265 raisin bread warm Recipes

milk, sugar, salt, butter, unseasoned mashed potatoes, warm water, yeast, flour, raisins, sugar, cinnamon, butter (melted ) or 1/2 cup margarine (melted)

yeast, brown sugar, maple syrup, whole milk, slightly warmed, unsalted butter, salt, egg, pure vanilla extract, orange zest, grated, nutmeg, flour, maple syrup, ground cinnamon, raisins, pecans, chopped, unsalted butter

warm water, sugar, yeast, milk, scalded, salt, sugar, melted margarine, raisins (plump in 1 cup hot water then drain), eggs, flour

raisins, water, old-fashioned oats, active dry yeast, warm water (110o to 115o), honey, eggs, nonfat dry milk powder, salt, ground cinnamon, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour

oil, warm water , plus, warm water, honey, maple-flavor syrup (can use sugarfree), salt, cinnamon, oatmeal, bread flour , plus, bread flour, raisins, active dry yeast

warm milk, warm water, eggs, butter, softened, honey, salt, sugar, bread flour, whole wheat flour, yeast, raisins, chopped walnuts, chopped sunflower seeds

fat-free margarine, room temperature, warm water , plus, warm water, sugar-free maple syrup, artificial sweetener , slenda altern etc, salt, cinnamon, oatmeal, plain uncooked, whole wheat flour , finely milled, raisins, whole, active dry yeast

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), sugar, butter, softened, eggs, lightly beaten, salt, king arthur unbleached all-purpose flour, golden raisins, raisins, water, apple juice or cider, ground cinnamon, egg, beaten

active dry yeast, warm water (110o to 115o), unsweetened applesauce, warm fat-free milk (110o to 115o), sugar, butter, softened, salt, egg, separated, king arthur unbleached all-purpose flour, raisins, caraway seeds, cold water

bobs red mill 10 grain bread mix ., warm water, canola oil, brown sugar, cinnamon, boiling water for the raisins, melted butter, canola oil to coat bread pan.

active dry yeast or 2 1/2 tsp, warm water, all-purpose flour or 3 1/2 cups bread flour, powdered sugar, ground cinnamon, eggs, butter or 2 tbsp margarine, softened, rum flavoring, golden raisin

dry yeast, warm water ( 105o to 115o), divided, sugar, salt, shortening, all-purpose flour, divided, raisins, butter or margarine, melted

cornmeal, king arthur unbleached all-purpose flour, active dry yeast, sugar, salt, baking powder, warm orange juice (120o to 130o), raisins

raisin bread, cubed, apples, peeled, cored and chopped (2-3), eggs, evaporated milk (partly skim), water, granulated sugar, vanilla, cinnamon, pecans, chopped, maple syrup, warmed

cubed white/whole wheat bread, warm milk, sugar, cinnamon, nutmeg, vanilla, eggs, beaten, raisins, chopped pecans or walnuts

ground cinnamon, sugar, bread flour, divided, rapid-rise yeast, warm water (120o to 130o), warm 1% low-fat milk (120o to 130o), mashed cooked butternut squash (about 1 small), molasses, vegetable oil, salt, butter or stick margarine, melted and divided, raisins, powdered sugar, low-fat milk, vanilla extract

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), butter, melted, honey, salt, ground cinnamon, eggs, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour, raisins, egg white, cold water

active dry yeast, warm water (110o to 115o), king arthur unbleached all-purpose flour, divided, warm milk (110o to 115o), olive oil, sugar, dried rosemary, crushed, salt, egg plus 1 white, raisins, olive oil, egg yolk, water