555 quick yeast Recipes

water, divided, quick-cooking oats, butter, cubed, active dry yeast, sugar, eggs, brown sugar, salt, king arthur unbleached all-purpose flour, melted butter , optional, butter, softened, honey

cubed peeled potatoes, quick-cooking oats, butter, softened, divided, active dry yeast, warm water (110o to 115o), eggs, sugar, salt, king arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour, poppy seeds or sesame seeds, optional

king arthur unbleached all-purpose flour, sugar, quick-rise yeast, salt, warm water (120o to 130o), butter, melted, divided, shredded sharp cheddar cheese, honey, garlic salt

boiling water, quick-cooking oats, molasses, butter, softened, salt, active dry yeast, warm water (110o to 115o), king arthur unbleached all-purpose flour, raisins, chopped walnuts

textured vegetable protein, quick-cooking rolled oats (not instant according to the cookbook), dried oregano, dried basil, flakes, dried parsley flakes, onion, granules, garlic granules, mustard powder, water (almost-boiling), organic ketchup, soy sauce (or tamari or bragg s), creamy peanut butter (can also use tahini, or any other nut or seed butter), whole wheat pastry flour, nutritional yeast

flour, dry yeast (2 8g packages), milk, water, margarine or 1/2 cup butter or 1/2 cup oil, white sugar, salt

lukewarm water, honey, olive oil (or more as needed), dry yeast, whole wheat flour, salt, unbleached all-purpose flour, cornmeal

dry yeast, warm water (105-115 degrees ), buttermilk, eggs, flour, butter, softened, sugar, baking powder, salt

warm water , 105-115 f degrees, sugar, active dry yeast, salt, vegetable oil or 1/4 cup unsalted butter, bread flour , i use white bleached it works fine

flour, quick rising yeast (or 4 1/2 tsps), salt, sugar, very hot water ( 50-55cup), olive oil, cornmeal for dusting the pans, foil pizza pans

all-purpose flour, sugar, tps. salt, quick active dry yeast, very warm water (120f to 130f), shortening, egg

king arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour, quick-cooking oats, brown sugar, pumpkin pie spice, salt, sugar, active dry yeast, warm water (120o to 130o), canned pumpkin, unsweetened applesauce, canola oil, eggs, lightly beaten, raisins, butter, softened, brown sugar, ground cinnamon

all-purpose flour, water, sugar, yeast, flour (as needed), milk (as needed), sugar (as needed), oil, vanilla, sugar, flour, baking soda, baking powder, salt, eggs, cinnamon, mixed nuts (optional), raisins (optional), melted butter, sugar, brown sugar , packed, cinnamon, quick-cooking oats, nuts (optional)

active dry yeast, warm water , about 110 degrees f, granulated sugar, salt, grated lemon zest, freshly grated nutmeg, egg, whole milk, all-purpose flour, divided, unsalted butter, softened, canola oil, plus more to oil bowl, sugar, blackberry jam , recipe follows, quick blackberry jam, fresh ripe blackberries, hulled, superfine sugar, fresh lemon juice

all-purpose flour, water , lukewarm, yeast, salt, vegetable oil (both work fine) or 2 tbsp margarine, melted (both work fine)

flour, honey (or sugar), salt, dry yeast, very warm water, shortening, egg (medium), ginger powder, mixed dried herbs (thyme, rosemary, marjoram, basil, oregano, sage)