73 red fillet beef Recipes
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beef, filleted, black peppercorns, fennel seed and12 Morebeef, filleted, black peppercorns, fennel seed, dried rosemary, garlic clove, olive oil, tomatoes, red onion, finely chopped, olive oil, balsamic vinegar, fresh cilantro, head lettuce , separted into leaves, parsnip, sour cream, salt and pepper45 min, 15 ingredients
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fresh flat-leaf parsley, garlic, peeled, red wine vinegar and9 Morefresh flat-leaf parsley, garlic, peeled, red wine vinegar, crushed chili flakes, sugar, kosher salt, freshly ground black pepper, olive oil, beef fillet, cut into 3/4-inch cubes (about 40 cubes ), pineapple , cut into 3/4-inch pieces (about 40 pieces), wooden or bamboo skewers, soaked in water for 30 minutes, salt and freshly ground black pepper22 min, 12 ingredients
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chuck steak (i am blessed because were i live the expensi... and16 Morechuck steak (i am blessed because were i live the expensive cut, beef fillet is so cheap, so i make all my beef r), brandy, dry red wine, fresh thyme, fresh, bay leaves, garlic cloves, crushed, olive oil, butter, beef stock, tomato paste, brown onions, button mushrooms, quartered, carrots, peeled, chopped, bacon , rashers chopped, fresh parsley, chopped, cornflour, bisto , instant gravy granules (optional)3 hour 30 min, 17 ingredients
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Beef Fillets With Cognac-Onion Sauce
filet of beef, salt, pepper, canola oil, butter and7 Morefilet of beef, salt, pepper, canola oil, butter, yellow onion, sliced and seperated into rings, red onion, sliced and seperated into rings, green onion, chopped, shallots, chopped, garlic cloves, minced, cognac, beef broth1 hour 30 min, 12 ingredients -
Fillet of Beef Bourguignonne (Ina Garten)
filet of beef, trimmed and13 Morefilet of beef, trimmed, kosher salt and freshly ground black pepper, for seasoning plus 1 tsp salt and 1/2 tsp pepper, good olive oil, bacon, diced, garlic cloves, minced, good dry red wine , such as burgundy or chianti, beef stock, tomato paste, fresh thyme, pearl onions, peeled, carrots, cut diagonally into 1-inch-thick slices, unsalted butter, at room temperature, all-purpose flour, mushrooms, sliced 1/4-inch thick (domestic or wild)1 hour 18 min, 14 ingredients -
Potted Beef and Celery Root with Celery Gremolata (Rachael Ray)
beef chuck or other stew meat, cut into 2-inch cubes and18 Morebeef chuck or other stew meat, cut into 2-inch cubes, kosher salt and coarse black pepper, all-purpose flour , for dredging, olive or vegetable oil, garlic, crushed, celery roots, peeled and cubed, onions, chopped, tomato paste, beef stock, dry red wine, worcestershire sauce, herb bundle (fresh sage, bay and parsley), tied with kitchen string, fresh flat-leaf parsley leaves, chopped, ribs organic celery with leafy tops, chopped, anchovy fillets, finely chopped , optional, lemon, juiced, evoo, shaved pecorino curls, mashed or boiled baby potatoes , or crusty bread, for serving2 hour 30 min, 19 ingredients -
Beef Fillet and Asparagus Salad
filet of beef, whole and8 Morefilet of beef, whole, red wine (use a good wine, don tsp spoil your dish with plonk), black pepper , course ground, asparagus spears, butter lettuce, avocado dip, mayonnaise, fresh herb (to garnish ) (optional), nasturtium petals (to garnish ) (optional)1 hour 5 min, 9 ingredients -
Peppered Fillets with Mushroom Sauce
beef tenderloin steaks (1 inch thick ) and5 Morebeef tenderloin steaks (1 inch thick ), freshly ground black pepper, sliced mushrooms, green onions, sliced, dry red wine or low-salt beef broth6 ingredients -
Beef With Yellow Bell Peppers and Black Bean Sauce
olive oil, black bean sauce and6 Moreolive oil, black bean sauce, steaks or 3/4 lb steak fillet, sliced, red chili pepper , deseeded and cut into strips, onions, chopped, yellow bell peppers, cored , deseeded, and chopped, beef stock, warmed, cornstarch (mixed with 1 tsp water or stock)25 min, 8 ingredients -
Fillet of Beef with Potato Galette and Shaved Asparagus
minced shallots, butter, cracked black peppercorns and24 Moreminced shallots, butter, cracked black peppercorns, sliced garlic, cinnamon stick, crushed allspice berries, chopped fresh thyme leaves, bay leaf, red wine, veal stock, sun-dried cherries, chopped garlic, olive oil , plus 1/2 cup, chopped fresh thyme leaves, whole beef tenderloin, cleaned, all-purpose flour, crushed black peppercorns, cherry demi-glace, fresh thyme leaves, for garnish, pencil asparagus shaved and blanched, butter, salt and pepper, shaved parmesan, yukon gold potatoes, melted butter, salt and pepper2 hour 30 min, 27 ingredients -
Pepper Seared Fillet of Beef with Grilled Radicchio and Meat Jus (Emeril Lagasse)
beef, olive oil, essence , recipe follows and20 Morebeef, olive oil, essence , recipe follows, cracked black pepper, head of radicchio, cut into quarters, red onion, cut into 1-inch rings (kept whole), minced shallots, minced garlic, chopped green onions, meat stock, salt and pepper, truffle mashed potatoes, (mashed potatoes finished with truffle oil) hot, truffle oil, fresh ground black pepper, chopped green onions, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme25 min, 23 ingredients -
Garlic-Stuffed Sliced Fillet of Beef Over Emeril's Crispy Potato Sandwich (Emeril Lagasse)
beef tenderloin, olive oil, salt, cracked black pepper and24 Morebeef tenderloin, olive oil, salt, cracked black pepper, peeled garlic, butter, onion , julienned, idaho white potatoes, peeled, freshly ground white pepper, grated cheddar cheese, chopped crispy bacon, chopped chives, classic bordelaise sauce, maytag blue sabayon sauce, chopped fresh parsley leaves, olive oil, butter, salt, freshly ground black pepper, chopped garlic, chopped parsley, dry red wine, egg yolks, minced shallots, maytag blue cheese, crumbled, salt, freshly ground white pepper, snipped fresh chives1 hour 20 min, 28 ingredients -
Beef Wellington Parcels With Red Wine Jus
unsalted butter, diced and chilled, plus extra for greasi... and14 Moreunsalted butter, diced and chilled, plus extra for greasing, olive oil, for frying, onion, finely chopped, garlic cloves, crushed, flat mushrooms, chopped, dried porcini mushrooms , soaked in boiling water for 20 minutes, then drained and finely chopped, fresh flat leaf parsley, chopped, steak fillets, each about 1in thick, smooth chicken pate, ready-to-roll puff pastry, thawed if frozen, plain flour , for dusting, egg, beaten, red wine, salt & freshly ground black pepper, broccoli, to serve1 hour , 15 ingredients -
Beef Fillet Scaloppine
steak fillets, red wine (claret), cream, salt and pepper and2 Moresteak fillets, red wine (claret), cream, salt and pepper, mushrooms , in butter sauce, butter7 min, 6 ingredients -
Herbed Fillet with Red Wine Reduction
beef fillets, salt and freshly ground black pepper and5 Morebeef fillets, salt and freshly ground black pepper, grainy mustard, herbs (such as sage, thyme, rosemary, basil and parsley), finely chopped, shallot, finely chopped, white wine, butter35 min, 7 ingredients -
Spiced Fillet of Beef with Mizuna Salad
whole black peppercorns, cumin seeds, coriander seeds and9 Morewhole black peppercorns, cumin seeds, coriander seeds, dried hot red pepper flakes, kosher salt, center-cut beef tenderloin roast (fillet of beef), trimmed and, if necessary, tied, vegetable oil, extra-virgin olive oil, fresh lemon juice, minced shallot, salt, mizuna or baby arugula, trimmed12 ingredients -
Arugula, Red Pepper, and Sausage Stuffed Fillet of Beef (Emeril Lagasse)
unsalted butter, italian sausage, crumbled, onion, sliced and9 Moreunsalted butter, italian sausage, crumbled, onion, sliced, red pepper , cut into 1/2-inch strips, salt, freshly ground black pepper, arugula, well washed and spun dry, eggs, lightly beaten, sour cream or creme fraiche, fine dry bread crumbs, coarsely chopped fresh parsley leaves, beef tenderloin1 hour 5 min, 12 ingredients
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