33768 quick rolls without Recipes

refrigerated crescent rolls, nutella (chocolate hazelnut spread), chocolate spread of your choice., egg, water

quick rolled oats, whole wheat flour, white flour, wheat germ, sugar, baking powder, baking soda, salt, mashed bananas, egg whites, melted butter or margarine, fresh or frozen fruit

tube (8oz) refrigerated crescent rolls, cherry pie filling, sugar, milk

quick rolled oats (see note ), sugar, oat flour (or 1/3cup oats, finely ground in a food processor or blender), salt, ground cinnamon, dried fruits/seeds (see note )*** (10-15 oz), sunbutter, vanilla extract, butter melted, honey , maple syrup or corn syrup, light corn syrup (see note ), water

butter, softened, brown sugar, water, vanilla extract, quick-cooking oats, king arthur unbleached all-purpose flour, salt, baking soda

quick-cooking oats, brown sugar, ground cinnamon, dried cranberries, butter, melted, frozen bread dough, thawed, orange marmalade

quick-cooking oats, brown sugar, butter, cubed, salt, boiling water, active dry yeast, warm water (110o to 115o), king arthur unbleached all-purpose flour, butter, melted

self-rising flour (if you only have plain, just add a tbsp baking powder), heaping tbsp mayo, several splashes milk (about 3/4 to 1 cup), butter

quick rolled oats, whole wheat flour, baking powder, cinnamon, sugar, shredded zucchini , packed, canola oil, egg, lightly beaten, skim milk or 1, chocolate chips

tube (8 oz) refrigerated crescent rolls, cherry pie filling, sugar, milk

quick rolled oats, egg, beaten, flour, salt, soda, buttermilk, sugar, butter, molasses sauce, butter, molasses

all purpose or unbleached flour, coconut, brown sugar, chopped pecans, margarine or butter, pillsbury refrigerated crescent dinner rolls, sweetened condensed milk (not evaporated)

sugar, ground cinnamon, roll pillsbury refrigerated sugar cookies

dry yeast, warm water (105o to 115o), milk, lard, sugar, salt, all-purpose flour

condensed canned milk, eggs (beaten ), flour, water, salt, warm water, white sugar, yeast cakes

quick-rise yeast (about 2 1/4 tsp), very warm water (120o to 130o), all-purpose flour, whole wheat flour, sugar, salt, olive oil, chopped pitted kalamata olives, all-purpose flour

quick-cooking oats, king arthur premium 100% whole wheat flour, butter, honey, divided, molasses, salt, boiling water, active dry yeast, warm water (110o to 115o), egg, king arthur unbleached all-purpose flour