384 raspberry coconut Recipes

raspberry jam, egg, sugar, cream of wheat, margarine, almond flavoring, coconut, tart shells

butter, softened, unsweetened desiccated coconut , soaked in water for 1 hour and then squeezed dry, demerara sugar, all-purpose flour, baking powder, eggs, milk, coconut milk, cornstarch, icing sugar, ready-to-serve custard (i used pc devon custard), coconut milk , less the 2 tbsp. needed for the cake, coconut rum , such as malibu, lime , juice and zest of, frozen raspberries , defrosted (or use fresh if in season), seedless raspberry jam, whipping cream

raspberries (fresh or frozen ), gluten-free flour (if u prefer) or 1 cup plain flour (if u prefer), shredded coconut, oats, baking powder, ground cinnamon, ground nutmeg, greek yogurt (try chobani), coconut oil (melted ), egg, vanilla extract, stevia (optional)

graham cracker crumbs, butter, melted, flaked coconut, sweetened condensed milk, seedless raspberry preserves, chopped walnuts, toasted, semi-sweet chocolate chips, white chocolate chips (or vanilla)

white cake mix, egg whites (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), flaked coconut, divided, white baking chocolate, heavy whipping cream, seedless raspberry jam, butter, softened, sugar

white cake mix (regular size), flaked coconut, divided, white baking chocolate, chopped, heavy whipping cream, seedless raspberry jam, butter, softened, sugar

graham cracker crumbs, butter, melted, flaked coconut, sweetened condensed milk, seedless raspberry preserves, chopped walnuts, toasted, semisweet chocolate chips, white baking chips

flour, self rising flour, sugar, butter, egg, raspberry jam (other jams too!), egg, sugar, coconut

whole wheat flour, white sugar, sweetened coconut, tblsp baking powder, baking soda, salt, cinnamon, buttermilk, eggs, vegetable oil, vanilla, raspberries

flour, salt, baking soda, butter (i use imperial marg.), shortening, brown sugar, granulated sugar, eggs, water, almond extract, flaked coconut, raspberry jam

butter, softened, sugar, egg, vanilla extract, king arthur unbleached all-purpose flour, flaked coconut, baking powder, salt, butter, softened, sugar, milk, vanilla extract, raspberry preserves

shortening, brown sugar, sugar, egg, water, almond extract, king arthur unbleached all-purpose flour, salt, baking soda, flaked coconut, seedless raspberry jam

graham cracker crumbs, butter, melted, sweetened flaked coconut, condensed milk, raspberry jam, walnuts, chopped, semisweet chocolate morsel, vanilla chocolate chips

vanilla ice cream, fresh blueberries, fresh raspberry, sweetened flaked coconut, cream , flavored w/ vanilla, toasted and crushed mixed nuts, whole maraschino cherry (to garnish ), sweetened condensed milk, egg yolks, beaten, butter, flaked coconut, pure vanilla extract, blueberries, sugar, water, fresh lemon juice, raspberries, sugar, water, currant jelly

egg whites, sugar, shortening, at room temperature, sugar, coconut milk, vanilla extract, flour, baking powder, baking soda, salt, white chocolate chips , plus, white chocolate chips, whipping cream, shortening, at room temperature, sugar, seedless raspberry jam, sweetened flaked coconut

butter, softened, cream cheese, softened, granulated sugar, egg yolk, orange juice, almond extract, all-purpose flour, baking powder, salt, flaked coconut, divided, raspberry preserves, warmed

soft butter, sugar, eggs, vanilla, plain flour, baking powder, salt, milk, toasted dessicated coconut, raspberries (if using frozen do not thaw)

graham crackers, cold unsalted butter, all-purpose flour, sugar, eggs, seedless raspberry jam (about 1 cup), unsalted butter, softened, sugar, eggs, sweetened flaked coconut (about 4 cups), preheat oven to 350of. lightly grease a 17x12 jelly roll pan.