1001 red bell mozzarella Recipes

red bell peppers (medium-large) or 6 medium yellow bell peppers (medium-large), brown rice, cooked and cooled, olive oil, onions, chopped, fresh parsley, chopped, fresh oregano leaves, chopped, fresh rosemary, chopped, garlic cloves, minced, five-spice powder, red pepper flakes, marinara sauce (homemade preferable), red wine, ground beef, ground pork, parmesan cheese, grated, mozzarella cheese, diced, fresh spinach leaves, salt and pepper, eggs

italian bread (about 2 to 3 inches in diameter), cut into 20 slices, about 1/2 inch thick, garlic cloves, halved crosswise, salt, freshly ground black pepper, extra-virgin olive oil, balls fresh , lightly salted mozzarella, prepared basil pesto (see cooks notes), mascarpone, softened, pitted black olives (mediterranean-style or canned california), ends trimmed and each olive cut crosswise into thirds, roasted red bell peppers, drained, patted dry , and cut into thin strips

red capsicums (bell peppers), cooked rice, onion, stalks celery, carrot, garlic cloves, ground chicken, cooked and crumbled, mozzarella cheese, grated, plus extra for topping, salt and pepper, other spices (refer to notes above), butter (optional)

sun-dried tomato pesto (such as classico), fat-free mayonnaise, skinless, boneless chicken breasts, pepper, salt, olive oil, ciabatta, basil leaves, shredded part-skim mozzarella cheese, sliced bottled roasted red bell peppers, tomato, thinly sliced

roasted red bell peppers, drained and roughly chopped, hot-pepper flakes (optional for kids), roughly chopped italian parsley , or 1 tsp chopped fresh oregano (optional for kids), bocconcini in oil (or 3/4 cup fresh mozzarella in oil, torn into pieces), undrained, baguette , sliced lengthwise, interior crumb removed

red bell pepper, cut into 4 wedges, olive oil, thick) turkey breast cutlets (about 1 lb), chopped fresh sage, salt, black pepper, shredded part-skim mozzarella cheese, dry marsala or madeira, fat-free , less-sodium chicken broth, butter, fresh sage leaves (optional)

chopped plum tomato (about 6 tomatoes), chopped fresh basil, balsamic vinegar, capers, salt, water, divided, dried small red lentils, uncooked basmati rice, olive oil, divided, chopped red bell pepper, chopped red onion, fennel seeds, crushed, garlic cloves, minced, shredded part-skim mozzarella cheese, dry breadcrumbs, chopped fresh basil, salt, freshly ground black pepper, egg whites, lightly beaten

red bell peppers (about 1 1/2 lbs), firm eggplants (about 2 1/2 lbs), grapeseed oil (high smoke-point oil), loosely-packed flat leaf parsley, salt, fresh ground black pepper, fresh mozzarella cheese , cut into 1/8-in slices, about 14 slices, garlic cloves, peeled and finely chopped, ripe tomatoes, each cut into 6 to 8 pieces (1 1/4 lbs), virgin olive oil, red wine vinegar, salt, fresh ground black pepper, tabasco sauce

red bell peppers, lean ground beef, quick oats, parmesan cheese, onion, finely chopped, garlic, minced, dried basil, worcestershire sauce, ketchup, egg, mozzarella cheese

ciabatta rolls, basil pesto ( ), fresh mozzarella cheese, thinly sliced, salt, fresh ground black pepper, red bell peppers, cored, seeded, cut into 1-inch dice, extra virgin olive oil, balsamic vinegar, red pepper flakes, kosher salt

fresh mozzarella cheese, cubed, green and red bell peppers, sliced, slicing tomatoes, cubed, basil pesto

red bell peppers, vegetable oil , for rubbing, minced parsley, minced drained capers, extra-virgin olive oil, garlic clove, minced, salt and freshly ground pepper, buffalo mozzarella , cut into 2-by-1/3-inch matchsticks, flat anchovies, rinsed and halved lengthwise

red bell peppers, kosher salt, fresh ground black pepper, globe eggplants, about 1 lb each, trimmed, prosciutto di parma , about 8 thin slices, mozzarella cheese, each 1/4 inch thick, fresh basil leaves, extra virgin olive oil

red bell peppers , suitable for stuffing, garlic cloves, minced, green onion, chopped, zucchini, diced small, olive oil, roma tomatoes, diced small, fresh minced basil, drops balsamic vinegar, salt, pepper, cooked polenta or 1 (1 lb) package pre-, cumin, shredded mozzarella cheese, parmesan cheese, paprika

water, divided, dried small red lentil, uncooked basmati rice, olive oil, divided, chopped red bell pepper, chopped red onion, fennel seed, crushed, garlic cloves, minced, shredded part-skim mozzarella cheese, dry breadcrumbs, chopped fresh basil, salt, fresh ground black pepper, egg whites, lightly beaten

red bell peppers (about 1 lb), eggplant (about 1 lb), vegetable oil, mild , such as canola, onions, medium yellow, finely chopped (2 cups), garlic cloves, large, minced, extra lean ground beef, crushed tomatoes in puree, tomato sauce, tomato paste, water, dry red wine or 3/4 cup additional water, chopped fresh basil leaves or 2 tsp dried basil, chopped fresh oregano leaves or 1 tsp dried oregano, salt , to taste (optional), black pepper, freshly ground to taste, lasagna noodles, dried, ricotta cheese , part skim, well drained (1 1/2 lb), part-skim mozzarella cheese, thinly sliced, parmesan cheese, freshly grated (1/4 lb)

french baguette, red bell pepper, dried tomato pesto, fresh mozzarella cheese, sliced, cornichons , thinly sliced lengthwise

extra-virgin olive oil, red bell peppers, chopped, ricotta (about 2 cups), broccoli , flowerets cut into 3/4-inch pieces and stems cut into 1/2-inch dice, cupsrich winter tomato sauce, twelve 7- by 3 1/2-inch sheets dry no-boil lasagne pasta, mozzarella, grated (about 2 1/2 cups), fresh grated parmesan (about 5 oz)