267193 red chile crusted mignon chile mushroom sauce Recipes

  • Mushroom Sauce
    mushrooms, thinly sliced, butter, flour, beef stock and
    4 More
    mushrooms, thinly sliced, butter, flour, beef stock, mushroom soy sauce, red wine, sugar , if needed, salt and pepper
    15 min, 8 ingredients
  • Red Wine and Mushroom Sauce
    red onion (sliced ), button mushrooms (sliced ) and
    6 More
    red onion (sliced ), button mushrooms (sliced ), garlic cloves (grated ), cream cheese, red wine, beef broth, salt and pepper, cold butter
    30 min, 8 ingredients
  • Red Chile Potatoes
    red potatoes , cut into 1-inch pieces (about 10 cups) and
    4 More
    red potatoes , cut into 1-inch pieces (about 10 cups), vegetable oil, divided, chopped green onions, chile colorado, salt
    5 ingredients
  • Spoonbread Grits with Savory Mushroom Sauce
    ready-to-serve chicken broth and
    12 More
    ready-to-serve chicken broth, quick-cooking grits, uncooked, butter or margarine, milk, buttermilk, eggs, lightly beaten, yellow cornmeal, baking powder, salt, baking soda, ground red pepper, savory mushroom sauce, garnish: fresh thyme sprigs
    13 ingredients
  • Chicken Kiev with Mushroom Sauce
    butter or 3/4 cup margarine, chopped parsley, chives and
    17 More
    butter or 3/4 cup margarine, chopped parsley, chives, minced green onion, salt, boneless skinless chicken breasts, salt and pepper, egg, cold water, flour, breadcrumbs, butter or 1/4 cup margarine, butter or 1/4 cup margarine (for the sauce), minced onion (for the sauce), sliced mushroom (for the sauce), lemon juice (for the sauce), salt (for the sauce), pepper (for the sauce), sour cream (for the sauce), rice (for the sauce)
    1 hour 10 min, 20 ingredients
  • Roast Beef Hash with Poached Eggs and Wild Mushroom Sauce on Garlic French Bread (Emeril Lagasse) Roast Beef Hash with Poached Eggs and Wild Mushroom Sauce on Garlic French Bread (Emeril Lagasse)
    unsalted butter, softened, essence , recipe follows and
    17 More
    unsalted butter, softened, essence , recipe follows, minced garlic, french bread, 10 to 12-inches in length , split in half lengthwise, idaho potatoes, peeled and cubed (about 2 1/2 cups), bacon, chopped, chopped yellow onions, chopped red bell peppers, cooked roast beef, shredded or chopped (about 3 cups), chopped fresh parsley leaves, chopped fresh thyme leaves, salt, ground black pepper, tomato paste, dry red wine, beef stock, poached eggs , recipe follows, wild mushroom sauce , recipe follows, chopped green onions, garnish
    19 ingredients
  • Hot Red Chile Pepper Sauce Hot Red Chile Pepper Sauce
    hot red peppers, seeded and sliced lengthwise and
    6 More
    hot red peppers, seeded and sliced lengthwise, onions, chopped, garlic cloves, halved, dry mustard, salt, white vinegar
    14 min, 7 ingredients
  • Oven Roasted Shrimp with Toasted Garlic and Red Chile Oil (Bobby Flay) Oven Roasted Shrimp with Toasted Garlic and Red Chile Oil (Bobby Flay)
    shrimp, shelled and deveined and
    6 More
    shrimp, shelled and deveined, salt and freshly ground pepper, extra-virgin olive oil, garlic, crushed, red chile oil , recipe follows, fresh thyme leaves, toasted garlic chips , recipe follows
    30 min, 7 ingredients
  • Salmon Salad with Red Chile-Caesar Dressing (Robin Miller) Salmon Salad with Red Chile-Caesar Dressing (Robin Miller)
    fresh lemon juice, olive oil, grated parmesan and
    9 More
    fresh lemon juice, olive oil, grated parmesan, peeled garlic cloves, anchovy paste, red chili paste, dijon mustard, worcestershire sauce, salt and freshly ground black pepper, chopped romaine lettuce leaves, cooked salmon fillets, broken up into 2-inch pieces (about 2 cups), seasoned croutons
    15 min, 12 ingredients
  • Tomasita's Red Chile Tomasita's Red Chile
    dried whole new mexico red chile pods, stemmed and deseed... and
    4 More
    dried whole new mexico red chile pods, stemmed and deseeded, olive oil, all-purpose flour, granulated garlic , or 3 cloves fresh garlic, crushed, kosher salt, plus more if desired
    35 min, 5 ingredients
  • Warm Shrimp Salad with Kamut, Red Chile and Tarragon Warm Shrimp Salad with Kamut, Red Chile and Tarragon
    dried kamut or spelt berries and
    10 More
    dried kamut or spelt berries, haricots verts, cut into thirds, unsalted butter, extra-virgin olive oil, shallot, halved and thinly sliced, salt, minced fresh red chile, shrimp, shelled and deveined, dry white wine or dry vermouth, chopped tarragon, lemon wedges, for serving
    2 hour , 11 ingredients
  • Pineapple and Red Chile-Glazed Baby Back Ribs Pineapple and Red Chile-Glazed Baby Back Ribs
    diced ripe pineapple, garlic cloves, minced and
    4 More
    diced ripe pineapple, garlic cloves, minced, dried red chiles, seeded and finely chopped, minced fresh ginger, two 1 1/2-lb racks of pork baby back ribs, salt and freshly ground pepper
    6 ingredients
  • Chile Pepper Vinegar Chile Pepper Vinegar
    red chile peppers, green chile peppers, white wine vinegar
    3 ingredients
  • Crispy Benne Seed Shrimp with Sweet Mustard and Hot Chile Garlic Sauces Crispy Benne Seed Shrimp with Sweet Mustard and Hot Chile Garlic Sauces
    white shrimp, peeled and deveined, sea salt and
    15 More
    white shrimp, peeled and deveined, sea salt, fried whole cilantro leaves, for garnish, scallions, sliced thinly, on the bias, honey, dijon mustard, sesame oil, hot chile garlic sauce (sambal), honey, rice wine vinegar, cornstarch, flour, chilled soda water, black sesame seeds (goma seeds), white sesame seeds, sliced finely chives, minced parsley
    35 min, 17 ingredients
  • Beef Tenderloin with a Dark Ale and Mushroom Sauce Beef Tenderloin with a Dark Ale and Mushroom Sauce
    heads endive, butter , plus 2 tbsp, salt and pepper, sugar and
    8 More
    heads endive, butter , plus 2 tbsp, salt and pepper, sugar, dark ale beer , plus 2 cups, vegetable oil, beef tenderloin, dark belgium ale, red onion, sliced, dry wild mushrooms , soaked in 1 cup dark ale beer, brown veal stock, heavy cream
    1 hour 5 min, 12 ingredients
  • Mushroom and Pepper Skillet Mushroom and Pepper Skillet
    red bell pepper, sliced fresh mushrooms, dried rosemary and
    1 More
    red bell pepper, sliced fresh mushrooms, dried rosemary, low-sodium soy sauce
    5 ingredients
  • Red Snapper Seviche Red Snapper Seviche
    red snapper fillets, skinned, fresh lime juice and
    12 More
    red snapper fillets, skinned, fresh lime juice, fresh orange juice, tomatoes, seeded and diced, minced red onion, red chile peppers, seeded and minced, red bell pepper, diced, chopped fresh cilantro, extra-virgin olive oil, tomato juice, fine-grained sea salt, freshly ground pepper, radicchio, garnish: lime wedges
    14 ingredients
  • Red Lentil Salad (Rachael Ray) Red Lentil Salad (Rachael Ray)
    red lentils or le puy french green lentils, fresh bay leaf and
    16 More
    red lentils or le puy french green lentils, fresh bay leaf, russet potato, peeled and cut into 1/2-inch dice, kosher salt, vegetable oil, red onion, finely chopped, garlic, finely chopped, ginger, peeled and grated, red chile pepper, finely chopped, tamarind paste, ground turmeric, ground cumin, ground coriander, powdered mustard, cinnamon, handful fresh cilantro leaves, finely chopped, baby spinach, chopped, juice of 1 lime
    25 min, 18 ingredients




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