253 raw milk cream cream Recipes

beef or 500 g lamb or 500 g chicken, cut into small pieces, onions, finely chopped, garlic cloves, finely chopped (or to own taste ), spring onion, finely cut, worcestershire sauce, coconut cream or 220 ml milk, olive oil, raw sugar, salt, whole hot pepper (no breaks in it), water, curry powder (either mulligatawny or malay or singapore)

farina (cream of wheat), wheat flour, all-purpose flour, sugar, in the raw, baking powder, salt, powdered milk, egg, water, canola oil

potatoes, baked, peeled & diced, raw bacon, diced, jumbo yellow onion, diced, celery, diced, milk, water, chicken base, salt, black pepper, margarine (about), flour (about), parsley, chopped, whipping cream, crumbled bacon (to garnish ), chopped green onion (to garnish ), shredded colby

orzo pasta, raw chicken breasts (sliced ), seasoning salt, garlic powder, chili powder, parsley flakes (garnish ), salt, roma tomatoes (sliced ), milk or 1 1/2 cups cream, water, butter

all purpose flour, salt, sugar, chilled lard, diced, frozen, chilled unsalted butter , cut into pieces, more) ice water, apple cider vinegar, cinnamon sticks, whole star anise, vanilla bean, chopped, golden brown sugar, all purpose flour, salt, bosc pears, peeled, halved, cored, each half cut into 4 slices, heavy whipping cream, milk, raw sugar, brandied-prune ice cream

eggs, milk, all-purpose flour, salt, divided, ground red pepper, divided (may increase or decrease to taste), catfish fillets, vegetable oil, for frying, raw shrimp, peeled and deveined, butter or 1 tbsp margarine, minced garlic, sweet vermouth, whipping cream, sliced green onion, divided, fresh lemon juice, sliced ham, cut into strips (i use shaved ham from the deli ), lemon wedge, for garnish (optional, but i recommend)

oysters, raw (small), baby spinach, chopped, milk, butter, a-1 steak sauce, cornstarch, water, salt, ground pepper, worcestershire sauce (to taste), tabasco sauce (to taste), whipping cream , whipped

basic flaky pie crust for a 9-inch pie, gingersnaps, pecan halves, unsweetened pumpkin puree (1 15-oz can), light brown sugar, preferably raw, ground ginger, ground cinnamon, salt, liquid cup milk, liquid cup heavy cream, eggs, pure vanilla extract

yeast, warm water, extra-virgin olive oil, sea salt, raw sugar, all-purpose flour, plus more for dusting, whole wheat flour, canola oil, for frying, roughly chopped honey nougat milk chocolate, roughly chopped bittersweet chocolate, whipping cream, at room temperature

indian cottage cheese(grated ), dry milk, all purpose flour, raw cream, baking soda, sugar, cardamom to taste(powder ), vegetable oil for frying

white sugar, brown sugar, flour, baking soda, salt, cinnamon, oil, eggs beaten, raw carrots grated (firmly packed), nuts and or raisins, cream cheese, butter or margarine, powdered sugar, vanilla, milk

sweet dark chocolate, water, sugar plus 2 oz, unsalted butter, softened, eggs, raw unsalted macadamia nuts, milk, vanilla bean, egg yolks, sugar, heavy cream, egg whites, light corn syrup, sugar, water, amaretto, sugar, mascarpone, raspberries fresh or thawed, blackberries fresh or thawed, sugar, fresh lemon juice, chambord, cut the chocolate into small pieces. bring the water and 4 oz of sugar to a boil. remove from heat and add the chocolate. slowly mix in pieces of the butter until fully incorporated. set aside. in a mixer, whip the eggs and 2 oz of sugar on high speed until light and airy but not to full volume. when the chocolate is warm fold it gently into the egg mixture. pour batter over a half sheet pan that is lined with a silpat or with parchment paper. bake until the cake is firm and slightly spongy in the center. remove from oven and let cool at room temperature then transfer to the refrigerator. cut around the edges of the cake. carefully turn it out onto an inverted half sheet pan and peel back the silpat. with a small ring mold (roughly 2 inches in diameter) cut disks out of the cake. return disks to the refrigerator.

grated raw potato, mashed potato, all-purpose flour, milk, salt and freshly ground black pepper, for seasoning, plus 1-oz cracked black pepper, for filling, irish fillet medallions, onions, sliced, flat field mushrooms, roughly chopped, irish whiskey, cream, salt, watercress, for garnish

ground beef, bacon , cut into pieces, chopped onion, raw rice, cream of mushroom soup, milk, stalks diced celery, cut carrots, salt and pepper

butter, onion, chopped, celery rib, finely chopped, red bell pepper, finely chopped (can substitute green if prefer ), minced garlic , plus, minced garlic, chopped thyme, chopped rosemary, chopped parsley, eggs, barbecue sauce, ketchup , seperated into two 1/4 cups, worcestershire sauce, heavy cream (milk works fine), breadcrumbs (i use plain ), ground turkey, sausage (spicy works well ), salt, ground black pepper , plus 1/4 tsp, raw bacon, cut in half, white wine vinegar or 2 tbsp red wine vinegar

leek, ham (raw ), flour, eggs, sour cream, condensed milk, emmentaler cheese shredded , divided, pepper or to taste, salt or to taste, nutmeg or to taste, butter

grits, ground grits - stone ground, chicken broth, butter, milk, cream cheese, salt (to taste), shrimp sauce, raw shrimp -peeled and deveined (you can use precooked frozen - defrost before preparing), lemon juice, bacon, cut into small pieces, green pepper, finely chopped, white onion, finely chopped, green onions, chopped, heaping tbsp flour, chicken broth, garlic powder, parsley flakes, salt and black pepper, to taste, ground red pepper , to taste

butter, onion, finely chopped, chopped green bell pepper, jalapeno peppers, seeded and minced, milk, vegetable oil, eggs, cream-style corn, grated cheddar cheese, chopped green onion, plain yellow cornmeal, baking powder, salt, baking soda, ground red pepper, unpeeled, medium-size raw shrimp (31/35 count), peeled, deveined, and coarsely chopped