106473 raisin bread french one free Recipes

milk, sugar, salt, shortening, active dry yeast, sugar, warm water (110 degrees f/45 degrees cup), egg, shredded carrots, raisins, bread flour, divided, ground cinnamon, ground allspice

thick slices raisin bread, cubed, white sugar, ground cinnamon, milk, butter, eggs, beaten, white sugar, vanilla extract

cinnamon raisin bread, quartered, golden delicious apples (2 medium), peeled , halved lengthwise, cored, and thinly sliced crosswise, sugar, half-and-half, eggs

low-sodium tuna in water, light mayonnaise or 1 tbsp miracle whip light, sweet pickle relish, dijon mustard, stalk celery, chopped, diced onion, pepper, celery seed, raisin bread

unsalted butter, softened, raisin bread, sliced extra-sharp cheddar cheese, bacon , cooked until crisp and drained on paper towels

cinnamon raisin bread, milk, eggs, sugar, vanilla extract, butter, heavy cream

cooked chicken, chopped, apple, chopped, celery, chopped, walnuts, chopped, mayonnaise or 1/3 cup salad dressing, salt, raisin bread, leaves lettuce

butter, melted, cinnamon-raisin bread, cubed, chopped peeled tart apples, eggs, milk, sugar, vanilla extract, sugar, cornstarch, salt, cold water, butter, vanilla extract

cinnamon raisin bread, quartered, golden delicious apple, peeled , halved lengthwise, cored and thinly sliced crosswise (2 medium), sugar or 1/2 cup splenda substitute, plus, sugar, half-and-half, eggs, salt

water, light brown sugar, cinnamon, homemade-style white bread, toasted and the crustdiscarded, homemade-style raisin bread, toasted and the crustsdiscarded, unsalted butter, softened, longhorn (colby) or mild cheddar, grated, granny smith apples, apple jelly, melted, vanilla ice cream as an accompaniment

raisin nut bread, butter, room temperature, butter croissants , sliced lengthwise -- into 1/4 slices, eggs, sugar, sugar, vanilla extract, light cream or 4 cups half-and-half, cinnamon, ground, nutmeg, ground, sugar

unsalted butter, softened, raisin bread, sliced extra-sharp cheddar cheese (use a cheese plane if possible), bacon , cooked until crisp and drained on paper towels

soymilk (milk for non-vegan), vanilla extract, brown sugar, sugar, eggs (or egg substitute for vegan), cinnamon-raisin bread , staled (i used ezekial), apple, peeled and thinly sliced (i used golden delic.)

plain yogurt, mayonnaise, coconut (flaked or grated-i lightly toasted the coconut in a dry cast iron skillet), green onion, thinly sliced, curry powder, salt , to taste, cracked black pepper , to taste, hard-boiled eggs, mashed, cashews, toasted, chopped, baby spinach leaves, raisin bread

milk, egg, egg whites, butter, melted, sugar, cinnamon, salt, cinnamon-raisin bread, cubed , day old

sausage , patties, raisin bread (16 oz), eggs, milk, half-and-half, vanilla, cinnamon, nutmeg, brown sugar, chopped pecans, butter, maple syrup

dried calimyrna figs, stemmed and chopped, water, sugar, fresh lemon juice, raisin bread, logs plain goat cheese , such as st. tola, milk, fresh chives, sprigs cut into 1/2-inch pieces, for topping

pumpkin, butter or 2 tbsp margarine, melted and divided, sugar, divided, eggs, sugar, butter or 1/2 cup margarine, melted, half-and-half, chopped pecans, toasted, raisin bread, loaf cut into 1-inch cubes, fresh cranberries, vanilla bean, split, water, sugar, cornstarch, salt, butter or 1 tbsp margarine, grated lemon rind, fresh lemon juice