53934 raisin choc oat cookies Recipes
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raisins, king arthur unbleached all-purpose flour, divided and14 Moreraisins, king arthur unbleached all-purpose flour, divided, brown sugar, canola oil, eggs, baking powder, ground cinnamon, baking soda, salt, grated carrots, cream cheese, softened, butter, softened, orange juice, vanilla extract, sugar1 hour 10 min, 16 ingredients
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raisins, boiling water, chopped unpeeled red apples and6 Moreraisins, boiling water, chopped unpeeled red apples, lemon juice, celery ribs, thinly sliced, fat-free plain yogurt, sugar-free instant vanilla pudding mix, sugar substitute equivalent to 2 tbsp sugar, optional, chopped walnuts20 min, 9 ingredients
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raisins, irish whiskey (or water) and12 Moreraisins, irish whiskey (or water), butter flavor crisco or 1 cup shortening, brown sugar, granulated sugar, eggs, vanilla, all-purpose flour, cinnamon, baking soda, salt, old fashioned oats or 2 1/4 cups mccann s quick-cooking irish oatmeal, broken walnut pieces, granulated sugar , for tops of cookies (optional)42 min, 14 ingredients
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Cookies Polish Bows - Chruscikcookies (polish bows) - chruscik, egg yolks, tb sour cream and9 Morecookies (polish bows) - chruscik, egg yolks, tb sour cream, tb rum, ts vanilla, confectioners sugar, flour (sifted), ts baking powder, ts salt, tb sugar, oil for deep frying, beat the egg yolks with the sugar until well combined. add sour cream, rum and vanilla and mix until smooth. sift the flour, baking powder and salt and add it to egg yolk mixture, a little at a time. on a heavily floured surface knead the dough vigorously, punching and squeezing as much flour into it as it will take until the dough is no longer sticky (1/2 hour). separate dough into several portions and roll very thin. turn the dough and loosen often when rolling. the dough should look like parchment paper that you can see through. cut dough into strips approx. 1 1/2 inches wide, 4 inches long. make slit closer to 1 end and bring the longer end through the slit. heat oil to 375 degrees and fry quickly (only a few seconds) until golden not brown. turn only once. drain on paper towels. dust with confectioners sugar. makes 8 dozen.2 min, 12 ingredients
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Cookie Crumb Crustcookie crumbs (14 whole graham crackers or 55 vanilla waf... and3 Morecookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted4 ingredients
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Cookie Crumb Crustcookie crumbs (14 whole graham crackers or 55 vanilla waf... and3 Morecookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted4 ingredients
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Choc-Peanut Butter Cookiesskim milk, unsweetened cocoa, powder, sugar, peanut butter and2 Moreskim milk, unsweetened cocoa, powder, sugar, peanut butter, uncooked old fashioned oats, vegetable oil6 ingredients
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Oat/Raisin Cookiesrolled oats, white flour, brown sugar, cinnamon and5 Morerolled oats, white flour, brown sugar, cinnamon, egg whites, raisins, baking powder, honey, melted butter9 ingredients
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Oat-Raisin Cookiesegg, beaten, water, sugar, vanilla and3 Moreegg, beaten, water, sugar, vanilla, rolled oats , master mix, cinnamon, raisins15 min, 7 ingredients
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Oat & Raisin Cookiesmargarine, brown sugar, eggs, vanilla, whole wheat flour and12 Moremargarine, brown sugar, eggs, vanilla, whole wheat flour, all-purpose flour, baking soda, cinnamon, rolled oats, wheat germ, coconut, raisins, craisins, pecans, toasted, ground flax seeds, sunflower seeds, sesame seeds15 min, 17 ingredients
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