1071 ragu alla molisana Recipes

beef cheeks, onion, diced, purple carrots, diced, garlic cloves, crushed, diced italian tomatoes, fresh thyme, red wine (makes a nice rich sauce), tomato paste, olive oil, pasta

catfish , pieces boned, green onions, chopped, garlic-flavored olive oil, penne pasta, cooked, parsley, shrimp, peeled, mushrooms, alfredo sauce , ragu garlic flavored, parmesan cheese

pork cutlets, pounded thin, salt, corn oil, diced onion, diced red bell pepper, peas, chicken , buillion, dried dill, ground cumin, paprika, water, cornstarch

fire-roasted diced tomatoes with green chilies, fresh cilantro leaves (about a hand-full), white onion (about 1/4 of a large onion), lime juice, garlic salt

pizza dough (enough to make two 9-inch pizzas, neapolitan pizza dough), unbleached all-purpose flour, for dusting the peel (or cornmeal or semolina flour), crushed tomato sauce ( ), garlic cloves, thinly sliced, freshly grated parmigiano-reggiano cheese (romano, asiago, or other dry aged cheese), extra virgin olive oil, dried oregano (or 2 tsp chopped fresh oregano)

dry penne pasta, olive oil (at least five tbsp.), balsamic vinegar, red onion, black pepper, basil, half-and-half cream, diced tomatoes, parmesan cheese, vodka (i prefer absolut peppar, and 2oz is about 2 shots.), water, oregano (optional), lemon juice (optional)

eggplants, diced lamb, passata, olive oil, red wine, brown onion, garlic cloves, cinnamon, cardamom powder (optional), cayenne pepper (add more if you like it very spicy), hot paprika, ground coriander, bay leaf, chopped fresh parsley, carrots, plain flour, butter, milk, egg, grated cheese (any sort, i use cheddar), grated parmesan cheese, nutmeg, breadcrumbs, salt, pepper

beef, ground oregano, minced garlic, tomato paste, water, ragu pizza sauce (1/2 the big jar), salt

ground beef, ground sausage, poung ground pork (optional), mozzarella cheese, shredded, mild cheddar cheese, shredded, ricotta cheese, grated parmesan cheese, ragu tomato sauce, lasagna noodles

olive oil, onions, halved and thinly sliced, meatloaf mixture (ground beef, veal and pork), garlic cloves, chopped, white wine, crushed tomatoes, crushed tomatoes, water, chicken base, tomato paste, oregano, fennel seeds, crushed red pepper flakes, baking soda, butter, salt

ground turkey breast, ragu traditional spaghetti sauce (any will do, i prefer ragu for it s plain-ness. ), diced tomatoes with juice (i use 1 with basil, garlic and oregano), crushed italian plum tomatoes, cremini mushrooms, sliced, onions, diced, eggplant , slice thinly into half moons, zucchini , slice thinly into half moons, carrot, diced or, julienned, celery ribs, diced, garlic cloves, minced, red bell pepper, diced (optional), mixed italian herbs, olive oil, olive oil, salt, pepper

spaghetti, ground chuck, ragu spaghetti sauce, cheddar cheese soup, mozzarella cheese, oregano, garnish, parsley flakes, garnish

roasting chickens, cut into serving pieces and skin removed, madeira wine, freshly grated nutmeg, salt, fresh ground black pepper, dried porcini mushrooms, soaked in, boiling water , for 30 minutes, chicken stock (canned is fine ), fresh italian parsley, finely chopped

potato , scrubbed clean, olive oil, chili, your favorite cheddar cheese sauce (i like ragu), broccoli floret, steamed, bacon , cooked till crispy (optional)

dry yeast (preferably fleischmann s), all-purpose flour, plus more for rolling, wheat flour, extra virgin olive oil, water, plus more, fresh tomatoes, pureed, basil, chopped, fresh thyme leave, chopped, red pepper flakes (optional), salt, pancetta, button mushroom (sauteed with garlic, onion, salt and pepper), ball of bocconcini mozzarella cheese (sliced into 10 circles), shaved parmesan cheese, head broccoli (sliced into florets and breaded with parmesan), extra virgin olive oil

olive oil, chicken thighs, skin on, chicken drumsticks, skin on, onion, chopped, carrots, chopped, celery rib, chopped, garlic cloves, minced, dry white wine, tomato puree, tomato paste, chopped fresh thyme, chopped fresh sage, salt, fresh ground pepper

lean ground beef, onions, chopped , used separately, garlic cloves, chopped , reserve half, tomatoes, tomato paste, brown sugar, canned corn, drain and rinse, canned black beans, drain and rinse, canned chick-peas, drain and rinse, ragu original pasta sauce, chili powder, oregano, cumin, coriander, fresh ground pepper, salt, crushed multigrain tortilla chips, shredded sharp cheddar cheese, sour cream, chopped fresh chili pepper (or small can chopped green chillis), chopped fresh cilantro

fresh ground black pepper , to taste, eggs, lightly beaten, veal chops or 4 (8 oz) pork chops, pounded to 1/2-inch thickness, plain fine breadcrumbs, unsalted butter, salt , to taste