37 red curry scallops Recipes

  • Curry Scallops
    scallops, olive oil, garlic, crushed, onion, finely diced and
    7 More
    scallops, olive oil, garlic, crushed, onion, finely diced, red capsicum, diced, ground black pepper, curry powder, thickened cream, milk, white wine, flour
    20 min, 11 ingredients
  • Seafood in Red Curry with Sticky Rice
    short-grain white rice, coconut milk and
    9 More
    short-grain white rice, coconut milk, fat-skimmed chicken broth, thai red curry paste (see notes ), asian fish sauce (nuoc mam or nam pla), brown sugar, asparagus, rinsed , tough stem ends snapped off, and cut into 1-inch pieces, clams in shells , suitable for steaming (8 to 12 oz.), scrubbed, bay scallops, rinsed, shelled, deveined shrimp (30 to 35 per lb.), rinsed, lime juice
    11 ingredients
  • American Kitchen Classic Basic Thai Curry
    coconut milk and
    20 More
    coconut milk, red curry paste or 1/4 cup green curry paste or 1/4 cup yellow curry paste or 1/4 cup panang curry paste, low sodium chicken broth or 1 cup vegetable broth, whole fresh lime leaves (fresh or thawed ), lime , zest of, fresh ginger or 1/2 inch fresh galangal, sliced thinly, stalks lemongrass (trim off spiky top and the base, remove discard outer layers, bruise stalks lightly crushing with si), chicken, cut into 1/4 inch bite-size strips (boneless thighs or legs) or 1 lb pork, cut into 1/4 inch bite-size slices (shoulder , leg or tenderloin) or 1 lb beef, cut into 1/4 inch bite-size strips (flank steak, strip steak or sirloin) or 1 lb large shrimp, peeled deveined or 1 lb tofu, drained cut into bite-size pieces (extra-firm) or 1 lb scallops or 1 lb firm white fish, cut into bite-size pieces (sea bass or halibut) or 1 lb squid, tubes cut into 1/2 inch rings tentacles cut into bite-size pieces, carrots , sliced 1/8 inch thick on an angle or 3 cups onions, sliced 1/2 inch thick or 3 cups japanese eggplants or 3 cups green beans or 3 cups chinese long beans, cut into bite-size pieces or 3 cups kabocha squash, cut into 1/4 inch bite-size slices or 3 cups asparagus, cut into bite-size pieces or 3 cups mushrooms, stemmed cut into slices or 3 cups fresh baby corn, cut into bite-size pieces, cabbage , cut into 1 inch wide bite-size strips or 3 cups bell peppers, cut into bite-size strips (red, orange or yellow) or 3 cups sugar snap peas, strings removed or 3 cups cherry tomatoes, halved or 3 cups bamboo shoots, cut into bite-size strips or 3 cups snow peas, strings removed halved or 3 cups pineapple, cut into bite-size pieces or 3 cups bok choy, cut into 2 inch pieces, light brown sugar or 2 tbsp light palm sugar, more as needed, thai fish sauce or 1 tsp vegan fish sauce, more as needed, fresh basil leaf, whole (italian or thai), fresh cilantro leaves, minced, fresh lime leaves, sliced (fresh or thawed ), fresh cilantro (garnish ), fresh red chili pepper, cut into thin rings (garnish ), coconut milk , small drizzle (garnish), fresh basil leaf, whole (garnish ), lime wedge, squeezed (garnish ), cucumber, strips wedges (garnish )
    35 min, 21 ingredients
  • BBQ Curried Scallops in Shell
    fresh scallops , lower half of shell retained and
    6 More
    fresh scallops , lower half of shell retained, curry powder, dried coriander, ground cumin, sugar, coconut milk, red capsicums, finely diced (bell pepper)
    25 min, 7 ingredients
  • Seafood Wheat Linguini With A Thai Red Curry Sauce
    jumbo prawn shrimp, jumbo scallops, squid tubes and
    6 More
    jumbo prawn shrimp, jumbo scallops, squid tubes, red pepper - sliced, orange pepper - sliced, fresh basil leaves, wheat linguine, cooking oil, currysimple red curry sauce
    15 min, 9 ingredients
  • Kerala Scallop Curry
    red chilies, onion, cm fresh ginger, vegetable oil and
    8 More
    red chilies, onion, cm fresh ginger, vegetable oil, black mustard seeds, fenugreek seeds, turmeric, cracked black pepper, scallops, coconut milk, lime, cilantro
    20 min, 12 ingredients
  • Thai seafood stew
    red curry paste, light coconut milk, water and
    7 More
    red curry paste, light coconut milk, water, shrimp, peeled and deveined, scallops, mussels, cleaned, chopped fresh basil, lime juice, nam pla (fish sauce) (optional), cooked jasmine rice
    25 min, 10 ingredients
  • Red Curry Scallops With Pineapple Red Curry Scallops With Pineapple
    red curry paste (use a taste of thai), lemon juice and
    6 More
    red curry paste (use a taste of thai), lemon juice, light coconut milk (use taste of thai), white vinegar, fish sauce (use taste of thai), pineapple chunks, drained, sugar, sea scallops or 2 lbs bay scallops
    30 min, 8 ingredients
  • Pineapple Curry Scallops over Pasta Pineapple Curry Scallops over Pasta
    fresh sea scallops, pineapple curry sauce and
    3 More
    fresh sea scallops, pineapple curry sauce, canola or olive oil, chopped scallions (green onions), red pepper cut into thin strips
    15 min, 5 ingredients
  • Lemongrass Seafood Curry Lemongrass Seafood Curry
    peanut oil, garlic, thinly sliced and
    10 More
    peanut oil, garlic, thinly sliced, stalk lemongrass, peeled and cut into 1 inch pieces, red bell pepper, sliced into strips, bamboo shoots, drained, red curry paste, fish sauce, fresh shrimp or 1 1/2 lbs scallops or 1 1/2 lbs fish fillets, thai kitchen light coconut milk, fresh basil leaf, shredded, fresh cilantro, chopped, basmati rice , for serving
    25 min, 12 ingredients
  • Thai-Curry Seafood Stew Thai-Curry Seafood Stew
    thai red curry paste, canned unsweetened coconut milk and
    9 More
    thai red curry paste, canned unsweetened coconut milk, water, purchased broccoli slaw, uncooked shrimp, peeled, deveined, sea scallops, mussels , scrubbed, chopped fresh basil, fresh lime juice, fish sauce (nam pla; optional), hot cooked jasmine rice or medium-grain rice (2/3 cup raw)
    11 ingredients
  • Curried Sea Scallop Kebabs Curried Sea Scallop Kebabs
    sea scallops, fresh mushrooms (or large ones cut ) and
    7 More
    sea scallops, fresh mushrooms (or large ones cut ), red bell pepper , cut into 1 inch pieces, green bell pepper , cut into 1 inch pieces, fat-free french dressing, light soy sauce, ground ginger, curry powder, bamboo skewer
    35 min, 9 ingredients
  • Curried Noodles with Scallops Curried Noodles with Scallops
    uncooked rice sticks (rice-flour noodles) or vermicelli and
    14 More
    uncooked rice sticks (rice-flour noodles) or vermicelli, fat-free , less-sodium chicken broth, curry powder, salt, ground red pepper, egg whites, egg, vegetable oil, sliced green onions, bottled minced fresh ginger, bottled minced garlic, bay scallops, frozen green peas, thawed, mango chutney, chopped fresh cilantro
    15 ingredients
  • Curried Fruit Salad with Scallops Curried Fruit Salad with Scallops
    bibb lettuce leaves, lime juice, orange juice and
    13 More
    bibb lettuce leaves, lime juice, orange juice, extravirgin olive oil, dark brown sugar, salt, curry powder, black pepper, chopped peeled mango, chopped red onion, minced fresh cilantro, sea scallops, lime juice, black pepper, salt
    16 ingredients
  • Scallops and Couscous with Roasted Vegetables and Curry Sauce Scallops and Couscous with Roasted Vegetables and Curry Sauce
    nonstick vegetable oil spray, chopped peeled carrot and
    9 More
    nonstick vegetable oil spray, chopped peeled carrot, chopped peeled rutabaga, chopped peeled parsnip, water, curry powder, roasted red pepper from jar, drained, canned low-salt chicken broth, plain nonfat yogurt, sea scallops (about 12 oz), couscous , cooked according to package directions
    11 ingredients
  • Jungle Jeff's Scallop Seviche Jungle Jeff's Scallop Seviche
    red onion, finely chopped, red bell pepper, finely chopped and
    12 More
    red onion, finely chopped, red bell pepper, finely chopped, green bell pepper, finely chopped, garlic cloves, finely chopped, scotch bonnet or habanero chile, very finely chopped, fresh cilantro, finely chopped, fresh lime juice, fresh orange juice, sweet thai chili sauce, ground cumin, curry powder, cardamom powder, kosher salt, scallops, each sliced to create 2 to 3 medallions
    14 ingredients
  • Scallop & Bell Pepper Bisque Scallop & Bell Pepper Bisque
    oil, diced onions, garlic, minced and
    11 More
    oil, diced onions, garlic, minced, bell pepper , deseeded and chopped (yellow, orange or red will serve, don tsp use green), carrots, celery seed, paprika or 1/2-1 tsp cayenne pepper, water, butter, curry leaves or 1 -2 bay leaf, flour, milk or 2 cups cream, salt and pepper, to taste, bay scallop (thawed , if originally frozen)
    30 min, 14 ingredients
  • Pumpkin-Peanut Curry Noodles with Five-Spice Seared Scallops and Shrimp (Rachael Ray) Pumpkin-Peanut Curry Noodles with Five-Spice Seared Scallops and Shrimp (Rachael Ray)
    spaghetti, salt, vegetable oil or peanut oil and
    12 More
    spaghetti, salt, vegetable oil or peanut oil, garlic, finely chopped, ginger root, minced or grated, red bell pepper, thinly sliced, crushed red pepper flakes, creamy peanut butter, tamari dark soy sauce , eyeball it, cooked pumpkin, tablespoonfuls mild or hot curry paste (recommended: patak s) found on international foods aisle, five-spice powder, jumbo shrimp, peeled and deveined, diver scallops, trimmed and patted dry, scallions, cut into 2-inch pieces, then thinly sliced lengthwise into matchsticks
    30 min, 15 ingredients




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