diced (5-6 medium to lg onions) and10 Morebutter, sweet onions, diced (5-6 medium to lg onions), lipton onion soup mix (or house brand), vegetable stock, port wine (or any heavy red wine), worcestershire sauce, black pepper, dried garlic or 3 fresh garlic cloves, minced, dried parsley, french bread or 1 loaf italian bread, thick sliced, grated gruyere cheese4 hour 20 min, 12 ingredients
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red wine vinegar, garlic, minced, sweet paprika and9 Morered wine vinegar, garlic, minced, sweet paprika, salt , plus to taste, ground pepper, freshly ground, rib eye steaks (4 each 8 oz steaks), olive oil, yellow onions, chopped, canned plum tomatoes, diced, bay leaf, tawny port, italian parsley, chopped1 hour , 12 ingredients
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dry red wine , such as cotes du rhone, ruby port and13 Moredry red wine , such as cotes du rhone, ruby port, garlic cloves, smashed and peeled, celery ribs, cut into 1/2-inch dice, carrots, cut into 1/2-inch dice, onion, cut into 1/2-inch dice, thyme sprigs, bay leaf, meaty beef shanks, cut 2 inches thick, vegetable oil, salt, freshly ground black pepper, tomato paste, low-sodium beef broth, parsley sprigs, for garnish15 ingredients
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onion, finely chopped, garlic cloves, chopped and crushed and13 Moreonion, finely chopped, garlic cloves, chopped and crushed, fresh ginger, grated, oil, chutney (fruity), tomato puree, soy sauce, mild prepared mustard, worcestershire sauce, ketchup, port wine or 5 tbsp muscadel wine, chicken broth (chicken stock or meat stock), red wine, salt, black pepper30 min, 15 ingredients
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onion, tomato paste (or puree), beef broth and13 Moreonion, tomato paste (or puree), beef broth, port wine or 1/4 cup red wine, soy sauce, worcestershire sauce, cocoa powder, brown sugar, parsley, black pepper, drops tabasco sauce (optional), olive oil, flour, salt, fresh ground black pepper, braising steaks1 hour 30 min, 16 ingredients
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Tuna Crusted With Peppers With Tangerine-Green Onion Relish And
tuna steaks, salt, ground aleppo bell pepper, olive oil and18 Moretuna steaks, salt, ground aleppo bell pepper, olive oil, melted leek, : (melted leeks also posted separately ), leeks , split 3/4 of the way, washed well, onion, coarsely chopped, salt & freshly ground black pepper, carrot, coarsely chopped, stalk celery, coarsely chopped, olive oil, butter, red wine, port wine, pomegranate molasses, granulated sugar, cold butter, salt & fresh ground pepper, tangerines, peeled and segmented, green onions, thinly sliced, red onion, thinly sliced, toasted almonds (crushed ) or 1/2 cup walnuts (crushed)1 hour , 22 ingredients -
Pan Roasted Chicken with Crushed Blackberry-Ancho Sauce and Green Onion Smashed Potatoes
ancho chiles, boiling water, minced garlic and23 Moreancho chiles, boiling water, minced garlic, chopped fresh cilantro, unsalted butter, celery stalks, diced fine, carrot, diced fine, yellow onions, diced fine, black peppercorns, port wine, red wine, cranberry juice concentrate, ancho puree, dark brown sugar, chicken stock, fresh blackberries, all-purpose flour, cascabel chile powder, salt and pepper, french-cut chicken breasts, fresh spinach, washed and stems removed, olive oil, preheat oven to 450. in a mixing bowl, combine flour, chile powder and season with salt and pepper. season the chicken breasts with salt and pepper., saute 2 cloves of garlic and spinach. cool down over ice., divide the spinach among the chicken breasts , placing it in the center of each. roll up the meat and tie with kitchen string. dredge the rolls in the flour mixture and shake off the excess., in a large ovenproof saute pan over medium-high heat , heat the oil until almost smoking and sear the rolls until slightly crusty, about 1 minute on each side. place the pan in the oven and cook the meat an additional 8 minutes for medium. let rest before slicing.3 hour 30 min, 26 ingredients -
Phyllo (Filo) Strudel With Port Wine Sauce
button mushrooms, halved, garlic clove, crushed and18 Morebutton mushrooms, halved, garlic clove, crushed, leeks, chopped (white parts ), ricotta cheese, cream cheese, room temperature, tomatoes, skinned, seeded and chopped, sheets phyllo dough (9x6 inch), melted butter, olive oil (for frying ), salt, red wine, bay leaf (optional), olive oil, onion, sliced, button mushrooms, sliced, garlic cloves, crushed, glug port wine, vegetable stock, cold butter, cubed, pepper1 hour , 20 ingredients -
Grilled Pork Chops with Onion and Bell Pepper Relish
sweet red onion, peeled and thinly sliced and10 Moresweet red onion, peeled and thinly sliced, red bell pepper , ribs and seeds removed, thinly sliced, green bell pepper , ribs and seeds removed, thinly sliced, yellow bell pepper , ribs and seeds removed, thinly sliced, grapeseed oil, balsamic vinegar, brown sugar, ruby port wine, bone-in pork loin chops, about 1 to 1 1/2 inches thick, trimmed, canola oil, salt and freshly ground black pepper1 hour , 11 ingredients -
Classic Onion Soup with Gruyere (Robin Miller)
olive oil, butter and12 Moreolive oil, butter, yellow or spanish onion, halved and thinly sliced, red onion, halved and thinly sliced, sugar, dried thyme, bay leaves, salt, ground black pepper, port wine, reduced-sodium beef broth, parmesan rind, reserved bread from bread bowls or 4 slices sourdough baguette, about 1-inch thick and lightly toasted, gruyere cheese44 min, 14 ingredients -
Pork Tenderloin with Tart Cherry, Port, and Caraway Sauce
onion, boneless pork tenderloin, olive oil, tawny port and4 Moreonion, boneless pork tenderloin, olive oil, tawny port, fresh orange juice, red-wine vinegar , or to taste, fresh or frozen pitted tart cherries (about 1 1/4 pints fresh , picked over), caraway seeds8 ingredients -
Toasted Fennel Crusted Tuna with Rioja Red Wine Sauce, Caramelized Baby Onions and Braised Fennel (Bobby Flay)
port, rioja red wine, sugar, honey, olive oil, lemon juice and18 Moreport, rioja red wine, sugar, honey, olive oil, lemon juice, salt and freshly ground pepper, to taste, water, unsalted butter, granulated sugar, red pearl onions, scored, blanched and peeled, white pearl onions, scored, blanched and peeled, salt and freshly ground pepper, to taste, lemon juice, whole fennel seeds, salt and freshly ground pepper, tuna fillets, 5 to 6 oz each, olive oil, chopped fresh parsley, head fennel, quartered, olive oil, to cook, white wine, vegetable stock, salt and freshly ground pepper, to taste50 min, 24 ingredients -
Sweet-And-Sour Flanken
beef flank steak, cut to 3 bones each (a strip of beef cu... and16 Morebeef flank steak, cut to 3 bones each (a strip of beef cut from the chuck end of the short ribs), whole carrots, diced tomatoes, yellow onion, head garlic, cut in half, fresh thyme, whole black peppercorn, port wine or 2 cups manischewitz concord grape wine, red wine, chicken stock, cider vinegar, red wine vinegar, honey, diced carrots, dices shallots, port wine or 2 cups manischewitz concord grape wine, salt and pepper4 hour 30 min, 17 ingredients
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