91 rangoon wrapper Recipes

  • Crab Rangoons
    won ton wrappers, crab meat, cream cheese, reduced fat and
    3 More
    won ton wrappers, crab meat, cream cheese, reduced fat, chopped red onion, chopped white onion, worcestershire sauce
    6 ingredients
  • Crab Rangoon I
    won ton wrappers, cream cheese, softened and
    6 More
    won ton wrappers, cream cheese, softened, minced fresh ginger root, chopped fresh cilantro, dried parsley, dark soy sauce, crabmeat, shredded, oil for frying
    30 min, 8 ingredients
  • Crab Rangoon II
    oil for frying, vegetable oil, garlic, minced and
    7 More
    oil for frying, vegetable oil, garlic, minced, minced onion, head bok choy, chopped, chopped snow peas, crab meat, drained, cream cheese, softened, soy sauce, won ton wrappers
    25 min, 10 ingredients
  • Ez Crab Rangoon
    wonton wrappers, cream cheese, room temperature, soy sauce and
    6 More
    wonton wrappers, cream cheese, room temperature, soy sauce, minced fresh ginger, minced garlic, dried parsley, minced cilantro (optional), crabmeat, shredded and chopped, vegetable oil (for frying )
    10 min, 9 ingredients
  • Crab Rangoon Dip
    cream cheese, milk, garlic powder, imitation crabmeat and
    7 More
    cream cheese, milk, garlic powder, imitation crabmeat, sliced green onion, dried parsley, salt and pepper, sweet and sour sauce, wonton wrappers, parmesan cheese
    20 min, 11 ingredients
  • Crab Rangoon Dip
    cream cheese, softened, garlic clove, pressed and
    6 More
    cream cheese, softened, garlic clove, pressed, swiss cheese, shredded, sweet and sour sauce, imitation crabmeat, green onion, thinly sliced, wonton wrappers, vegetable oil
    20 min, 8 ingredients
  • Jalapeno Rangoon
    fresh jalapeno peppers, chopped and
    8 More
    fresh jalapeno peppers, chopped, cream cheese, at room temperature, onion, chopped, garlic powder, soy sauce, dozen wonton wrappers (72 wrappers), egg yolk, oil , for deep frying, chinese mustard (for dipping) or sweet and sour sauce (for dipping) or plum sauce (for dipping)
    1 hour 50 min, 9 ingredients
  • Crab Rangoon Cups
    crabmeat, drained (can use imitation ) and
    5 More
    crabmeat, drained (can use imitation ), reduced-fat cream cheese, room temperature, a-1 steak sauce, garlic powder, wonton wrappers, chinese duck sauce
    30 min, 6 ingredients
  • Best Crab Rangoon
    wonton wrappers (small), fat free cream cheese, softened and
    7 More
    wonton wrappers (small), fat free cream cheese, softened, ground ginger, dried cilantro, dried parsley, garlic powder, low sodium soy sauce, crabmeat or 1 lb imitation , finely chopped, olive oil, for frying (4 cups, more depending on size of deep fryer)
    30 min, 9 ingredients
  • Artichoke Rangoon
    wonton wrappers, cream cheese, parmesan cheese and
    3 More
    wonton wrappers, cream cheese, parmesan cheese, red pepper, diced, artichoke hearts, diced small, diced fresh spinach
    28 min, 6 ingredients
  • Breakfast Rangoon
    breakfast sausage (we like the hot stuff, eggs and
    10 More
    breakfast sausage (we like the hot stuff, eggs, cream cheese, softened, green onions, chopped, red pepper, finely diced, fresh ground black pepper, wonton wrappers (you won tsp need them all, peanut oil for frying(set at about 360 degrees ), dipping sauce, all fruit spread (i used mango), water
    12 ingredients
  • Baked Crab Rangoon
    crabmeat, drained, flaked, cream cheese, softened and
    3 More
    crabmeat, drained, flaked, cream cheese, softened, green onion, thinly sliced, light mayonnaise, wonton wrappers
    1 hour , 5 ingredients
  • Baked Crab Rangoon
    chunk crabmeat, drained, flaked and
    4 More
    chunk crabmeat, drained, flaked, cream cheese spread, softened, sliced green onion, miracle whip, wonton wrappers
    1 hour , 5 ingredients
  • Crab Rangoon Crab Rangoon
    reduced-fat cream cheese, garlic salt and
    4 More
    reduced-fat cream cheese, garlic salt, worcestershire sauce, lump crabmeat, drained, green onion, chopped, wonton wrappers
    25 min, 6 ingredients
  • Crab Rangoons Crab Rangoons
    wonton wrappers, cream cheese, crabmeat and
    2 More
    wonton wrappers, cream cheese, crabmeat, cayenne pepper ,or red pepper flakes, water
    10 min, 5 ingredients
  • Crab Rangoons Crab Rangoons
    crabmeat, creamcheese, water chestnuts, won ton wrappers and
    2 More
    crabmeat, creamcheese, water chestnuts, won ton wrappers, water, oil to fry
    5 min, 6 ingredients
  • Shrimp Rangoon Shrimp Rangoon
    seasoned dry bread crumb, egg, slightly beaten and
    6 More
    seasoned dry bread crumb, egg, slightly beaten, cream cheese, softened, kosher salt, hot sauce (optional), cooked shrimp (roughly chopped ), wonton wrappers, oil (for frying )
    35 min, 8 ingredients
  • Crabmeat Rangoons Crabmeat Rangoons
    imitation crabmeat- chopped finely, cream cheese and
    6 More
    imitation crabmeat- chopped finely, cream cheese, minced onion, chopped scallions, minced garlic, steak sauce, pack wonton wrappers, oil for frying
    15 min, 8 ingredients




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