5152 red head Recipes

head of red cabbage, carrots, red onion, golden raisins, dressing, apple cider vinegar, olive oil, celery seed, sugar ( splenda also works well ), salt and pepper to taste

head red-leaf lettuce , rinsed clean and torn into bite size pieces, chopped cucumber, black olives, sliced, shredded parmesan cheese (the kind in the bag not the grated stuff in the can), tomatoes, sliced, fat-free red wine vinaigrette

head red cabbage, shredded, carrot, shredded, tomato, diced, red wine vinaigrette

red bell pepper, onion, peeled and halved, whole head of garlic, plain fat-free yogurt, fat free cream cheese, ground cumin, ground red pepper, chopped fresh flat-leaf parsley

red bell pepper, onion, peeled and halved, whole garlic head, plain fat-free yogurt, style fat-free cream cheese, ground cumin, ground red pepper, chopped fresh flat-leaf parsley

head red cabbage, tart apples , pared,cored,quartered and sliced (i like granny smith apples), sucanat (or brown sugar), red wine vinegar, soy margarine or 1 tbsp margarine (or butter), pepper

head red cabbage, sliced for kraut, oil, red wine vinegar, sugar, mustard seeds, garlic cloves, chopped and crushed, water, honey, cider vinegar, salt and pepper

head red cabbage, thinly sliced, rice vinegar, olive oil, sugar, prepared horseradish, sliced red onion, stalk celery, thinly sliced, coarsely chopped crystallized ginger, soy sauce or salt, scallion, firm apple, thinly sliced

head red cabbage, quartered cored, and thinly sliced, red onion, sliced, apple cider, granny smith apple, diced, balsamic vinegar, honey, salt and pepper, ginger, cinnamon, ground coriander, ground nutmeg

head red cabbage, tart apple, vegetable oil, onion, sliced, water, red wine vinegar, sugar, salt, pepper, bay leaf, lemon , juice of, flour

head red cabbage, apple cider vinegar, sugar, apple juice, raisins, salt, butter

head about 3 lbs. red cabbage, cored and shredded, beef stock or 1 1/2 cups beef bouillon, brown sugar , firmly packed, cider vinegar, butter, fresh ground black pepper

head red cabbage, thinly sliced and chopped, grated carrot, mayonnaise, dried cranberries, chopped walnuts, milk , or more as needed, apple cider vinegar, white sugar, or more to taste

head red cabbage (about 2- 2 1/2 lb), onion, peeled and minced, fat or 4 tbsp oil, salt, pepper, honey, currant jelly, vinegar, red wine (any kind ), apple, peeled and grated (granny smith or other sour apple preferred), cornstarch, stock or 2 tbsp broth

head red cabbage , tough bottom ribs removed, shredded (about 6 cups), fennel, cored and julienned, carrots, grated, granny smith apples , julienned, red onion, very thinly sliced, apple cider vinegar, kosher salt, mayonnaise, horseradish

red wine vinegar, salt, freshly ground black pepper, extra virgin olive oil, head romaine lettuce chopped into 1 pieces, water chestnuts drained and rinsed, cooked turkey chopped, green olives sliced, red onion cut into 1/4 pieces, fresh curly parsley coarsely chopped

head red cabbage, cored, onion, chopped, oil, salt, vinegar, sugar, flour

head of red cabbage (litre 1/2 lb), cooking apple (peeled and chopped ), chopped onion, sugar, vinegar (increase to taste), bacon (cooked and crumbled ), bacon drippings (or cooking oil), salt, boiling water