43425 quick rise pizza margherita with topping variations Recipes
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count) package boboli 8-inch prepared pizza crust and9 Morecount) package boboli 8-inch prepared pizza crust, extra virgin olive oil, red pepper flakes, garlic, salt, fresh mozzarella balls, pre-shredded part-skim mozzarella cheese (2% milk), parmesan cheese, vine ripened tomatoes, fresh basil, ie . 1 package (found in the veggie section with fresh herbs)25 min, 10 ingredients
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rhodes texas rolls or 12 rhodes dinner rolls, thawed to r... and5 Morerhodes texas rolls or 12 rhodes dinner rolls, thawed to room temperature, roma tomatoes, ball fresh mozzarella cheese, fresh basil, pizza sauce or thick spaghetti sauce, salt and fresh ground pepper, to taste40 min, 6 ingredients
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extra lean ground beef (95%, do not fry in advance) and7 Moreextra lean ground beef (95%, do not fry in advance), oregano, garlic salt, celery salt, onion salt, pizza sauce (i use homemade canned or 7 oz ragu pizza quick sauce), hamburger buns , plain inexpensive white buns work the best, mozzarella cheese30 min, 8 ingredients
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active dry yeast (2 1/4 tsp) and10 Moreactive dry yeast (2 1/4 tsp), unbleached all-purpose flour, divided, plus more for dusting, warm water, divided, salt, olive oil, whole tomatoes with juice, garlic cloves, smashed, olive oil, basil leaves, plus more for sprinkling, sugar, fresh mozzarella cheese , cut into 1/4-inch-thick slices2 hour 8 min, 11 ingredients
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active dry yeast, lukewarm water (105 f) and8 Moreactive dry yeast, lukewarm water (105 f), all-purpose flour, flour , for working, salt, extra virgin olive oil, mozzarella cheese, thinly sliced, tomatoes, handful fresh basil leaf, salt & freshly ground black pepper, to taste10 min, 10 ingredients
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Classic Margherita Pizza - New York Style (Emeril Lagasse)
pizza dough, homemade or store-bought and16 Morepizza dough, homemade or store-bought, all-purpose flour , for dusting, tomato sauce , recipe follows, chopped tomatoes, dried oregano, fresh basil leaves, fresh mozzarella cheese, sliced into thin rounds, cornmeal , for stone, special equipment : pizza stone, olive oil, red onion, small dice, minced garlic, salt and freshly ground black pepper, fresh basil leaves, chopped, red wine, whole plum tomatoes, water1 hour 13 min, 17 ingredients -
Quick and Easy Artisan Boule (French Free-Form Loaf)
lukewarm water (you can use cold water, but it will take ... and7 Morelukewarm water (you can use cold water, but it will take the dough longer to rise. just don tsp use hot water or you m), granulated yeast (use any kind of yeast-instant, rapid rise, bread machine, active dry or cake yeast(1.3 oz), kosher salt (recommend morton s), unbleached all-purpose flour (recommend gold medal and pillsbury flour), cornmeal , for pizza peel, water, dried thyme leaves (optional), dried rosemary leaves (optional)55 min, 8 ingredients -
Super Fast Weeknight Margherita Pizza
pizza crust, basil pesto and2 Morepizza crust, basil pesto, petite diced tomato (flavored with oregnao, garlic, basil or whatever), mozzarella cheese, diced20 min, 4 ingredients -
Margherita Pizza (Tyler Florence)
extra-virgin olive oil, plus extra to grease pan and15 Moreextra-virgin olive oil, plus extra to grease pan, garlic cloves, thinly sliced, fresh thyme leaves, fresh oregano leaves, whole peeled tomatoes, drained and hand crushed (recommended: san marzano), kosher salt and freshly ground black pepper, recipe fresh pizza dough , recipe follows, ball fresh buffalo mozzarella , water drained, fresh basil leaves, oven, cut into slices and serve ., active dry yeast, sugar, warm water (100 to 110 degrees f.), kosher salt, unbleached all-purpose flour, plus more for dusting, extra-virgin olive oil, plus extra for bowl1 hour , 16 ingredients -
Margherita Pizza with Vodka Tomato Sauce (Aida Mollenkamp)
diced tomatoes with juices, vodka, heavy cream and4 Morediced tomatoes with juices, vodka, heavy cream, fresh pizza dough, olive oil, low-moisture mozzarella, sliced 1/2-inch thick, basil leaves40 min, 7 ingredients -
Margherita Pizza with Vodka Tomato Sauce (Aida Mollenkamp)
diced tomatoes with juices, vodka, heavy cream and5 Morediced tomatoes with juices, vodka, heavy cream, salt and freshly ground black pepper, fresh pizza dough, olive oil, low-moisture mozzarella, sliced 1/2-inch thick, basil leaves40 min, 8 ingredients -
Quick-And-Easy Pizza Crust
bread flour, salt, sugar, fast rise yeast and4 Morebread flour, salt, sugar, fast rise yeast, warm water (120 to 130), olive oil, cornmeal1 hour , 8 ingredients -
Margherita Piadine
refrigerated pizza dough, extra virgin olive oil, divided and8 Morerefrigerated pizza dough, extra virgin olive oil, divided, garlic clove, minced, fresh ground black pepper, balsamic vinegar, salt, loosley packed arugula, diced seeded plum tomatoes, provolone cheese20 min, 10 ingredients
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