95008 quinoa vegetable casserole ratatouille Recipes
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quinoa , rinsed well, water, olive oil, onion, chopped and17 Morequinoa , rinsed well, water, olive oil, onion, chopped, garlic cloves, minced, chili powder, ground cumin, cayenne pepper, crushed red pepper flakes, oregano, dried, caraway seed, crushed, red bell pepper, chopped, zucchini, chopped, crushed tomatoes, diced tomatoes, parsley, dried, fresh cilantro, chopped, dark red kidney beans , rinsed well, salt and pepper, vegetable broth, frozen corn, thawed45 min, 21 ingredients
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butter (15 ml) or 1 tbsp cooking oil (15 ml) and9 Morebutter (15 ml) or 1 tbsp cooking oil (15 ml), green onion, sliced (80 ml), fresh garlic, minced (2 ml), red quinoa (185 ml), vegetable stock (435 ml), white button mushrooms, quartered (250 ml), brown cremini mushroom, quartered (250 ml), ground black pepper, fresh parsley, minced (30 ml), parmesan cheese, freshly grated (160ml)55 min, 10 ingredients
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vegetable oil, white onions, chopped and9 Morevegetable oil, white onions, chopped, red bell pepper, chopped, quinoa, rinsed and drained, chili powder, ground cumin, salt, water, black beans, rinsed and drained, fresh cilantro, chopped, divided, crumbled cotija cheese (optional, can use feta )53 min, 11 ingredients
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quinoa, uncooked and rinsed and9 Morequinoa, uncooked and rinsed, low-sodium low-fat vegetable broth, red pepper, chopped, roma tomatoes, seeded and chopped, zucchini , halved lengthwise and sliced, frozen edamame, thawed, lemon , zest of, lemon juice, olive oil, flat leaf parsley, chopped40 min, 10 ingredients
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red quinoa, vegetable broth or 2 cups chicken broth and12 Morered quinoa, vegetable broth or 2 cups chicken broth, yellow bell pepper, chopped, red onion, chopped, tomato, cut in 1/2 (cherry, grape, heirloom), basil , julienned, baby spinach, baby arugula, lemons, squeezed and zested, fresh basil, extra virgin olive oil, garlic cloves, salt, ground pepper30 min, 14 ingredients
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olive oil, onion (chopped ), garlic (chopped ) and8 Moreolive oil, onion (chopped ), garlic (chopped ), spinach (roughly chopped ), quinoa, vegetable broth (or chicken broth or water), parsley (chopped ), dill (chopped ), salt and pepper, lemon (juice and zest), feta (crumbled )45 min, 11 ingredients
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olive oil, onion (chopped ), garlic cloves (chopped ) and8 Moreolive oil, onion (chopped ), garlic cloves (chopped ), spinach (roughly chopped ), quinoa, vegetable broth (or chicken broth or water), parsley (chopped ), dill (chopped ), salt and pepper, lemon (juice and zest), feta (crumbled )35 min, 11 ingredients
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Quinoa and Beluga Lentil Saladquinoa, sea salt, divided, vegetable broth and18 Morequinoa, sea salt, divided, vegetable broth, lentils (he uses beluga ), carrot, peeled & sliced in half lengthwise, stalks celery, parsley, extra-virgin olive oil, red wine vinegar, garlic cloves, minced, sea salt, dijon mustard, avocado, diced small, tomatoes, split in half, cilantro, finely chopped, radishes, rinsed and finely sliced, fennel bulb, shaved very thin, lemon , juice of, extra virgin olive oil, sea salt & freshly ground black pepper, to taste, fennel pollen (optional)55 min, 21 ingredients
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Lemon Quinoa Cilantro Chickpea Saladdry quinoa, vegetable broth and14 Moredry quinoa, vegetable broth, garbanzo beans (drained and rinsed ), tomatoes, cut in half, avocados, diced, spinach, cilantro, onion, garlic cloves, lemons , juice of, lemon , zest of, dijon mustard, olive oil, agave nectar (or honey), cumin, salt and pepper40 min, 16 ingredients
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Sesame Quinoa With Tofuextra firm tofu, drained, olive oil, sesame seeds and6 Moreextra firm tofu, drained, olive oil, sesame seeds, uncooked quinoa, vegetable stock, salt, chopped green onion, braggs liquid aminos, black pepper46 min, 9 ingredients
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Luscious Quinoa Comfort: Vegan and Gluten-Free!hazelnuts, olive oil, red onion, chopped, fennel, chopped and8 Morehazelnuts, olive oil, red onion, chopped, fennel, chopped, garlic cloves, chopped, orange, paprika, quinoa, vegetable broth or 3 cups water, salt (or to taste), pepper, raisins1 hour 30 min, 12 ingredients
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Quinoa-Stuffed Bell Peppers With Chipotle Remouladequinoa, olive oil, onion, chopped, celery, chopped and14 Morequinoa, olive oil, onion, chopped, celery, chopped, garlic cloves, minced, vegetable stock (stock cubes are okay) or 2 cups water (stock cubes are okay), pine nuts, sun-dried tomato, chopped, fresh parsley, minced, salt , to taste, smoked paprika or 1/2 tsp regular paprika, bell peppers, any color, canned chipotle peppers , plus, adobo sauce, silken tofu, soymilk, lime , juice of, salt55 min, 18 ingredients
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Quinoa With Basil Gremolataquinoa, water, salt, olive oil, leek , thinnly sliced and9 Morequinoa, water, salt, olive oil, leek , thinnly sliced, vegetable broth or 1/4 cup chicken broth, cayenne pepper , to taste, flat leaf parsley, chopped, garlic cloves, chopped, lemon , juice and zest of, fresh basil, chopped, salt and pepper, extra virgin olive oil (optional), pine nuts (optional)40 min, 14 ingredients
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Virginia’s Quinoa Saladcorn, drained, black beans, drained and11 Morecorn, drained, black beans, drained, red bell peppers, finely chopped, grape tomatoes, green onion , finely chop whole thing, cilantro , finely chop everything but stems, limes , juice of, extra virgin olive oil, quinoa, vegetable broth, cumin , to taste, salt , to taste, pepper , to taste30 min, 13 ingredients
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