24167 ravioli peas pea shoots pea shoot pesto Recipes
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refrigerated cheese ravioli and12 Morerefrigerated cheese ravioli, fresh sugar snap peas, trimmed, butter, sliced fresh mushrooms, shallots, finely chopped, garlic cloves, minced, fat-free evaporated milk, fresh sage leaves, thinly sliced or 2 tsp rubbed sage, grated lemon peel, lemon-pepper seasoning, white pepper, shredded parmesan cheese, hazelnuts, coarsely chopped and toasted30 min, 13 ingredients
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peas (from approximately 1 1/2 lb in pods) or 1 1/2 cups ... and7 Morepeas (from approximately 1 1/2 lb in pods) or 1 1/2 cups a 10-oz package frozen , defrosted, garlic clove, minced, pine nuts, toasted and cooled, grated parmesan cheese, table salt, plus more for pasta water, olive oil, dried linguine, basil or mint leaf30 min, 8 ingredients
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Quick-cooked Pea Shoots
pea shoots (see notes ) or watercress, vegetable oil and3 Morepea shoots (see notes ) or watercress, vegetable oil, kosher salt, fresh red or green arbol , thai, or serrano chile, stem on and slit lengthwise; or 1 dried arbol or cayenne chile, quarter-size slices peeled fresh ginger , cut into thin slivers5 ingredients -
Peas and Pea Shoots with Spring Onions and Mint (Food and Wine)
frozen peas (4 cups), evoo and6 Morefrozen peas (4 cups), evoo, spring onions (bulbing) sliced 1/4 thick, salt, unsalted butter, tender pea shoots or small water cress springs lightly packed, fresh mint leaves, fresh ground black pepper8 ingredients -
Ravioli with Green Pea Pesto
cheese-filled ravioli or tortellini and8 Morecheese-filled ravioli or tortellini, frozen petite peas, thawed, fat-skimmed chicken broth, lightly packed fresh basil leaves, rinsed, lightly packed fresh mint leaves, rinsed, pine nuts, olive or salad oil, minced garlic, salt and fresh-ground pepper9 ingredients -
Ravioli/Tortellini With a Pea Red Pepper Sauce
frozen peas, red pepper, fine diced and8 Morefrozen peas, red pepper, fine diced, minced shallots (onion is a fine substitute), garlic, minced, chicken broth, parmesan cheese, grated, parsley, fine chopped (i prefer flat leaf parsley), salt, pepper, cheese ravioli (cheese tortellini also is a good substitute)20 min, 10 ingredients -
Ravioli With Mushrooms and Sweet Peas
beef ravioli or 2 (9 oz) packages cheese ravioli and7 Morebeef ravioli or 2 (9 oz) packages cheese ravioli, unsalted butter, shallots, minced, fresh white mushrooms, thinly sliced, frozen baby peas, thawed, salt, fresh ground black pepper, grated parmesan cheese50 min, 8 ingredients -
Ravioli with Yellow Split Pea Sauce
fat-skimmed chicken broth, dried yellow split peas and9 Morefat-skimmed chicken broth, dried yellow split peas, cheese ravioli or 2 (9 oz) packages tortellini, dried hot chili peppers (2 long), olive oil, minced garlic, cumin, baby spinach leaves, rinsed (about 1/4 lb), tomatoes, rinsed and halved, turmeric, salt & freshly ground black pepper1 hour 15 min, 11 ingredients -
Ravioli Alfredo With Peas (Food Network Kitchens)
kosher salt, mushroom ravioli, freshly ground pepper and6 Morekosher salt, mushroom ravioli, freshly ground pepper, unsalted butter, heavy cream, frozen peas, thawed, grated parmesan cheese, freshly grated nutmeg, chopped fresh parsley20 min, 9 ingredients -
Pea Pasta Ravioli Salad
frozen creamed spinach, thawed and drained, ricotta cheese and8 Morefrozen creamed spinach, thawed and drained, ricotta cheese, grated parmesan cheese, ground nutmeg, pea pasta, flour , sifted, salt, olive oil, cooked peas, pureed20 min, 11 ingredients -
Peas and Potato Soup with Tarragon Pesto (Rachael Ray)
soup, extra-virgin olive oil and20 Moresoup, extra-virgin olive oil, pancetta or bacon, finely diced, optional, onions, chopped, garlic, chopped, starchy potatoes, peeled and diced 1/2-inch, salt and freshly ground black pepper, head escarole, cleaned and chopped, a few grates nutmeg, chicken or vegetable stock-in-a-box, water, frozen peas, ditalini pasta, pesto, packaged tarragon , leaves picked, about 3/4 to 1 cup loosely packed, a generous handful flat-leaf parsley, toasted pine nuts or shelled pistachio nuts, garlic, grated or flattened into paste, salt and freshly ground black pepper, lemon , zested and juiced (1 tbsp), extra-virgin olive oil, grated parmigiano-reggiano1 hour 5 min, 22 ingredients
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