150278 real mexican cajeta goat milk Recipes

  • Goat Cheese Soufflé with Thyme
    butter , plus 2 tbsp freshly grated parmesan, for the dish and
    10 More
    butter , plus 2 tbsp freshly grated parmesan, for the dish, milk or cream, aromatics : 1 bay leaf, several thyme sprigs, 2 thin onion slices, butter, flour, salt and freshly milled pepper, cayenne, egg yolks, crumbled goat cheese , preferably a bucheron or other strong-flavored cheese, egg whites, several plump thyme sprigs, leaves only
    11 ingredients
  • Goat Cheese Mashed Potatoes
    russet potatoes, peeled , cut into 1 1/2-inch pieces and
    4 More
    russet potatoes, peeled , cut into 1 1/2-inch pieces, whole milk, onion, chopped, butter, soft fresh goat cheese (such as montrachet), crumbled
    5 ingredients
  • Goat Cheese and Honey Blancmange
    cold skim milk and
    11 More
    cold skim milk, agar flakes (a seaweed gelatin found at health food stores) or powdered gelatin, half-and-half, goat cheese, honey, vanilla bean , cut lengthwise and seeds scraped, or 2 tsp vanilla extract, fresh strawberries, hulled and thinly sliced, balsamic vinegar, chopped fresh basil, lemon thyme, freshly ground black pepper, sugar
    12 ingredients
  • Goat Cheese Ice Cream with Roasted Red Cherries
    whole milk, cornstarch, fresh goat cheese and
    6 More
    whole milk, cornstarch, fresh goat cheese, cream cheese, softened, fine sea salt, heavy cream, sugar, light corn syrup, roasted cherries
    9 ingredients
  • Goat Cheese, Artichoke, and Smoked Ham Strata
    whole milk, olive oil and
    15 More
    whole milk, olive oil, cubes sourdough bread, crusts trimmed, whipping cream, eggs, chopped garlic, salt, black pepper, ground nutmeg, soft fresh goat cheese (such as montrachet), crumbled (about 3 cups), chopped fresh sage, chopped fresh thyme, herbes de provence, smoked ham, chopped, marinated artichoke hearts, drained , halved lengthwise (about 2 1/2 cups), grated fontina cheese, grated parmesan
    17 ingredients
  • Goat Cheese and Apple Omelet
    butter, goat cheese (1 log, i'm guessing the weight) and
    5 More
    butter, goat cheese (1 log, i m guessing the weight), granny smith apple, peeled and diced 1/4 thick, sugar, eggs, milk (i use skim), black pepper
    17 min, 7 ingredients
  • Goat Cheese and Hazelnut Tart
    all ready pie crust, goat cheese , logs, eggs and
    3 More
    all ready pie crust, goat cheese , logs, eggs, powdered hazelnuts or 50 g powdered filberts, milk, salt and pepper
    45 min, 6 ingredients
  • Goat Cheese Custard
    whole milk or 1/2 cup half-and-half, onion, chopped and
    7 More
    whole milk or 1/2 cup half-and-half, onion, chopped, garlic cloves, smashed, bay leaf, thyme, goat cheese, eggs, egg yolks, salt
    40 min, 9 ingredients
  • Mexican Chocolate Cream Cheese Flan Mexican Chocolate Cream Cheese Flan
    granulated sugar, water, evaporated milk (carnation) and
    6 More
    granulated sugar, water, evaporated milk (carnation), sweetened condensed milk (carnation), cream cheese, softened, butter, softened, unsweetened mexican chocolate, chopped, eggs, mexican vanilla
    36 min, 9 ingredients
  • Beef Tenderloin with Goat Cheese Sauce Beef Tenderloin with Goat Cheese Sauce
    milk and
    14 More
    milk, white bread, crusts trimmed , bread torn into small pieces, egg, hard-boiled, chopped, crumbled soft fresh goat cheese (such as montrachet), about 2 oz, garlic clove, chopped, dijon mustard, olive oil, fresh lemon juice, sugar, ground white pepper, beef tenderloin steaks, all purpose flour, butter, zinfandel or other dry red wine, chopped fresh chives
    15 ingredients
  • Goat Cheese Souffles and Mixed Greens with Raspberry Vinaigrette Goat Cheese Souffles and Mixed Greens with Raspberry Vinaigrette
    logs soft fresh goat cheese (such as montrachet) and
    12 More
    logs soft fresh goat cheese (such as montrachet), whole milk, butter, all purpose flour, freshly grated parmesan cheese (about 1 1/2 oz), egg yolks, chopped fresh chives, chopped fresh thyme or 1/2 tsp dried, chopped fresh rosemary or 1/2 tsp dried, ground black pepper, egg whites, salt, mixed greens with raspberry vinaigrette
    13 ingredients
  • Goat Cheese, Sun-Dried Tomato, and Roasted Garlic Souffles Goat Cheese, Sun-Dried Tomato, and Roasted Garlic Souffles
    garlic cloves, flattened, olive oil, salt and
    12 More
    garlic cloves, flattened, olive oil, salt, ground black pepper, nonstick vegetable oil spray, plain dry breadcrumbs, butter, all purpose flour, low-fat (1%) milk, chopped drained oil-packed sun-dried tomatoes, chopped fresh thyme, egg yolks, mild fresh goat cheese, crumbled (about 1 cup), egg whites, cream of tartar
    15 ingredients
  • Goat-Cheese Scalloped Potatoes with Chive Blossoms Goat-Cheese Scalloped Potatoes with Chive Blossoms
    yellow-fleshed boiling potatoes, shallots, chopped and
    7 More
    yellow-fleshed boiling potatoes, shallots, chopped, unsalted butter, whole milk, heavy cream, soft mild goat cheese, coarse salt, freshly ground black pepper, garnish: fresh chives (preferably flowering) snipped with scissors
    9 ingredients
  • Mexican Hot Cocoa Mix Mexican Hot Cocoa Mix
    unbleached cane sugar (such as sucanat ), vanilla powder and
    10 More
    unbleached cane sugar (such as sucanat ), vanilla powder, ground cinnamon, salt, cardamom powder, anise seed, slightly crushed, cocoa powder, mexican chocolate, bar,finely grated (ibarra is a good brand), milk or 2 cups rice or 2 cups almond, almond extract, cinnamon stick, to garnish (optional)
    10 min, 12 ingredients
  • Goat Cheese Souffles in Phyllo Cups With Frisee Salad Goat Cheese Souffles in Phyllo Cups With Frisee Salad
    phyllo pastry sheets, thawed if frozen (17- by 12-inch) and
    15 More
    phyllo pastry sheets, thawed if frozen (17- by 12-inch), unsalted butter, melted, unsalted butter, all-purpose flour, whole milk, dijon mustard, eggs, separated, grated parmigiano-reggiano cheese (1/2 cup), soft mild goat cheese, crumbled (2/3 cup), cider vinegar, dijon mustard, salt, extra virgin olive oil, frisee , torn into bite-size pieces (8 cups), radishes, cut into very thin wedges, chopped fresh chives
    50 min, 16 ingredients
  • Goat Cheese and Fig Sandwiches on Raisin Bread Goat Cheese and Fig Sandwiches on Raisin Bread
    dried calimyrna figs, stemmed and chopped, water, sugar and
    5 More
    dried calimyrna figs, stemmed and chopped, water, sugar, fresh lemon juice, raisin bread, logs plain goat cheese , such as st. tola, milk, fresh chives, sprigs cut into 1/2-inch pieces, for topping
    30 min, 8 ingredients
  • Chive Goat Cheese Dressing Chive Goat Cheese Dressing
    goat cheese, cream cheese (nonfat ), fat-free mayonnaise and
    3 More
    goat cheese, cream cheese (nonfat ), fat-free mayonnaise, skim milk, minced chives, minced fresh dill or 1 tsp dried dill
    5 min, 6 ingredients
  • Goat Cheese, Pepper, and Bacon Tart Goat Cheese, Pepper, and Bacon Tart
    pie crusts, bacon , cooked crisply and crumbled and
    8 More
    pie crusts, bacon , cooked crisply and crumbled, red bell pepper, finely chopped, green pepper, finely chopped, goat cheese, eggs, milk, seasoning salt, white pepper, dried onion flakes
    1 hour 15 min, 10 ingredients




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