Apple Raisin Bread Pudding Recipe

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Apple Raisin Bread Pudding
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Ingredients:

Directions:

  1. Put oven rack in middle position and preheat oven to 375°F.
  2. Arrange bread in 1 layer on a large (17- by 13-inch) baking sheet and toast until pale golden, 10 to 12 minutes, then cool on baking sheet. Leave oven on.
  3. Meanwhile, toss apples with 3 tablespoons sugar in a bowl until coated. Cook in a dry 12-inch nonstick skillet over moderate heat, swirling skillet and turning slices over occasionally, until tender and pale golden, about 15 minutes.
  4. Combine bread and apples in a 2-quart soufflé or 2-inch-deep baking dish (about 8- by 12-inch oval).
  5. Whisk together half-and-half, eggs, and remaining 1/2 cup sugar with 1/4 teaspoon salt in a bowl, then pour mixture over bread and apples. Let soak at room temperature 15 minutes.
  6. Bake in a water bath until edge is set but center still trembles slightly when dish is gently shaken, 50 minutes to 1 hour for soufflé dish or 35 to 40 minutes for shallow dish. Cool pudding to warm in baking dish on a rack, about 1 hour. (Pudding will continue to set as it cools.)
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 299.81 Kcal (1255 kJ)
Calories from fat 175.68 Kcal
% Daily Value*
Total Fat 19.52g 30%
Cholesterol 230.77mg 77%
Sodium 121.94mg 5%
Potassium 282.83mg 6%
Total Carbs 23.23g 8%
Sugars 15.43g 62%
Dietary Fiber 1.13g 5%
Protein 10.13g 20%
Vitamin C 1.2mg 2%
Iron 1mg 6%
Calcium 158.5mg 16%
Amount Per 100 g
Calories 126.32 Kcal (529 kJ)
Calories from fat 74.02 Kcal
% Daily Value*
Total Fat 8.22g 30%
Cholesterol 97.23mg 77%
Sodium 51.38mg 5%
Potassium 119.17mg 6%
Total Carbs 9.79g 8%
Sugars 6.5g 62%
Dietary Fiber 0.47g 5%
Protein 4.27g 20%
Vitamin C 0.5mg 2%
Iron 0.4mg 6%
Calcium 66.8mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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