155078 ravioli peas sage sauce Recipes

  • Orzo Pasta With Peas and Annatto Sage Sauce
    dired porcini mushroom, heavy cream, ground annatto seed and
    8 More
    dired porcini mushroom, heavy cream, ground annatto seed, fresh sage, chopped, salt and black pepper, to taste, unsalted butter, fresh peas, blanched, sun-dried tomato , julienned, orzo pasta, cooked, manchego cheese, grated, fresh parsley, chopped
    55 min, 11 ingredients
  • Butternut Squash Ravioli with Sage
    butternut squash, salt and pepper, unsalted butter and
    7 More
    butternut squash, salt and pepper, unsalted butter, chopped shallot, chopped sage plus 2 tbsp. thinly sliced leaves and 8 whole leaves, ricotta, parmesan, nutmeg, wonton skins, pancetta, chopped
    1 hour 10 min, 10 ingredients
  • Cheese Ravioli With Meat Sauce
    ground beef (i have substituted ground deer as well and i... and
    5 More
    ground beef (i have substituted ground deer as well and it comes out fine.), your preferred red pasta sauce, frozen cheese ravioli, oregano, basil, salt (optional)
    17 min, 6 ingredients
  • 30-Minute Cheesy Baked Ravioli
    frozen cheese ravioli (approx 1 lb) and
    4 More
    frozen cheese ravioli (approx 1 lb), spaghetti sauce (prego tomato & basil is my favorite for this recipe), sliced pepperoni (omit for vegetarian version), shredded parmesan cheese, shredded mozzarella cheese
    30 min, 5 ingredients
  • Ravioli or Tortellini With Pesto and Spinach
    ravioli (any flavor you like, fresh, frozen or dried- amo... and
    7 More
    ravioli (any flavor you like, fresh, frozen or dried- amount will differ. use comparable amount) or 12 oz tortellini (any flavor you like, fresh, frozen or dried- amount will differ. use comparable amount), garlic cloves, minced, baby spinach, fresh (cleaned and chopped ) or 5 oz frozen spinach (cleaned and chopped), basil pesto, chicken broth (use more if you desire a thinner sauce) or 4 oz vegetable broth (use more if you desire a thinner sauce), parmesan cheese, shredded (fresh is best and use as much as you like), red pepper flakes , to taste (optional), pine nuts (optional)
    20 min, 8 ingredients
  • Ravioli Carbonara
    ravioli , uncooked cheese-filled refrigerated and
    5 More
    ravioli , uncooked cheese-filled refrigerated, alfredo sauce, milk, bacon, diced, cooked and drained, fresh basil leaves, snipped, ground black pepper , to taste
    20 min, 6 ingredients
  • 5 Cheese Ravioli
    frozen cheese ravioli, cheese alfredo sauce and
    2 More
    frozen cheese ravioli, cheese alfredo sauce, diced tomatoes, tyson diced chicken breasts
    20 min, 4 ingredients
  • Cheese Ravioli With Pumpkin Sauce
    frozen cheese ravioli, pack pumpkin and
    9 More
    frozen cheese ravioli, pack pumpkin, reduced-sodium chicken or 1 (15 oz) can vegetable broth, brown sugar, butter or 1 tbsp margarine, garlic powder, ground ginger , minced ginger or 1 tsp bottled minced ginger, ground cinnamon, ground nutmeg, reduced-fat sour cream, grated parmesan cheese (optional)
    40 min, 11 ingredients
  • Ricotta and Herb Ravioli With Sage Butter and Pine Nuts Ricotta and Herb Ravioli With Sage Butter and Pine Nuts
    flour, egg, oil, ricotta cheese, herbs, parmesan cheese and
    4 More
    flour, egg, oil, ricotta cheese, herbs, parmesan cheese, butter, leaves sage, pine nuts, squeeze lemon juice
    1 hour 3 min, 10 ingredients
  • Butternut Squash Ravioli with Sage Brown Butter and Bittersweet Chocolate (Michael Chiarello) Butternut Squash Ravioli with Sage Brown Butter and Bittersweet Chocolate (Michael Chiarello)
    butternut squash (about 2 1/2 lb), dark molasses and
    13 More
    butternut squash (about 2 1/2 lb), dark molasses, unsalted butter, balsamic vinegar, mascarpone cheese, freshly grated parmesan, ground cinnamon, freshly grated nutmeg, gray salt and freshly ground pepper, ravioli dough or 3/4 lb sheet pasta purchased from local italian delicatessen, flour , for dusting board, sweet butter, fresh sage leaves, parmesan , for grating, bittersweet chocolate , for grating
    1 hour 55 min, 15 ingredients
  • Fried Ravioli with Vodka Sauce (Aaron McCargo, Jr.) Fried Ravioli with Vodka Sauce (Aaron McCargo, Jr.)
    canola oil, marinara sauce, vodka, heavy cream and
    13 More
    canola oil, marinara sauce, vodka, heavy cream, recipe big daddy s ravioli , recipe follows, salt and freshly ground black pepper, olive oil, garlic, chopped, ground meatloaf mix (veal, pork and beef), your favorite marinara sauce, salt and freshly ground black pepper, part-skim ricotta, chopped fresh parsley, frozen peas, wonton wrappers, egg whites , beaten until foamy
    1 hour , 17 ingredients
  • Big Daddy's Ravioli with Marinara Sauce (Aaron McCargo, Jr.) Big Daddy's Ravioli with Marinara Sauce (Aaron McCargo, Jr.)
    olive oil, garlic, chopped and
    10 More
    olive oil, garlic, chopped, ground meatloaf mix (veal, pork and beef), your favorite marinara sauce, divided, salt and freshly ground black pepper, part-skim ricotta, chopped fresh parsley, frozen peas, wonton wrappers, egg whites , beaten until foamy, grated parmesan , for serving
    50 min, 12 ingredients
  • Baked Ravioli in Alfredo Sauce With Mushrooms Baked Ravioli in Alfredo Sauce With Mushrooms
    refrigerated cheese ravioli, cooked and drained and
    7 More
    refrigerated cheese ravioli, cooked and drained, refrigerated alfredo sauce , if using the prepared sauce, i mix light and regular to reduce fat, olive oil, sweet onion, sliced thin, fresh sliced mushrooms, grated parmesan cheese, breadcrumbs, salt and pepper
    40 min, 8 ingredients
  • Chicken and Cheese Ravioli With Tomato Sauce Chicken and Cheese Ravioli With Tomato Sauce
    vegetable oil, ground chicken, chopped yellow onion and
    10 More
    vegetable oil, ground chicken, chopped yellow onion, garlic clove, minced, whole tomatoes with juice, pureed in a food processor, tomato sauce, dried basil, dried oregano, sugar, salt, fresh ground black pepper, cheese ravioli , cooked according to package directions, drained, freshly grated parmesan cheese
    35 min, 13 ingredients
  • Chicken, Pea Sage and Prosciutto Risotto Chicken, Pea Sage and Prosciutto Risotto
    chicken stock, water, butter, olive oil, onion and
    7 More
    chicken stock, water, butter, olive oil, onion, arborio rice, white wine, chicken breasts, garlic cloves, crushed, frozen peas, prosciutto, shredded fresh sage
    1 hour 5 min, 12 ingredients
  • Creamy Ravioli Florentine Creamy Ravioli Florentine
    frozen cheese ravioli, spinach, alfredo sauce and
    2 More
    frozen cheese ravioli, spinach, alfredo sauce, shredded jarlsberg cheese, divided, italian-style diced tomatoes, drained
    45 min, 5 ingredients
  • Ravioli With Salsa-Black Bean Sauce Ravioli With Salsa-Black Bean Sauce
    ravioli (cheese filled) and
    5 More
    ravioli (cheese filled), tomatoes (undrained , salsa style or with green chiles), black beans (drained ), chili powder, cumin, cilantro (chopped )
    20 min, 6 ingredients
  • Herbed Ravioli Salad Herbed Ravioli Salad
    refrigerated four-cheese cheese ravioli and
    6 More
    refrigerated four-cheese cheese ravioli, refrigerated marinara sauce, ranch dressing, diced celery, diced cucumber, diced red onion, coarsely chopped fresh basil
    30 min, 7 ingredients




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