133996 ravioli marinara sauce mccargo Recipes

vegetable oil cooking spray, buttermilk, whitefish or other mild fish, cut into strips, each about 3-inches long and 1/2-inch thick, grated parmesan, italian-style seasoned bread crumbs, kosher salt, olive oil, for drizzling, marinara sauce

new york steaks, cut 1/2 in. thick (see notes; about 1 1/2 lbs. total), fat trimmed, olive oil, salt and freshly ground black pepper, marinara sauce, preferably made with balsamic vinegar, fresh mozzarella cheese, thinly sliced, baby arugula or spinach (about 1 1/2 qts. very loosely packed)

extra virgin olive oil , plus, extra virgin olive oil, spinach ravioli or 1 1/2 lbs tortellini, marinara sauce , purchased, whole milk ricotta cheese, salt & freshly ground black pepper, parmesan cheese, freshly grated, fresh basil leaves, thinly sliced

marinara sauce, cheese ravioli, cooked, frozen chopped spinach, thawed and squeezed dry, mozzarella cheese, parmesan cheese

marinara sauce, refrigerated cheese ravioli, frozen chopped spinach, thawed and squeezed dry, shredded part-skim mozzarella, grated parmesan

ricotta cheese, frozen chopped spinach - thawed, drained and squeezed dry, grated romano cheese, eggs, salt and pepper to taste, spaghetti sauce, frozen cheese ravioli, spaghetti sauce, grated romano cheese

frozen ravioli, pasta sauce, shredded mozzarella cheese, shredded parmesan cheese, ricotta cheese, prepared pesto sauce, chopped onion, sauteed, frozen chopped spinach, thawed and drained, diced zucchini, sauteed

low-fat cheese ravioli, pasta sauce, frozen spinach , thawed adn squeezed dry, part-skim mozzarella cheese, shredded, parmesan cheese, grated

cheese ravioli, alfredo sauce, white wine (optional), tomatoes, chopped, dried basil (or 1/2 cup fresh basil), parmesan cheese, grated

eggs, lightly beaten, soft bread crumbs (white or whole wheat), chopped onion, garlic, minced, salt, black pepper, lean ground beef, grated parmesan cheese, marinara sauce, hoagie buns, split in half and toasted, grated parmesan cheese

flour, salt, pepper, fryer, cut up, butter, marinara sauce, dried dill, grated parmesan cheese

fresh manicotti noodles, ricotta, whole egg, grated parmesan, minced parsley leaves, salt and pepper, marinara sauce , recipe follows, everyone has his own variation of marinara sauce. borgatti s is basic and can be used throughout this book whenever marinara is called for-the seasonings and herbs can be adjusted, to taste., olive oil, garlic cloves, thinly sliced, salt and freshly ground pepper, crushed plum tomatoes, basil leaves, chopped (or 1 tbsp dried ), chopped parsley leaves (or 1 tsp dried )

penne, kosher salt, recipe quick marinara sauce , recipe follows, freshly grated parmesan or pecorino romano, basil leaves, for garnish (optional), extra-virgin olive oil, onion, diced, garlic, chopped, whole, peeled, canned tomatoes in puree (about 1 (28-oz) can), chopped or crushed by hand, fresh thyme sprig, fresh basil sprig, tomatoes, chopped (optional), kosher salt, freshly ground black pepper

eggplants, salt, olive oil, ricotta cheese, eggs, shredded mozzarella cheese, grated parmesan cheese, chopped fresh parsley, garlic powder, pepper, marinara sauce

ravioli , frozen cheese (small square ones), shortening, buttermilk ranch salad dressing mix (two packages or so), marinara sauce, hot, buttermilk dressing, the thick kind, kosher salt, cracked black pepper

cheese ravioli, butter, all-purpose flour, milk, dry white wine, salt, eggs, beaten, freshly grated parmesan cheese, divided, marinara sauce, divided, shredded mozzarella cheese, divided

frozen creamed spinach, frozen cheese ravioli, alfredo sauce (homemade version follows), shredded parmesan cheese

salad macaroni, mayonnaise, chili powder, marinara sauce, sweet pickle relish, celery, chopped, onion, minced, olive, chopped, salt and pepper