194979 ranched chicken bacon parmesan cups rsc Recipes

hidden valley ranch dip, sour cream, mayonnaise, bacon bits, parmesan cheese, shredded cheddar cheese

green beans, french cut style, parmesan ranch dressing , preffer cardini s, bacon bits

coarsely shredded roasted deli chicken, monterey jack cheese (4 oz.), cooked bacon, chopped (about 1/2 cup), chopped green onion (4 medium), ranch dressing, flour tortillas , 8 inch, shredded romaine lettuce

average-sized boneless skinless chicken breasts, hidden valley ranch dip, extra virgin olive oil, vinegar, bacon (2-3 pieces per breast) or 6 -9 slices turkey (2-3 pieces per breast), ziploc bag (gallon size), toothpicks , soaked in water

cool ranch doritos, crumbled, boneless skinless chicken breasts, chicken broth, sweet and spicy barbecue sauce, head chopped iceberg lettuce, head chopped romaine lettuce, shredded monterey jack cheese, canned black beans, rinsed and drained, canned corn, drained, tomatoes, diced, avocados, diced, sliced scallion, bacon ranch dressing

crusty french bread, softened butter, whole chicken breasts, cut in half from top to bottom, garlic powder, salt, pepper, chili powder, blackening seasoning, red pepper, spicy mustard, peppercorn ranch dressing, thick monterey jack cheese, pepper bacon , cooked until chewy and cut in half, diced tomato, diced onion, diced green pepper, ground basil, ground thyme, garlic, white pepper, black pepper, salt (sea is better), onion powder, cayenne pepper, paprika, cumin

chicken breasts, pounded thin, frozen chopped spinach (thawed and drained ), just cooked bacon (not crisp), shredded cheddar cheese, garlic powder, fresh ground pepper, ranch dressing, grated parmesan cheese

warm milk, sugar, active dry yeast, bacon grease or 2 tbsp melted butter, flour, salt, garlic powder, dried oregano, ranch dressing, bacon, cooked and chopped , grease reserved, grated sharp cheddar cheese, chopped green onion, parmesan cheese, for sprinkling

crushed corn flakes, grated parmesan cheese, divided, dry ranch dressing mix, boneless skinless chicken breasts, spaghetti sauce, hot cooked pasta

chicken, without skin and bones, lime juice, olive oil, garlic, minced, butter, an onion, diced, red bell pepper, diced, poblano pepper, diced, ro-tel tomatoes (or you can use a can of regular diced tomatoes and a 4 oz. can of diced green chiles, or if tomatoes are in season, can use two cups of diced fresh tomatoes with 1/4 cup of diced green chiles, such as a jalapeno), ancho chile powder, cumin, chicken broth, flour, cayenne pepper, half and half, sour cream, cilantro, chopped, grated pepper jack and cheddar, corn tortillas, salt and pepper to taste.

chicken legs, ranch dressing, heat salsa, sour cream, thick cut bacon, cumin, chili powder

vegetable oil, boneless skinless chicken breasts, teriyaki sauce, ranch dressing, grated sharp cheddar cheese, green onions, chopped, bacon, cooked and crumbled, chopped fresh parsley

chicken breast, pillsbury thin crust pizza dough, cream cheese, hidden valley original ranch dressing, italian seasoned breadcrumbs, extra virgin olive oil, lemon , juice of

bonless , skinless chicken breats, bacon, may use more ) ranch dressing, more mozzarella cheese

bacon , turkey cooked and shredded, garlic minced, ranch dressing mix, condensed cream of chicken soup, sour cream , fat-free, chicken breasts frozen or raw, penne pasta cooked

coarsely shredded deli rotisserie chicken (from 2 to 2 1/2 lb chicken), shredded monterey jack cheese (4 oz), cooked bacon, chopped (about 1/2 cup), chopped green onions (4 medium), ranch dressing, flour tortillas, shredded romaine lettuce

shredded romaine lettuce, shredded skinless, boneless rotisserie chicken breast, chopped tomato (about 2 medium), center-cut bacon slices, cooked and crumbled, light ranch dressing, whole-wheat pitas, warmed and halved