185984 ravioli salad olives asparagus Recipes

asparagus spears, trimmed, tomatoes, halved, chopped fresh chives, fresh lemon juice, extravirgin olive oil, freshly ground black pepper, dijon mustard, sugar, salt, crumbled goat cheese

olive oil, divided, presliced exotic mushroom blend, asparagus (about 4 oz), trimmed and cut into 1 1/2-inch pieces, eggs, egg whites, chopped dried chives, chopped fresh parsley, salt, freshly ground black pepper, shredded pecorino romano cheese, divided

asparagus, vegetable or olive oil, cumin seeds, garlic, peeled and minced, ground turmeric, salt

asparagus spears, extra-virgin olive oil, shallots, thinly sliced, salt and freshly ground pepper, tomatoes , sliced lengthwise 1/4 inch thick, thick slices of peasant or pullman sandwich bread, tapenade, thick slices each of italian fontina , fresh mozzarella and gruyere cheese, very thin slices of prosciutto, aged balsamic vinegar, for drizzling

asparagus, olive oil, sea salt, thyme, various vegetables (leftover corn on the cob works well), couscous

olive oil, butter, onion ,rough chop, leeeks,white only and rough chop, potatoes,peeled and rough chop, kosher salt, nutmeg, fresh dill ,rough chop, fresh thyme leaves, black pepper, white wine, chicken stock, whipping cream (or half and half), brie,peeled and diced, asparagus ,white bottoms removed and slice crosswise in small pieces

asparagus, trimmed, extra-virgin olive oil, minced fresh garlic, salt, pepper, lemon rind, lemon juice, chopped tarragon, minced shallot, dijon mustard

olive oil, divided, chopped fresh flat-leaf parsley, grated fresh lemon rind, fresh lemon juice, minced garlic, asparagus, trimmed, salt, black pepper

olive oil, divided, sugar, salt, minced fresh gingerroot, divided, pepper, beef flank steak (1 lb), thinly sliced, cornstarch, beef broth, soy sauce, cider vinegar, fresh asparagus, trimmed and cut into 2-inch pieces, sliced water chestnuts, drained, chopped green onions, hot cooked rice

asparagus, olive oil, chopped shallots, chopped fresh tarragon, vegetable broth, whipping cream, salt

olive oil, divided, sliced mushrooms, chopped asparagus (about 6 spears ), chopped green onions, eggs, egg white, chopped fresh parsley, salt, freshly ground black pepper, reduced-fat shredded swiss cheese

asparagus chopped, olive oil, onion chopped, stalks celery chopped, carrots chopped, garlic, chicken broth, milk & lemon juice

asparagus, extra-virgin olive oil, champagne or white wine vinegar, dijon mustard, dried tarragon, tender watercress sprigs, rinsed and crisped, radicchio di trevisio , red belgian endive, or regular radicchio, rinsed and crisped (optional), salt and pepper

asparagus, trimmed, extra-virgin olive oil, halved grape tomatoes, minced fresh garlic, balsamic vinegar, salt, crumbled goat cheese, black pepper

asparagus cut to 2, virgin olive oil, fresh parmesan grated, lemon zest grated, salt & pepper

asparagus spears, olive oil, sliced leeks (about 2), preshredded fresh parmesan cheese, grated lemon rind, salt, freshly ground black pepper