167301 red cabbage salad preserves Recipes

shredded red cabbage, apple, peeled and thinly sliced, onion, halved and sliced, water, thawed apple juice concentrate, chicken bouillon granules, salt, caraway seeds, red wine vinegar

head red cabbage, thinly sliced and chopped, grated carrot, mayonnaise, dried cranberries, chopped walnuts, milk , or more as needed, apple cider vinegar, white sugar, or more to taste

water, head red cabbage, finely shredded, apples - peeled, cored and chopped, brown sugar, distilled white vinegar, ground cinnamon, ground allspice, butter, divided

red cabbage, butter, distilled white vinegar, cranberry juice, sugar, or more to taste, salt to taste

chopped red cabbage, olive oil, chicken broth, orzo (rice-shaped pasta), soy sauce, lemon slices, sliced scallion greens

shredded carrot, shredded red cabbage, rice vinegar (available at asian markets and some supermarkets), sugar , or to taste, vegetable oil, salt , or to taste

red cabbage (1 medium head), quartered, cored , and thinly sliced crosswise, bacon slices, chopped, unsalted butter, sweet onions, thinly sliced, white-wine vinegar, brown sugar, salt, black pepper

red cabbage (2 to 2 1/4 lbs), onion, cut thin slices, currants, cider vinegar, sugar, salt, fresh ground black pepper, oil, chicken stock, plus more

red cabbage, sliced and diced, apple, cored and finely sliced, cranberry juice, vinegar, salt, sugar

red cabbage (1 small head ), bacon, diced, brown sugar, flour, water, vinegar, salt, pepper, sliced onion

red cabbage, cored and shredded, garlic, minced, vegetable oil, cider vinegar, tamari soy sauce, honey, ginger, ground, pepper

hickory-smoked bacon , cut into 1/2-inch pieces, head red cabbage, thinly sliced, more) cider vinegar, dark brown sugar, caraway seeds, chopped fresh parsley

red cabbage (1/2 small head), cut into wedges, cored, beets (about 2 inches in diameter), peeled, cut into 1-inch pieces, butter, onions, chopped, more) water, balsamic vinegar, chopped fresh parsley

red cabbage (1/2 head), cored and cut into 2-inch chunks, salt, pickled beets, cider vinegar, confit duck leg, onion, cut into 1/4-inch dice, russet (baking) potatoes (about 1 lb total), egg, lightly beaten, black pepper, fine dry bread crumbs, vegetable oil for frying, garnish: chopped fresh chives

red cabbage leaves, onion, water, balsamic vinegar, sugar, olive oil, freshly ground black pepper to taste

clear apple cider or apple juice, plain nonfat yogurt, chopped fresh flat-leafed parsley leaves, chopped fresh dill leaves, head red cabbage (about 1 lb), fennel bulb (sometimes called anise; about 1 lb), english cucumber, granny smith apples

all-purpose flour, dried oregano, vegetable shortening, cold water, salt, head of red cabbage, cored and juilienned, onion, minced, jalapeno chile, seeded and minced, whole-grain mustard, prepared horseradish, ground canela or cinnamon, ground allspice, cider vinegar, sugar, salt, crumbled gorgonzola cheese, toasted chopped walnuts, egg, water

shredded red cabbage, bacon, chopped, onions, chopped, olive oil (for shine), apples, cut up in 1/2-1 pieces, vinegar or lemon juice, sugar, bay leaves, broken in half for more flavour