56 red balsamic vinegar marinade Recipes

chopped sun-dried tomatoes, brown sugar or molasses, tomato sauce, white wine, grated zest and juice of 1 lemon (about 3 tbsp), dried oregano, chopped fresh basil, chopped fresh flat-leaf italian parsley, crushed red pepper or red pepper flakes, coarse-grain salt, freshly cracked black peppercorns, garlic, chopped, balsamic or red wine vinegar

garlic cloves (minced ), red wine vinegar, balsamic vinegar, lemon juice, dijon mustard, worcestershire sauce, soy sauce, oregano, basil, thyme, olive oil

ketchup, worcestershire sauce, steak sauce, italian dressing, montreal brand steak seasoning, red wine vinegar, balsamic vinegar, liquid smoke, soy sauce, onion powder, paprika, olive oil

peanut oil, soy sauce, balsamic vinegar, brown sugar, garlic, minced, grated ginger, red pepper flakes, sesame oil, salt

vegetable oil, red wine, lemon juice, balsamic vinegar, oregano, ground cumin, garlic, minced, sugar, salt, pepper

olive oil, garlic cloves, crushed, worcestershire sauce, balsamic vinegar, grainy mustard, red wine, pepper, steaks

steaks, balsamic vinegar, red wine, olive oil, garlic cloves, crushed, tomato paste (or sauce), black pepper, freshly ground

espresso or 2 cups strong coffee, lemon juice, molasses, red pepper flakes, kosher salt, balsamic vinegar

olive oil, plus extra, olive oil, red onion, thinly sliced, light brown sugar, balsamic vinegar, steaks

dijon mustard, balsamic vinegar or 1/4 cup red wine vinegar, lemon juice, garlic cloves, minced, herbes de provence, olive oil, can use less, chicken pieces, your choice

boneless skinless chicken breasts (about 2 lb), coca-cola, garlic cloves, minced, balsamic vinegar or 1/4 cup red wine vinegar, ground cardamom, coarse salt (kosher or coarse sea salt), fresh coarse ground black pepper, lemon zest, strips each 1 inch wide

lean boneless leg of lamb or 2 lbs boneless loin lamb, fresh mint leaves, vegetable oil, red wine vinegar or 2 tbsp balsamic vinegar, lemon juice, honey, dijon mustard, black pepper, cantaloupe

tomato cocktail juice, barbecue sauce, liquid smoke, balsamic vinegar, red wine vinegar, minced garlic cloves, brown sugar, yellow mustard, ketchup, soy sauce, olive oil, salt, black pepper, onion, minced, worcestershire sauce, french dressing, italian dressing

good seasons garlic herb salad dressing (1 package or you can use the zesty italian, but then you may want to add 1 tbsp extra minced), orange juice, shallot, thin sliced, olive oil, balsamic vinegar or 1/8 cup red wine vinegar

extra-virgin olive oil, kosher or other coarse salt, freshly ground black pepper, minced garlic, thick (or thicker ) porterhouse steak (2 to 3 lb), lemon wedges for garnish, dried porcini , morel, or shiitake mushrooms, boiling water, dry vermouth or dry sherry, chicken stock or veal stock, or canned chicken broth, olive oil , plus 1/4 to 1/2 cup, fresh medium-sized mushrooms, sliced, minced shallots or garlic, red wine vinegar or more to taste, balsamic vinegar, salt and freshly ground black pepper

safflower oil or 3/4 cup other mild oil, dijon mustard, minced garlic (about 10-12 cloves), balsamic vinegar, crushed red pepper flakes, kosher salt

tri-colored pasta (bronze dyed pasta), red bell peppers, diced, spring onion, diced, red onion, diced, italian tomato paste, olive oil, balsamic vinegar, low-fat cheddar cheese

egg yolk, balsamic vinegar, dijon mustard, canola oil, extra-virgin olive oil, seasoned salt, onion powder, paprika, garlic powder, ground white pepper, freshly ground black pepper, dry mustard, dried oregano, dried thyme, ground red pepper