105 red ice cake Recipes

chocolate cake mix (or cake of your choice), cream cheese or 2 (12 oz) containers vanilla frosting, made orange, orange food coloring (i used red and yellow gel coloring to make ), ready-to-use green decorating icing

white cake mix, eggs (or as called for by the cake mix directions), oil (or as called for by the cake mix directions) or 1/2 cup butter (or as called for by the cake mix directions), water (or as called for by the cake mix directions), unsweetened tart red cherries , with juice, sugar, almond extract, cornstarch, butter, melted, cream (optional), vanilla ice cream (optional)

butter, at room temperature, vanilla extract, caster sugar, eggs, plain flour, baking powder, candy sprinkles, milk chocolate chips, unsalted butter, at room temperature, cubed, icing sugar , sifted, milk, pink food coloring (or desired colour ), nestle smarties candies, candy sprinkles, m iniature & baking bits, white mini marshmallows, black writing icing (i used cake mate brand), red writing icing (i used cake mate brand)

unsalted butter, bittersweet (not unsweetened ) or semisweet chocolate, chopped, chocolate wafer cookies (about 61 cookies), whipping cream, light corn syrup, bittersweet (not unsweetened ) or semisweet chocolate, chopped, premium vanilla ice cream, slightly softened, coarsely crushed red-and-white-striped hard peppermint candies (about 10 oz), peppermint extract, red-and-white-striped hard peppermint candies, whole or broken into pieces

sponge cake, double cream , 750ml (heavy cream), caster sugar, 25g (fine granulated ), orange liqueur, ready-made prepared custard , 200ml, strawberries, hulled and halved length-ways leave about ten small ones whole, to garnish (see note, step 10), caster sugar , 75g, for the spun sugar (optional), icing sugar , 50g (powdered sugar), oil, for greasing, mixed berries , such as red currants, blueberries and blackberries, for the top of cake, fresh mint

supplies, chocolate tube cakes (see recipe, or use your favorite ), chocolate glaze (see recipe ), fluff frosting (see recipe ), marshmallow fluff, graham crackers, red, yellow, and orange, black, edible glitter flakes, dry ice (per eruption), brulee torch or other mini-torch, cake, almonds or hazelnuts (7-8 oz), chopped in a food processor until finely ground, bittersweet chocolate, chopped coarse, unsalted butter, softened, sugar, eggs, separated, fluff, all-purpose flour, salt, chocolate glaze, this makes enough to cover the whole volcano. make immediately before using ), bittersweet chocolate, butter, fluff frosting, lots of fluff (3-4 cups should be enough)

prepared ice cream cake roll (1-1/4 lb), vanilla frosting, blue and red construction paper

poundcake mix, vanilla frosting, red and brown paste (icing) food color, tomato slices: 5 plain flat round cookies (3-1/2 in. across), cheese : 4 orange air heads bars, lettuce : 10 pieces green fruit chews (jolly ranchers), onion rings: 10 white spice drops, sugar (for rolling ), olive : 3-in. piece red fruit by the foot, 2 thin pretzel sticks, 2 large green gumdrops, 1 red lifesaver gummy, eyes : 1 large marshmallow, halved crosswise and 2 brown m&m s, milk chocolate frosting, crushed chocolate cookies (famous chocolate wafers or oreos without cream), pine nuts (pignoli), you also need : 2-, 1-1/2- and 1-in. round cookie cutters (for onion rings)

white cake mix (regular size), berry blue gelatin, boiling water, cold water, ice cubes, cream cheese, softened, butter, softened, vanilla extract, salt, sugar, red shoestring licorice, swedish fish candies, peachie-o s candies, necco wafer candies, divided, air head candies, runts candies, lollipop stick, now and later candies, spearmint chewing gum, life savers gummy, smarties candies, sour brite octopus candy

strawberries, divided, boiling water, jell-o brand gelatin, any red flavor, ice cubes, cold water, cake , cut into 10 slices, blueberries, divided, tub cool whip whipped topping, thawed

sugar, butter, softened, eggs, all-purpose flour, baking powder, baking soda, salt, low-fat buttermilk, vanilla extract, almond extract, low-fat strawberry ice cream, softened, fat-free frozen whipped topping, thawed, red maraschino cherry juice (optional), red maraschino cherries with stems, drained

butter, melted, brown sugar , packed, red baking apples, halved and cored, yellow cake mix, ginger, cinnamon, milk, eggs, applesauce, vanilla ice cream (optional)

brownie mix, egg, water, vegetable oil, vanilla ice cream, slightly softened, hot fudge topping, warmed if desired, candy sprinkles, red maraschino cherries, drained

yellow cake mix, instant vanilla pudding, vegetable oil, eggs, orange juice, philadelphia cream cheese, softened, butter, softened, powdered sugar few drops each: green, red and yellow food coloring, ice cream cone (not the cone shaped kind...see picture)

by 9 inch baked cake, creamy white frosting (i prefer pilsberry ), blue decorator icing (with writing tip), red decorator icing, green glossy cake decorating gel

sugar ice cream cones (the pointed ones), cake icing, jelly beans (various colors), scoops of homemade vanilla ice cream, blue m &m s plain chocolate candy, red m &m s plain chocolate candy

white cake mix (recommended : betty crocker), water, canola oil (recommended : wesson), egg whites, vanilla extract, flavored gelatin : lemon, orange, cherry, grape, lime, and blue raspberry (recommended: jell-o), boiling water, white whipped icing (recommended : betty crocker), colored decorating icing: yellow , orange, red, purple, green, blue (recommended: cake mate)

chocolate cake mix (plus required ingredients), tub chocolate frosting, chocolate sandwich cookies , ground in a food processor, vanilla ice cream, softened green, yellow and red food coloring, for tinting, red and/or green candied cherries, chopped, cinnamon-sugar pita chips , for serving