80819 raisin honey ham baby Recipes

all-purpose flour, active dry yeast or 1/2 oz fast rising yeast, salt, evaporated milk, water, honey, butter or 1/2 cup margarine, cut into pieces, eggs, raisins, honey, butter

rome or golden delicious apples, chopped walnuts, raisins, honey, ground cinnamon

pitted tart cherries in syrup, undrained, raisins, honey, brown sugar, cider vinegar, ground cinnamon, cornstarch, water, coarsely chopped pecans, toasted

broccoli coleslaw mix, sliced almonds, raisins, honey, olive oil, orange juice, grated orange peel, salt

all-purpose flour, sugar, eggs, milk, butter, apples, sliced, butter, honey, lemon juice, ground cardamom, cornstarch, cold water

king arthur unbleached all-purpose flour, sugar, eggs, milk, butter, apples, sliced, butter, honey, lemon juice, ground cardamom, cornstarch, cold water

butter, frozen baby lima beans, thawed, maple-honey ham, diced (we tested with boar s head), diced onion, salt, freshly ground pepper, ground nutmeg, whipping cream, chicken broth

fully cooked boneless ham (4 lb), water, orange juice, divided, orange marmalade spreadable fruit, golden raisins, raisins, ground allspice, ground cinnamon, cornstarch

ham , toupie style (half moon), cold water , to cover the ham, carrots, peeled and cut in 2 inch length, stalks celery, peeled and cut in 2 inch length, onion, cut in half, whole peppercorns, liquid honey

honey, brown sugar, cider vinegar, ground nutmeg, ground cinnamon, bone-in ham , or, boneless ham

red potatoes (key ingredient for this, as they are much moister than russets), each wrapped in foil and baked until done (400 degrees for about 1 hour, just until soft when gently squeezed). when done, remove from foil and let them set out to cool down enough to handle, or make them ahead of time and keep in refrigerator (once cooled) until ready to use., smoked ham, cubed into bite size pieces (ask the deli to slice a 3/4 slice of smoked ham if you don tsp have any ham leftovers to use - be sure to use smoked, not honey, ham), tb butter, tb flour, teapsoon garlic powder (don tsp use garlic salt since there s plenty of salt in the ham and butter - you can mince a couple fresh garlic cloves, if you prefer), crazy mixed-up salt (about 1 tsp), pepper (about 1/2 tsp), half-and-half (gives you a richer sauce than milk), grated gruyere cheese, grated velvetta cheese, some thin butter slivers for topping

lard (fat from the ham), brown sugar, peeled cored pineapple, raisins, cooked ham, finely chopped (equal to 3 cups), ground lean pork, fresh breadcrumbs, stalk celery, finely chopped, onion, finely chopped, dijon mustard, eggs, apples, grated, rubbed sage

underwood honey ham spread, cream cheese, crushed pineapple (drained ), chopped green onion (more if you like ), honey, flour tortillas

wide egg noodles, cooked, eggs, sugar, raisins, honey, apple pie filling, lemon juice

creamy peanut butter or 1/4 cup crunchy peanut butter, lettuce leaves, washed,dried and crisped in the fridge, raisins, honey

low-fat boneless cooked honey ham (such as healthy choice honey ham), vegetable cooking spray, low-sugar orange marmalade, brown sugar, honey mustard, ground ginger, unsweetened pineapple chunks in juice, sweet potatoes in light syrup, drained

baby spinach, fresh blueberries, cooked lentils, rinsed (canned ), walnuts, hard-boiled eggs, sliced, honey mustard dressing (simple honey mustard salad dressing or use newman s own lighten up )