112264 raley galway potato bread Recipes

sourdough starter , brought to room temp, warm water, bread flour, mashed potatoes, plain and warm (i use prepared instant to make this quicker), warm water, salt, melted butter (can use oil) or 1/2 cup margarine (can use oil), sugar, chopped fresh rosemary, flour

king arthur all-purpose flour, potato flour ( not potato starch), instant yeast, pizza seasoning, salt, water, olive oil, head (8 to 10 cloves) garlic, baked, raw weight) diced (1/2-inch chunks) roasted potatoes, peeled or not

mashed potatoes, soft butter, sugar, eggs, potato water, dry yeast, salt, milk, flour, melted butter

canned vaccuum pack sweet potato, drained and mashed (not the kind packed in syrup), water, softened butter, bread flour, pecan halves, brown sugar, salt, ground nutmeg, bread machine yeast

pumpkin pie filling, sweet potato pie filling, water, vegetable oil, all-purpose flour, baking soda, baking powder

self-rising flour, nutmeg, cinnamon, sugar, eggs, lightly beaten, vegetable oil, milk, mashed cooked sweet potato, chopped pecans, golden raisin

flour, potato flakes, salt, active dry yeast, water, milk, melted butter, honey, eggs, whole wheat flour

baking potato, butter, divided, flour, baking powder, baking soda, salt, buttermilk, egg, chopped parsley (optional)

self rising flour, sugar, ground cinnamon, ground nutmeg, mashed cooked sweet potatoes, vegetable oil, eggs, vanilla extract, raisins

prep time includes rising time, water, milk, tblspn butter, salt, tblspn sugar, plain mashed potato - no salt , milk or butter added, bread flour - may need a little more , depends on your flour, fast rising yeast

milk, butter, cooked sweet potato, molasses, grated nutmeg, sugar, salt, whole wheat flour, bread flour, yeast

water, margarine, egg, bread flour, roasted garlic instant mashed potatoes (dry ), sugar, salt, yeast

warm milk (70° to 80°), egg, lightly beaten, salt, butter, brown sugar, chopped canned sweet potatoes, drained, marshmallows, king arthur unbleached bread flour, active dry yeast

warm potato cooking water (or just warm water), mashed potatoes (leftover works great ), flour, yeast, salt, fresh ground black pepper, shredded cheddar cheese, grated asiago cheese

sweet potatoes, unpeeled, flour, baking powder, baking soda, cinnamon, nutmeg, sugar, eggs, beaten, vegetable oil, frozen blueberries , unthawed

flour, active dry yeast, milk, sugar, salt, butter, condensed cream of potato soup, sour cream, fresh chives or 2 tsp dried chives, tarragon, butter , for brushing finished bread

russet potatoes, reserved potato water, warm to touch, dry yeast, olive oil, all-purpose flour, salt (or to taste), chives (optional) or 1 1/2 cups scallions (optional)

cubed peeled baking potatoes (about 1 lb), dry yeast (about 2 1/4 tsp), all-purpose flour, divided, salt, fresh ground black pepper, shredded extra-sharp cheddar cheese, grated asiago cheese