Margherita Pizza Recipe

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Margherita Pizza
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Ingredients:

Directions:

  1. Spread each half-grilled dough round with about 2 tbsp. pizza sauce, then evenly space 5 or 6 slices cheese over sauce. Grill as directed in step 6 of Our Best Pizza Dough, then top each pizza with several whole or torn basil leaves.
  2. Note: Nutritional analysis is per serving with crust.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1439.8 Kcal (6028 kJ)
Calories from fat 0.05 Kcal
% Daily Value*
Total Fat 0.01g 0%
Cholesterol 479.89mg 160%
Sodium 2079.56mg 87%
Potassium 1.48mg 0%
Total Carbs 0.02g 0%
Dietary Fiber 0.01g 0%
Protein 80g 160%
Vitamin C 0.1mg 0%
Calcium 1600.5mg 160%
Amount Per 100 g
Calories 317.14 Kcal (1328 kJ)
Calories from fat 0.01 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 105.7mg 160%
Sodium 458.05mg 87%
Potassium 0.32mg 0%
Total Carbs 0g 0%
Dietary Fiber 0g 0%
Protein 17.62g 160%
Calcium 352.5mg 160%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28.8
    Points
  • 7
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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