350 raspberry sauce cream Recipes

graham cracker crumb pie crust (see below ), cream cheese -- softened, sugar, eggs, sour cream, vanilla, white chocolate -- melted, macadamia nuts -- crushed or whole, chocolate ganache, optional (see below ), raspberry sauce, optional (see below ), fresh red raspberries , optional

unsweetened cocoa powder, granulated sugar, brown sugar, whipping cream, butter, bittersweet chocolate or 3 oz semisweet chocolate, finely chopped, raspberry liqueur

unsweetened chocolate, sugar, heavy cream, butter, vanilla, raspberries

raspberry gelatin, boiling water, whole-berry cranberry sauce, unsweetened crushed pineapple, drained, graham cracker crust (9 inches), marshmallows, sweetened condensed milk, vanilla extract, heavy whipping cream , whipped

raspberry sauce, frozen raspberries in syrup, juice of 1/2 lemon, sugar, cornstarch, water, grand marnier or other liqueur (optional), mouse, water, unflavored gelatin, milk, white chocolate** -- broken up, heavy whipping cream, combine undrained berries and lemon juice in processor or blender and puree. strain, pressing with back of spoon. add sugar, cornstarch, water and liqueur; blend well. place in saucepan over medium heat and bring to boil, stirring frequently. reduce heat and continue stirring 1 minute. remove from heat and allow to cool until ready to use., in a glass measuring cup, sprinkle gelatin over cold water and allow mixture to soften for 1-2 minutes. microwave on high 20-40 seconds and allow to stand for 2 minutes, or until granules are completely dissolved. (alternatively, place cup in a bowl of hot water and stir until completely dissolved.) in a small saucepan bring milk to the simmering point. remove from heat and add white chocolate. stir occasionally until chocolate is melted and mixture is smooth. blend gelatin into chocolate mixture and refrigerate until slightly thickened but not gelled - about 10 minutes., whip cream until stiff and peaks hold their shape. fold white chocolate mixture into whipped cream . beginning with raspberry sauce, alternate layers of mousse with raspberry sauce into tall parfait glasses. refrigerate 1-2 hours. to serve, garnish with partially frozen whole berries, or fresh if available.

sweetened condensed milk, lemon juice, lemon zest, grated, whipping cream, best frozen raspberries (1/3 of 600g bag), best frozen raspberries (2/3 0f 600g bag), smuckers raspberry jam, orange juice, granulated sugar, cornstarch, water

cream cheese, softened, eggs, sugar, sour cream, vanilla, graham cracker pie crust, raspberries, sugar, water, your favorite chocolate sauce

cherry jell-o, raspberry jell-o gelatin, whole cranberry sauce, crushed pineapple (drained ), sour cream, frozen raspberries

raspberry gelatin, boiling water, jellied cranberry sauce, frozen sweetened raspberries, lemon juice, sour cream

fudge sauce, raspberry preserves, ice cream or frozen yogurt

raspberry gelatin powder, water, cold water, ocean spray whole berry cranberry sauce, chopped celery, chopped walnuts, crushed pineapple, well drained, cream cheese, softened, sugar, cool whip

unflavored gelatin, fresh or frozen raspberries, sugar, heavy cream, vanilla, sauce, bittersweet or semisweet chocolate,finely chopped

day-old french bread , with crust torn into small pieces, milk, butter, melted (1 stick), frozen sweetened raspberries, thawed (undrained ), sugar, vanilla, cinnamon, mace, eggs, well beaten, sugar, half-and-half, butter (1 stick), vanilla, whipping cream, grand marnier, vanilla, brandy, sugar, sour cream

active dry yeast, warm water, all-purpose flour, unsalted butter, at room temperature, granulated sugar, eggs, vanilla extract, kosher salt, bread flour, extra flour , for rolling the dough (about 1 cup total), fryer oil, raspberry jam (preferably seedless), in a pastry bag fitted with a small tip, granulated sugar, for garnish, vanilla dipping sauce , for serving, recipe follows, heavy cream, whole milk, vanilla beans, split and scraped, egg yolks, granulated sugar, vanilla extract

fresh or frozen raspberries, thawed, sugar, orange extract, vanilla ice cream

frozen sweetened raspberries, thawed, cornstarch, cold water, sugar, red currant jelly, orange extract, vanilla ice cream

unsweetened frozen raspberries, thawed, baking cocoa, heavy whipping cream, sugar, light corn syrup, butter, softened

raspberry flavored gelatin mix, boiling water, frozen raspberries, sour cream, cherry flavored gelatin, crushed pineapple, drained, whole cranberry sauce