97 ras jamun Recipes

condensed milk, cream of wheat, baking powder, flour, ghee, eggs, cardamom (elachi), sugar, water

thickened milk (khoya), panir (chena or spoiled milk with lemon juice), baking soda, baking powder, cornflour, cardamom powder, sugar, water, sugar, cardamom pods, canola oil

powdered milk (i use the nido brand), egg, baking powder, semolina, oil, water, oil, to fry, water, sugar

nonfat milk powder, all purpose flour (plain flour, maida), room temperature unsalted butter, room temperature whole milk, baking soda, sugar, water, coarsely grounded cardamom seeds, sliced almonds and pistachio, oil for deep-frying

water, white sugar, unsalted butter, animal cracker cookies (tea biscuits), crushed, cocoa powder, dark chocolate, melted

bone) rack of lamb, trimmed and frenched, coarse sea salt to taste, ras el hanout, shiraz wine, honey

lean ground beef, garlic, minced, divided, chopped onion, divided, salt and pepper to taste, roma (plum) tomatoes, diced, dried parsley, ras el hanout (optional), water

vegetable oil, potatoes, peeled and cubed, diced chicken breast meat, onion, diced, harissa, ras el hanout, water, tomato sauce, butter, fresh spinach, washed and chopped, eggs, frozen peas, parmesan cheese, salt and pepper to taste

olive oil, fresh lemon juice, hungarian sweet paprika, ras-el-hanout, chopped fresh mint, salt, grated lemon peel, ground black pepper, garlic clove, peeled, whole free-range organic chicken, whole lemons , pierced all over with fork, garlic cloves, unpeeled

dried chickpeas (4 1/2 oz), crumbled saffron threads, tomatoes, extra-virgin olive oil, onions, coarsely chopped, black pepper, ground ginger, salt, tomato paste, water, ground ras-el-hanout, carrots, peeled and halved crosswise, then halved lengthwise, turnips, peeled and cut into 1 1/2-inch-wide wedges, zucchini, trimmed , halved crosswise, then halved lengthwise, green cabbage, cut into 6 wedges, butternut squash, peeled, seeded , and cut into 2-inch pieces, fiery harissa plus additional for serving, barley couscous, salt, extra-virgin olive oil, water, olive oil, whole blanched almonds (4 oz), epi :recipelink id= 238426 >honeyed red-onion confit

vegetable oil, ras-el-hanout (optional), curry powder, carrots, peeled , cut on a diagonal into 1/8 slices, kosher salt and freshly ground black pepper, low-salt chicken broth

ripe black grapes, washed , deseeded and finely chopped, low-fat plain yogurt, beaten, roasted cumin powder, chopped fresh coriander leaves, salt

sugar, water, dried powdered milk, made with dano (known as khoya ) or 250 g nido powdered milk (known as khoya ), cottage cheese (known as paneer ), flour, baking soda, ghee, for frying, egg yolks, sugar, egg whites, oranges, washed, peeled and chopped, lemon , juice of, tablespoonlemon, rind , thinly sliced, orange rind, thinly sliced, whipping cream, sugar , as needed, oil , as needed

sugar, water, cardamom, saffron thread, rose water, instant milk, flour, baking powder, melted butter or 1/2 cup ghee, milk

indian cottage cheese(grated ), dry milk, all purpose flour, raw cream, baking soda, sugar, cardamom to taste(powder ), vegetable oil for frying

blanched whole almonds, toasted and cooled, granulated sugar, cinnamon, saffron threads, crumbled, water, onion, chopped (about 1 1/4 cups), garlic cloves, cut into thin strips, unsalted butter, ground ginger, freshly ground black pepper, chicken parts (about 1 whole breast, 2 thighs, and 2 legs), low-salt chicken broth, eggs, beaten lightly, chopped fresh parsley leaves, chopped fresh coriander, fresh lemon juice , or to taste, sheets (about 1 1/2 packages) phyllo (preferably number 4 ultra-thin), sugar and cinnamon for sprinkling, ras el hanout, aniseed, fennel seeds, whole allspice berries, seeds from 8 cardamom pods, whole black peppercorns, cinnamon, broken in half, sesame seeds, coriander seeds, cuminseed, a pinch dried red pepper flakes, a pinch ground mace, ground ginger, freshly ground nutmeg

blanched almonds, granulated sugar, cinnamon, garlic cloves, fresh cilantro sprigs, fresh mint leaves, onion, chicken broth (14 fl oz), crumbled saffron threads, lean ground turkey, egg whites, vegetable oil, ras el hanout, all-purpose flour, grated peeled fresh gingerroot, golden raisins, fresh lemon juice, four 17- by 12-inch phyllo sheets, fine dry bread crumbs, garnish: 1 tsp each confectioners sugar and cinnamon for dusting

nonstick vegetable oil spray, butternut squash , halved lengthwise, seeded, red-skinned sweet potatoes ; about 4), halved lengthwise, more) canned beef broth, ras el hanout, olive oil, onions, chopped, red bell pepper, chopped, sugar