12602 rachael savory ricotta Recipes

egg, granulated sugar, grated fresh orange zest, fresh orange juice, whole-milk ricotta, all-purpose flour, salt, olive oil, confectioners sugar for dusting

vegetable oil, all-purpose flour, baking powder, grated lemon zest, whole-milk ricotta, eggs, lightly beaten, granulated sugar, pure vanilla extract, sugar for dusting

yellow cake mix (no pudding in it), eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), ricotta cheese, vanilla, sugar, cinnamon sugar

unsalted butter, cornstarch, all-purpose flour, cream cheese, whole milk ricotta cheese, liquid drained, granulated sugar, eggs, fresh lemon juice, vanilla, sour cream

fresh spinach leaves, steamed,drained and finely chopped (about 1/2 to 3/4 cooked ), ricotta cheese, grated parmesan cheese (freshly grated ), salt and pepper, chopped fresh basil, your favourite tomato sauce (home made or bought), grated fresh parmesan cheese, for topping, purchased lasagna sheets, fresh

sugar, butter (no substitutions), vanilla, eggs, flour, salt, baking soda, ricotta cheese

yellow cake mix, ricotta cheese, sugar, eggs, beaten, vanilla

ricotta cheese, dried cranberries, flour, sugar, milk, vanilla, baking powder, cinnamon, eggs, separated

eggs, ricotta cheese, instant minced onion, flour, salt, dry mustard, frozen chopped spinach, cook drained and well squeezed

butter, cocoa powder, eggs, sugar, vanilla, flour, baking powder, salt, ricotta cheese, butter, softened, sugar, egg, flour, vanilla

butter, softened, granulated sugar, ricotta cheese, vanilla extract, salt, baking soda, all-purpose flour, powdered sugar, milk, candy sprinkles

ground allspice, sweet orange marmalade, fresh whole-milk ricotta (1/2 lb), baguette , quartered crosswise, then each quarter halved horizontally and lightly toasted, pine nuts, lightly toasted

whole-milk ricotta (8 3/4 oz), whole large egg plus 1 large yolk, sour cream, sugar, heavy cream, mild honey, salt, grated fresh lemon zest, sugar, cornstarch, fresh rhubarb stalks (about 2), cut diagonally into 1/4-inch-thick slices

garlic clove, whole-milk ricotta, chopped mint, extra-virgin olive oil, flaky sea salt, sliced baguette

olive oil, chopped onion, garlic cloves, sliced, tomatoes, chopped (about 5 cups), chopped fresh basil, spinach leaves, stems trimmed, ricotta cheese, freshly grated parmesan cheese, ground nutmeg, wonton wrappers

ricotta cheese, honey, grated zest of 1 lemon, drops pure almond extract, to your taste, fresh berries of your choice

olive oil, sliced mushrooms (about 10 oz), fresh lemon juice, dry vermouth, fresh ricotta cheese (about 7 1/2 oz), eggs, separated, freshly grated parmesan cheese, all purpose flour, fresh white breadcrumbs, butter, freshly grated parmesan cheese, chopped fresh chives

egg (beaten ), sugar, all-purpose flour, milk, baking powder, ricotta cheese, vegetable oil (for deep frying, since this is a dessert dish avoid using a strong flavored oil like olive oil) or shortening (for deep frying, since this is a dessert dish avoid using a strong flavored oil like olive oil)