68 ravioli thyme Recipes

  • Swiss Chard Ravioli
    water, swiss chard , center spine and stems trimmed and
    13 More
    water, swiss chard , center spine and stems trimmed, ricotta cheese, freshly grated parmesan cheese, egg, garlic clove, minced, chopped fresh thyme, salt, chopped fresh rosemary, ground black pepper, gyoza (potsticker) wrappers* (from two 12-oz packages), egg white, beaten to blend, butter, chopped fresh sage, freshly grated parmesan cheese (optional)
    15 ingredients
  • Savory Pumpkin Ravioli
    king arthur unbleached all-purpose flour, eggs, olive oil and
    14 More
    king arthur unbleached all-purpose flour, eggs, olive oil, pie pumpkin (about 2-1/4 lb), peeled and cut into 1-inch cubes, chopped shallot, butter, cubed, minced fresh sage, minced fresh thyme, salt, pepper, heavy whipping cream, bay leaf, egg, lightly beaten, heavy whipping cream, butter, minced fresh sage
    18 ingredients
  • Cheese and Herb Ravioli Filling
    ricotta cheese, well drained and
    4 More
    ricotta cheese, well drained, goat cheese, at room temperature, fresh herb (basil, parsley, thyme,marjoram, chopped), egg, salt and pepper, to taste
    15 min, 5 ingredients
  • Sweet Potato Ravioli with Brown Butter
    red-skinned sweet potatoes (yams), golden brown sugar and
    7 More
    red-skinned sweet potatoes (yams), golden brown sugar, ground nutmeg, wonton wrappers, egg whites , beaten until foamy, butter, balsamic vinegar, chopped fresh thyme, chopped toasted pecans (optional)
    9 ingredients
  • Crab & Shrimp Ravioli With Saffron Cream Sauce
    all-purpose flour, egg yolks , reserve whites in a cup and
    24 More
    all-purpose flour, egg yolks , reserve whites in a cup, sea salt, olive oil, water, flour , for dusting, ricotta cheese (homemade rich fresh ), lump crabmeat, shrimp, raw , deshelled, butter, garlic cloves, minced, fresh parmesan cheese, salt & pepper, thyme, butter, flour, saffron , soak in 1 tsp water for 2 hours, shallots or 1/4 medium onion, finely chopped, chicken stock, garlic cloves, minced, dry white wine, heavy cream, salt & pepper, lump crabmeat, fresh parmesan cheese (to garnish ), parsley (to garnish )
    2 hour 20 min, 26 ingredients
  • Spinach Ravioli With Chicken and Cheese Filling
    frozen chopped spinach, eggs, olive oil, powdered milk and
    13 More
    frozen chopped spinach, eggs, olive oil, powdered milk, warm water, salt, flour, ground chicken, garlic clove, crushed, basil, parsley, oregano, thyme, pepper, salt, grated parmesan cheese (or your favourite kind), egg
    1 hour , 17 ingredients
  • Ricotta-Pea Ravioli with Asparagus and Mushrooms
    whole-milk ricotta cheese and
    21 More
    whole-milk ricotta cheese, frozen petite green peas, thawed and coarsely chopped, grated parmigiano-reggiano cheese, chopped fresh chives, kosher salt, ground nutmeg, freshly ground black pepper, grated lemon rind, flour (about 1 1/2 cups), kosher salt, water, eggs, extra-virgin olive oil, chopped shallots (about 2), chopped fresh chives, chopped fresh thyme, presliced exotic mushroom blend (such as shiitake, cremini, and oyster), fat-free , less-sodium chicken broth, freshly ground black pepper, remaining ingredients, asparagus, thinly shaved, shaved parmigiano-reggiano cheese
    22 ingredients
  • Wild Mushroom Ravioli in Sage and Brown Butter Sauce
    olive oil, shallot (minced ) and
    7 More
    olive oil, shallot (minced ), mushrooms (gourmet blend diced), white wine, thyme leaves (use fresh ), wonton wrappers (the large square ones ), unsalted butter, fresh sage leaves (plus more for garnish), grated parmesan cheese
    35 min, 9 ingredients
  • Butter Poached Lobster Ravioli Butter Poached Lobster Ravioli
    semolina flour, sea salt, dozen eggs, water , as needed and
    28 More
    semolina flour, sea salt, dozen eggs, water , as needed, lobsters, clarified butter (substitute oil if needed), celery, coarsely chopped, carrots, coarsely chopped, yellow onion, coarsely chopped, water plus 1 tbsp, unsalted butter, white wine, sea salt and freshly ground black pepper, lobster stock (from above), bourbon (approximately 1 1/2 cups), vanilla bean, thyme, butter, sea salt and freshly ground black pepper, celeriac, large dice, heavy cream, unsalted butter, sea salt and freshly ground black pepper, unsalted butter, yellow onion, diced small, fennel, shaved thinly, yellow chanterelles, coarsely chopped, tarragon, leaves chopped, sage, leaves chopped, white wine, butter, sea salt and freshly ground black pepper
    6 hour , 32 ingredients
  • Shrimp and Roasted Corn Ravioli Shrimp and Roasted Corn Ravioli
    ears roasted corn , scraped of kernels and
    20 More
    ears roasted corn , scraped of kernels, shrimp, shelled and deveined, shrimp, heavy cream, salt, white pepper, chopped fresh chives, cracked black pepper, pasta dough, shallots, minced, bay leaf, crushed, dried thyme, white peppercorns, dry white wine, lemon , juice of, butter, cut into chunks, salt, white pepper, ears corn, scraped, shrimp, cracked black pepper
    1 hour 6 min, 21 ingredients
  • Butternut Squash Ravioli in Cider Broth Butternut Squash Ravioli in Cider Broth
    butternut squash , halved lengthwise, seeded, brown sugar and
    13 More
    butternut squash , halved lengthwise, seeded, brown sugar, ground cinnamon, pure maple syrup, butter, water, ricotta cheese, grated parmesan cheese, chopped fresh parsley, chopped fresh thyme, gyoza (potsticker) wrappers, chopped shallots (about 2), chicken stock or canned broth, apple cider, shaved parmesan cheese
    15 ingredients
  • Mushroom Ravioli With Lemon-Caper Mayonnaise Mushroom Ravioli With Lemon-Caper Mayonnaise
    low-fat mayonnaise, fresh lemon juice, capers and
    14 More
    low-fat mayonnaise, fresh lemon juice, capers, anchovy paste or 4 anchovy fillets, mashed, sliced shiitake mushroom caps (about 1 lb), sliced button mushrooms (about 1 lb), chopped shallot, chopped fresh thyme leaves, garlic cloves, minced, dry sherry, grated fresh parmesan cheese, salt, black pepper, nonfat sour cream, wonton wrappers
    1 hour , 17 ingredients
  • Beef Raviolis in a Three Onion Broth (Ming Tsai) Beef Raviolis in a Three Onion Broth (Ming Tsai)
    leftover stew without the liquid, wonton skins and
    11 More
    leftover stew without the liquid, wonton skins, eggwash (1 egg with 1/2 cup water), white truffle oil, chive batons for garnish, sliced yellow onion, sliced shallots, sliced scallions, red wine, chicken stock, minced fresh thyme, canoga oil to cook, salt and black pepper to taste
    2 hour 30 min, 13 ingredients
  • Cheese and Herb Ravioli Filling (Tyler Florence) Cheese and Herb Ravioli Filling (Tyler Florence)
    ricotta cheese, well drained and
    4 More
    ricotta cheese, well drained, goat cheese, at room temperature, fresh herbs (basil, parsley, thyme, marjoram), chopped, egg, salt and pepper, to taste
    5 min, 5 ingredients
  • Chicken Marsala Ravioli Filling (Tyler Florence) Chicken Marsala Ravioli Filling (Tyler Florence)
    chicken breast, cut in strips, olive oil, divided and
    11 More
    chicken breast, cut in strips, olive oil, divided, shallot, chopped, garlic clove, chopped, marsala wine or chicken broth, prosciutto, sliced, bay leaves, fresh thyme and parsley leaves, bread crumbs, parmesan cheese, grated, divided, salt and pepper, egg, heavy cream
    16 min, 13 ingredients
  • Apple Cabbage Ravioli in a Savory Herb Bacon Broth Apple Cabbage Ravioli in a Savory Herb Bacon Broth
    green cabbage, fine chopped, onion, fine diced and
    14 More
    green cabbage, fine chopped, onion, fine diced, golden delicious apple, peeled and grated, ricotta cheese, water (you can add a bit more if necessary), butter, egg white, beaten well, salt, pepper, chicken broth, bacon, thick cut, and diced, garlic, minced, fresh thyme, fine diced, cornstarch, water, swiss cheese, grated
    40 min, 16 ingredients
  • Fried Ravioli with Hot Sausage Ragu (Emeril Lagasse) Fried Ravioli with Hot Sausage Ragu (Emeril Lagasse)
    fresh ricotta, grated mozzarella, grated provolone and
    36 More
    fresh ricotta, grated mozzarella, grated provolone, egg yolk, minced garlic, chopped parsley, salt, ground black pepper, fresh pasta sheet , about 11 by 14-inches, cut into 2-inch squares (to make 32 squares), egg, water, dry bread crumbs, essence , recipe follows, vegetable oil, for frying, hot sausage ragu , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, olive oil, hot italian sausage (or 1/4 lb hot sausage and 1/4 lb sweet sausage, chopped yellow onions, minced garlic, crushed red pepper, salt, dried basil, dried oregano, ground black pepper, bay leaf, whole peeled tomatoes, chopped , juices reserved, tomato sauce, tomato paste, dry red wine, heavy cream, sugar
    50 min, 39 ingredients
  • Lobster Ravioli in a Fennel and Chervil-Infused Nage (Emeril Lagasse) Lobster Ravioli in a Fennel and Chervil-Infused Nage (Emeril Lagasse)
    ribs celery, roughly chopped, onions, roughly chopped and
    20 More
    ribs celery, roughly chopped, onions, roughly chopped, carrots, roughly chopped, lemon, juiced, orange, juiced, black peppercorns, thyme, parsley, garlic, peeled and smashed, bay leaves, dry white wine, salt, live (1 1/2 to 2 lb) lobsters, chopped fresh fennel bulb, fronds and upper stems reserved, minced chervil or parsley, heavy cream, butter, lemon zest, lemon, juiced, minced shallots or onion, garlic, wonton or egg roll wrappers
    1 hour 25 min, 22 ingredients




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