44178 rainbow sheet cake Recipes

strawberry jell-o gelatin dessert, fudge marble cake mix, egg , according to cake mix directions, oil , according to cake mix directions, instant vanilla pudding, milk, vanilla

rainbow chard leaves, ends trimmed (or other variety of swiss chard), olive oil, garlic cloves, finely minced, dried fig, coarsely chopped, pine nuts, salt and pepper, feta cheese , to taste

rainbow trout fillets (preferrably skin removed ), onions, sliced, heavy cream, butter, white wine, tarragon or 2 tbsp fresh, salt, pepper

rainbow fruit salad, thx to mccormick s spices, rum extract delicately flavors this medley of fresh fruit ., prep time : 15 minutes, refrigerate time : 1 hour, fresh fruit , such as grapes, melon, berries and kiwi, sugar, mccormick imitation rum extract, sour cream (optional)

rainbow salad (wegmans), baby spinach, red bell pepper finely diced, steamed and peeled baby red beets matchstick cut, mint leaves chopped, currants, roasted unsalted sunflower seeds, raw pumpkin seeds, white roasted sesame seeds, ground cumin, pomegranate blueberry vinaigrette, salt

rainbow rotini, uncooked, black olives, drained and sliced, green pepper, chopped, red pepper, chopped, cucumber, chopped, pepperoni, sliced and quartered, italian salad dressing, divided

rainbow chard, olive oil, pine nuts, garlic, thinly sliced, kosher salt and pepper, crumbled feta (about 1/2 cup)

yellow cake mix (supermoist) or 1 (18 oz) box white cake mix (supermoist), water, oil, vanilla, eggs, sweetened condensed milk, whole milk, heavy cream, fluffy white frosting

yellow cake mix, instant vanilla pudding mix, eggs, vegetable oil, lemon-lime flavored carbonated beverage, white sugar, all-purpose flour, eggs, butter, crushed pineapple with juice, flaked coconut

white cake mix, buttermilk, butter, melted, egg whites, almond extract, chopped pecans, butter, light brown sugar, buttermilk, powdered sugar, vanilla extract, almond extract

rainbow trout, fresh cracked pepper, sweet white wine, melted butter substitute, chopped garlic, honey mustard, oregano, parmigiano-reggiano cheese, a lemon

rainbow trout, coconut milk, chicken stock, stalk lemongrass, cm gingerroot, kaffir lime leaves, palm sugar, fish sauce, lime , juice of, coriander, red chili, spring onions

rainbow trout, cornmeal, butter, salt and pepper, carrot, diced, onion, diced, stalks celery, diced, dried black-eyed peas, bay leaf, fresh thyme, country ham , cut into thin strips

rainbow trout, heads removed and cleaned, salt and black pepper, all-purpose flour, olive oil, olive oil, butter, jasmine rice , recipe follows, citrus vinaigrette , recipe follows, jasmine rice, rinsed, cold water, diced onion, bay leaf, salt, white pepper, champagne vinegar, fresh citrus juice (lemon, lime, or orange, or a combination), plus more if desired, chopped shallots, dijon mustard, canola-olive oil blend (1 1/4 cups each or your preference), salt, white pepper, steamed fresh seasonal vegetables, accompaniment

yellow cake mix (prepared as directed on box), you can either make 2 layers or 1 sheet cake, american cheese (kraft), cut in pieces, sugar, evaporated milk (pet)

butter recipe cake mix, eggs, vegetable oil, cream cheese, softened, sugar, milk, lemon juice, vanilla extract, pie filling (cherry, pineapple, blueberry, strawberry, etc.)

white cake mix, strawberry jell-o gelatin dessert, flour, water, oil, eggs, frozen strawberries, thawed, butter, softened, strawberries, powdered sugar

lemon cake mix (size package to make a regular layer cake), egg , as required by the mix, oil , as required by the mix, lime jell-o gelatin (size package to serve 4), boiling water, cold water, lemon pudding mix (the kind that you mix with milk and doesn tsp need cooking, should be a size package to serve 4), dream whip (do not premix, should be the type that makes 2 cups) or 1 packet similar whipped dessert topping mix (do not premix, should be the type that makes 2 cups), milk