80454 ranch style mock potatoes Recipes
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corn tortillas, vegetable oil and13 Morecorn tortillas, vegetable oil, simply potatoes diced potatoes with onion (1 lb), sour cream, taco seasoning, divided, fresh squeezed lime juice, divided, chopped fresh cilantro, divided, salt, fresh medium shrimp, shelled and deveined, tails removed, ground cumin, green onions, green parts only, chopped, fresh baby spinach , cut into chiffonade (thin ribbons), tomato, diced, hass avocado, diced, crumbled goat cheese35 min, 15 ingredients
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butter, diced onions, flour and10 Morebutter, diced onions, flour, chicken base, mixed with 8 cup. water, instant instant potato flakes, half-and-half (sometimes i use heavy cream ), seasoning salt, basil (this usually gets tripled once we got an herb garden bc its so amazingly aromatic when it s fresh...), tabasco sauce, cooked diced potatoes (no joke i made them in the microwave last week), grated cheddar cheese (grate your own), bacon, fried, drained, and crumbled, green onion tops or fresh chives1 hour , 13 ingredients
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vegetable oil, chopped garlic, chicken drumsticks and10 Morevegetable oil, chopped garlic, chicken drumsticks, simply potatoes diced potatoes with onion, baby carrots, ground cumin, ground ginger, ground red pepper, crushed red pepper flakes, chicken broth, stewed tomatoes , un-drained, raisins, lemon juice7 hour , 13 ingredients
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Mock Fried Fishpotatoes, peeled, onions, finely chopped and8 Morepotatoes, peeled, onions, finely chopped, vegetable oil (for frying ), eggplant, garlic cloves, minced, chopped fresh parsley, sea salt, fresh ground black pepper, paprika, matzo meal , as required25 min, 10 ingredients
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Barbeque Ranch Meatloafbulk pork sausage, ground beef sirloin, eggs, beaten and6 Morebulk pork sausage, ground beef sirloin, eggs, beaten, dry bread crumbs, chopped onion, reduced-fat ranch dressing, fingerling potatoes, baby carrots, barbeque sauce1 hour 50 min, 9 ingredients
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Smokey Ranch Chicken and Potato Salad #RSCred potatoes, cut into bite size pieces and8 Morered potatoes, cut into bite size pieces, freshly cracked black pepper, salt, thick-cut bacon , cut into a small dice, shallot, cut into thin rings, chicken breast, ears corn, canola oil, hidden valley original ranch dressing40 min, 9 ingredients
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Potato Vegetable Saladpotatoes, cooked, chilled and sliced and10 Morepotatoes, cooked, chilled and sliced, hidden valley ranch original buttermilk dressing, red cabbage, coarsely shredded, sliced cucumber, sliced radish, fresh parsley, chopped, green pepper, sliced into thin rings, onion, sliced and separated into rings, salt, pepper, lettuce leaf (to garnish )15 min, 11 ingredients
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Potato Poragepotatoes, peeled, carrot, peeled, cream of chicken soup and8 Morepotatoes, peeled, carrot, peeled, cream of chicken soup, cream cheese, sour cream, ranch dressing, hot sauce, pepper, worcestershire sauce, onion, garlic cloves50 min, 11 ingredients
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Potato Pancakes With Italian Herbsprepared genuine mashed potatoes, potato flakes (instant ) and9 Moreprepared genuine mashed potatoes, potato flakes (instant ), butter, sour cream, ranch dressing, fresh basil, chopped fine, fresh oregano, also chopped fine (if you only have dried, 4 t), fresh garlic, black pepper, onion powder (or same amount pulverized fresh), bacon, drained and diced. (some variants have omitted this and instead top the finished pancake with prosciutto ham)20 min, 12 ingredients
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Southwestern Style Three-potato Saladsweet potato, baked & cooled and15 Moresweet potato, baked & cooled, red potatoes or 2 lbs yukon gold potatoes, purple potatoes, cumin seed, serrano chili, seeded & finely diced, poblano chile , roasted,peeled & diced, red onion, finely diced, silken tofu, garlic, peeled and quartered, extra virgin olive oil, fresh lime juice, adobo sauce, salt, handful cherry tomatoes, halved, parsley (to garnish ), cilantro (to garnish )40 min, 16 ingredients
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Ranch-tastic Butternut Fries With Baconranch-tastic butternut fries with bacon and9 Moreranch-tastic butternut fries with bacon, recipe): 235 calories, 5.5g fat , 880mg sodium, 39g carbs, 5.5g fiber, 10g sugars, 8.5g protein -- points value 4, salty taste of bacon , the natural sweetness of squash, the cool-yet-zesty taste of ranch -- yup, this recipe has it all, recipe from hungrygirl.com - love her! she does makeover meals to make them healthier to eat, fat-free sour cream, dry ranch dressing/dip mix, butternut squash (about 2 lb -- large enough to yield 20 oz. once peeled & sliced), coarse salt, turkey bacon, topping: chopped scallions20 min, 10 ingredients
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