35151 quick wasabi cucumber pickles Recipes

extra virgin olive oil, balsamic vinegar, red wine vinegar, sea salt or 1/2 tsp kosher salt, garlic cloves, minced, basil leaves, oregano leaves, cucumbers (pickling or thin slicing), beefsteak tomatoes , vine ripened, extra virgin olive oil

teriyaki marinade, chinese five spice powder, grated fresh ginger, tuna steaks , each cut into 4 strips, peanut oil, mayonnaise, wasabi paste, pickled ginger

pickling cucumbers , i use kirbys (about 8 oz), kosher salt, garlic cloves, finely chopped, scallions, white and light green parts only, peeled and finely chopped, rice vinegar, korean chili powder (see note ), sugar, fish oil

fresh sushi grade tuna steaks, wasabi powder, vegetable oil, divided, soy sauce, divided, avocado, sliced, shredded daikon radish, salad greens, rice wine vinegar, pickled ginger, for garnish

cucumbers, thinly sliced, salt, sugar, crushed red pepper flakes, garlic cloves, minced, asian fish sauce, soy sauce, sour beer (optional)

cucumbers , x-large yellow, salt, water, vinegar, white sugar, turmeric, cinnamon, bay leaves, whole, mustard seeds

rice vinegar, thangkwa (cucumber), hom daeng, finely sliced (shallot), nam som paep (palm sugar), haeo, finely sliced (water chestnut), prik chi fa daeng, sliced (red thai jalapenos)

celery seed, white vinegar, sugar, salt, cucumbers, thinly sliced, onions, thinly sliced, red pepper, thinly sliced

seedless cucumber, wasabi paste (from a tube), cream cheese, softened, baguette , quartered crosswise, then each quarter halved horizontally and lightly toasted, sliced smoked salmon, drained bottled pickled ginger, lemon wedges

cucumbers , kirby, japanese, or seedless are best, sugar, wasabi powder, salt

extra-large shrimp, 21-25 peeled deveined and tails removed, fresh lemon juice , plus 1 additional tbsp spent halves reserved, fresh parsley leaves, whole black peppercorns plus ground black pepper, sugar, table salt, mayonnaise, wasabi powder, stalk celery, minced about 1/3 cup, pickled ginger, scallions, white and green parts sliced thin, toasted sesame seeds

water, sake, sugar, kosher salt, minced ginger, toasted whole szechwan peppercorns, side skinless salmon fillet, pin bones removed, 5 to 6 lb, pommery mustard, wasabi paste, chopped garlic, rice wine vinegar, canola oil, chopped cucumbers, peeled and de-seeded, chopped scallions, green parts only, chopped cilantro, salt and pepper, to taste, sugar, grain rice, jasmine tea

pickling cucumber, heads fresh dill or 2 sprigs dill or 2 tbsp dill seeds, fresh hot pepper, halved or 1/2 tsp dried hot pepper, garlic, halved, bay leaf, pickling salt, white vinegar, boiling water

pork tenderloin, soy sauce, frozen orange juice concentrate, thawed, sesame oil, wasabi, sliced pickled ginger , if desired

wasabi peas, salt, shrimp, egg white, olive oil, salt and pepper, pickled ginger, chopped, mayonnaise, chopped green onions, lemon juice, soy sauce

wasabi paste, rice vinegar, brown sugar, canola oil, ground ginger, salt, bok choy, sliced thin, napa cabbage, sliced thin, red bell pepper , cut into thin strips, cucumber, unpeeled , quartered lengthwise, seeded and thinly slice

cucumber , kirby sliced lengthwise into 4 spears, kosher salt, black peppercorns, dried dill weed, garlic cloves, smashed, fresh dill , plus, chopped fresh dill, distilled white vinegar, ice

water, sliced cucumbers, pickling lime, white vinegar (distilled ) or 2 quarts apple cider vinegar (5% acidity), granulated sugar (9 cups), pickling spices, salt (not iodized)