81 red lobster red potatoes Recipes
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live lobsters, live littleneck clams and8 Morelive lobsters, live littleneck clams, yellow onions, quartered, garlic cloves, crushed, ears fresh corn, husks removed, baby red potatoes, cut in half, red pepper flakes, pale ale beer (budweiser,sam adams,becks,ect), butter, melted, lemons, cut into wedges25 min, 10 ingredients
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rockfish (or sculpin, any firm white fish) or 4 lbs red s... and31 Morerockfish (or sculpin, any firm white fish) or 4 lbs red snapper (or sculpin, any firm white fish) or 4 lbs cod (or sculpin, any firm white fish) or 4 lbs halibut (or sculpin, any firm white fish), eel (any oily fish ) or 3 lbs mackerel (any oily fish ) or 3 lbs sea bass (any oily fish ) or 3 lbs striped bass (any oily fish ) or 3 lbs mahi mahi (any oily fish ), dozen clam (optional), whole lobster (optional), butter, onions (1 sliced and 1 medium diced ), cold water, dry white wine, bouquet garni (1 bay leaf, 4 sprigs thyme, 4 sprigs parsley, 10 peppercorns), olive oil, garlic cloves, minced separated in half, saffron thread , plus, saffron thread, leek, thinly sliced white and light green parts only, stalk celery, finely chopped, carrot, finely chopped, chopped tomatoes, orange peel (1-inch pieces ( use a veggie peeler), fennel seed (or 6 sprigs fresh fennel greens), potatoes , scrubbed and quartered, boiling water (if needed), tomato paste, anise-flavored liqueur (pernod, ouzo, absinthe, ...), french bread, fish stock (see steps below), white bread , torn into 1 inch cubes crusts removed, garlic cloves, salt, ground red pepper, saffron threads (they won tsp let me say pinch!), egg yolk, olive oil5 hour , 32 ingredients
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water , fill turkey fryer about 2/3 full and6 Morewater , fill turkey fryer about 2/3 full, zatarains crab boil, red potatoes, ears corn on the cob, cachere creole spices , about half a jar (or use cayenne pepper, garlic powder, kosher salt onion powder, a few tbsp each), jumbo shrimp, unpeeled, lobsters , live25 min, 7 ingredients
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thick) baguette slices, extra-virgin olive oil and18 Morethick) baguette slices, extra-virgin olive oil, garlic clove, halved, live lobster, tomatoes, peeled and coarsely chopped, onion, chopped, garlic cloves, chopped, extra-virgin olive oil, boiling potatoes, chopped fennel fronds (sometimes called anise), turkish or 1/2 california bay leaf, crumbled saffron threads, coarse sea salt, black pepper, white fish stock (or store-bought ), white fish fillets (such as monkfish, turbot, red snapper, striped bass, porgy, grouper, and/or cod), cut into 2-inch pieces, cockles or small hard-shelled clams, scrubbed, cultivated mussels , scrubbed and any beards removed, shrimp in shells, rouille1 hour 30 min, 20 ingredients
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new potatoes, red or white, ears corn, husked and10 Morenew potatoes, red or white, ears corn, husked, soft-shelled steamer clams , scrubbed, mussels , scrubbed and beards removed, spanish-style chorizo or linguica, cut crosswise into 4 pieces (andouille or smoked kielbasa sausage can be substituted), live lobsters, eggs, mesh bags (such as onions or citrus fruit come in) or 4 pouches made from several wide layers cheesecloth, rockweed (see chef s notes, below) or steamer rack, unsalted butter, melted, old bay seasoning, lemon wedges12 ingredients
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butter, room temperature, garlic cloves, finely chopped and16 Morebutter, room temperature, garlic cloves, finely chopped, dried oregano, dried basil, dozen littleneck clams , scrubbed, yellow cornmeal, celery stalks , cut crosswise in half, fresh parsley sprigs, fresh thyme sprigs, dried bay leaves, whole black peppercorns, live lobsters, diameter ) red-skinned potatoes, scrubbed, onions, peeled, fully cooked smoked sausages (such as kielbasa or andouille sausage), cut into 6 portions, ears of corn, husked, chopped fresh parsley, lemon wedges18 ingredients
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New England Clambake in a Kettlewhite fish fillet and9 Morewhite fish fillet, white potatoes or 1/2 a whole red potatoes, scrubbed, onion, peeled, ground pork breakfast sausage, hot dog, chorizo sausage , cut into 2-3 inch pieces, corn on the cob , silks removed, clams (steamers, littleneck and or mussels), whole live lobster, cheesecloth20 min, 10 ingredients
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One Pot Seafood Boilonion, chopped, garlic cloves, minced, olive oil and14 Moreonion, chopped, garlic cloves, minced, olive oil, course black pepper, salt, red pepper flakes, dried thyme, dry basil, dried parsley, dry white wine, chicken broth, red potatoes, ears corn , cut into 1 to 2 inch pieces, smoked sausage, of your choice cut into 1 to 2 inch pieces (i used homemade andouille ), raw crawfish tail meat (fresh or frozen ), raw peeled shrimp (fresh or frozen ), raw scallops (fresh or frozen ,any combination can be used seafood, clams, mussels, lobsters)1 hour 20 min, 17 ingredients
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Portuguese Stew (Bobby Flay)spanish onions, chopped and16 Morespanish onions, chopped, head garlic, divided into cloves, peeled, and chopped, extra-virgin olive oil, portuguese chourico (linguica is the milder sausage for the faint of heart.), crushed red pepper in vinegar, water, crushed tomatoes or vegetable tomato juice, ketchup, portuguese allspice , optional, chopped parsley, red bliss potatoes, garden green beans or pea pods, any wine or vermouth, lobster tails, cherrystone clams, mussels, cod or sea bass1 hour , 17 ingredients
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Gator Chowderbacon grease, clarified butter, diced peeled potato and14 Morebacon grease, clarified butter, diced peeled potato, diced celery, diced red bell pepper, diced onion, chopped garlic, thyme, seasoning salt, fresh ground black pepper, all-purpose flour, port wine, water, lobster base, tomato sauce, alligator meat (trimmed and cubed ), hot sauce , to taste47 min, 17 ingredients
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Braised Salmonsalmon fillets, salt and freshly ground black pepper and12 Moresalmon fillets, salt and freshly ground black pepper, vegetable oil, sliced red bliss potatoes, diced plum tomatoes, sliced carrots, sliced celery, sliced fennel, sliced onions, saffron, tomato paste, shrimp or lobster stock, variety of fresh herbs, for seasoning, any other firm vegetable could also be used40 min, 14 ingredients
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Fish Soup (Wolfgang Puck)extra-virgin olive oil and20 Moreextra-virgin olive oil, fish bones , such as red snapper, sea bass, or halibut, onions, sliced, carrots, peeled and sliced, fresh garlic, peeled, branches fennel, sliced, ripe tomatoes, sliced, stalk celery, sliced, potato, peeled and sliced, dry white wine, saffron threads, fresh thyme, fresh basil, chopped, light fish stock , recipe follows, or water to cover (about 3 cups), pernod, salt, freshly ground pepper, cayenne pepper, thick) slices french bread (1 per person plus extras ), rouille , recipe follows, lobsters , and/or 1 lb medium shrimp, shelled and deveined (shells reserved) or fish fillets, or 36 to 48 mussels or clams (enough for 6 to 8 people)2 hour 30 min, 21 ingredients
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Kitchen Clambake (Ina Garten)kielbasa, chopped yellow onions (2 large onions) and11 Morekielbasa, chopped yellow onions (2 large onions), chopped leeks, well cleaned (2 leeks, white parts only), good olive oil, potatoes (red or white ), kosher salt, freshly ground black pepper, dozen littleneck clams , scrubbed, dozen steamer clams , scrubbed, mussels, cleaned and debearded, shrimp, in the shell, lobsters, good dry white wine1 hour , 13 ingredients
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Wachowicz Family Seafood Feastchicken breasts with ribs and skin, cut in half and5 Morechicken breasts with ribs and skin, cut in half, ears corn , save husks, lobster tails, shrimp in shells, deveined, littleneck clams, red potatoes, cooked25 min, 6 ingredients
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Seafood Boil (Michael Chiarello)fennel seed, black peppercorns, coriander seeds and17 Morefennel seed, black peppercorns, coriander seeds, red pepper flakes, bay leaves, water, lemons, halved, head garlic , sliced through the equator but not all the way through, dry wine, sea salt , preferably gray salt, boiling potatoes, onions, unpeeled, ends removed, artichokes (no need to trim), lobsters, jumbo shrimp in the shell, dozen fresh clams, melted unsalted butter, sea salt , preferably gray salt, fennel spice rub , recipe follows, hot pepper sauce1 hour 40 min, 20 ingredients
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Seafood Boil (Michael Chiarello)sea salt , preferably gray salt, bay leaves and18 Moresea salt , preferably gray salt, bay leaves, crab boil spice (recommended : zatarain s), fennel seeds, black peppercorns, red pepper flakes, coriander seeds, lemons, halved, artichokes (no need to trim), boiling potatoes, onions, unpeeled, ends removed, whole, unpeeled heads of garlic, dry wine, lobsters, dozen fresh clams, jumbo shrimp in the shell, melted unsalted butter, sea salt , preferably gray salt, fennel spice rub , recipe follows, hot pepper sauce1 hour 55 min, 20 ingredients
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Sarasota's Florida Boiled Seafood Potsweet onions, cut in half and12 Moresweet onions, cut in half, cobs sweet corn, cleaned and cut in half (i like white corn, but get what looks good), red potatoes, sausage links , cut in 1/3 s, frozen artichoke hearts, mussels, clams, snow crabs, lobster tails (you can add more or less if you want), shrimp, peels and tails on, lemons, cut in quarters, beer (now i just use miller or any inexpensive , you can always use water, i just like the flavor of tsp), old bay seasoning (3/4 cup old bay to 6 quarts of water, the amount of water depends on how many ingredients. i try to )40 min, 13 ingredients
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New England Seafood Chowder - the Real Dealwhite fish fillets, washed and cut into 2 inch pieces (ba... and16 Morewhite fish fillets, washed and cut into 2 inch pieces (bass, cod, or haddock), fish stock, butter, onion, chopped, celery, chopped, all-purpose flour, clam, minced, half-and-half, red potatoes, cut into 1/2 inch cubes, bay leaf, parsley, chopped, fresh sea scallop, chopped, shrimp, peeled, deveined, chopped, lobster meat, salt, pepper, parsley30 min, 17 ingredients
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