72628 rack lamb spring potato english fricassee Recipes
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potatoes, peeled and cut into 1/3-inch cubes (about 2 1/2... and7 Morepotatoes, peeled and cut into 1/3-inch cubes (about 2 1/2 cups), extra virgin olive oil, onion, finely chopped (about 1/2 cup), red bell pepper, finely diced (about 1 cup), garlic, minced, eggs, beaten, kosher salt, freshly ground black pepper8 ingredients
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potatoes, peeled and sliced and7 Morepotatoes, peeled and sliced, chicken stock , plus more as needed, garlic, shredded sharp cheddar cheese , or a mixture of sharp cheddar and smoked gouda, chopped fresh chives, salt and freshly ground black pepper, heavy cream , half-and-half, or sour cream (optional), crumbled sharp cheddar cheese, for garnish8 ingredients
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Potatoes Provencal (Non-Vegan)potatoes , (2 1/2 large or 5 medium) peeled and sliced and11 Morepotatoes , (2 1/2 large or 5 medium) peeled and sliced, olive oil, onions, chopped, fresh rosemary, water, fresh thyme, black pepper, garlic clove, minced, black olives, sliced, soy sauce, tomatoes, sliced, cheese, grated12 ingredients
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Potato Kugelpotatoes, peeled, onion, grated, carrot, grated, flour and4 Morepotatoes, peeled, onion, grated, carrot, grated, flour, eggs, lightly beaten, salt, pepper, chicken fat8 ingredients
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Potato-Parmesan Pavépotatoes, peeled and thinly sliced, heavy whipping cream and2 Morepotatoes, peeled and thinly sliced, heavy whipping cream, salt and freshly ground black pepper, freshly grated parmesan cheese4 ingredients
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